Beetroot & halloumi salad with pomegranate and dill recipe | BBC Good Food pumpkin seeds,    red onion,    rapeseed oil,    pomegranate seed,    mint,    dill,    orange,    beetroot,    garden rocket,    apple cider vinegar Make an easy salad with three of your 5-a-day. Halloumi with juicy pomegranate seeds and the crunch of pumpkin seeds is a moreish combination STEP 1   Put the sliced onion in a bowl, add the vinegar an...

Grilled Salmon With Blueberry Balsamic Sauce Recipe | Australia's Best Recipes butter,    olive oil,    pomegranate seed,    paprika,    dill,    blueberry,    green beans,    salmon,    balsamic vinegar,    salt,    maple syrup,    brown sugar Think fresh blueberries are only good for desserts? Try this sweet and tangy sauce to bring out the flavours in this delicious savoury salmon dish. Preheat oven to 180C. Prepare a tray with baking pap...

Prawn, pomegranate & grapefruit salad recipe | BBC Good Food frisee,    olive oil,    pomegranate seed,    dill,    grapefruit,    shallot,    cucumber,    garden rocket,    prawn,    red wine vinegar,    sugar Bypass bread croutons and a heavy cream dressing and instead serve up a crispy, fruity salad with shellfish, from BBC Good Food. STEP 1   Whisk together the grapefruit zest and juice, oil, vinegar, su...

Kale & bulgur tabbouleh with yogurt dressing recipe | BBC Good Food bulgur wheat,    chili dried/powder,    hazelnut,    pomegranate seed,    mint,    dill,    lemon,    carrot,    spring onion,    garlic,    kale,    eggs,    white wine vinegar,    fat,    yogurt (plain) A low-calorie bulgur wheat salad that's rich in iron, folate, fibre and calcium - as tasty as it is good for you! STEP 1   Put the bulgur in a medium bowl and pour over 125ml boiling water. Mix wel...

Keto-Friendly Side of Salmon with Tahini Dressing recipe | Australia's Best Recipes walnut oil,    olive oil,    pistachio,    pomegranate seed,    pepper,    dill,    cumin,    lemon,    garlic,    salmon,    tahini,    salt,    water Entertaining can be so easy thanks to passionate cook, Scott Gooding's keto-friendly salmon dish. Preheat your oven to 180C.   Line a large baking tray (long enough to hold the fish) with baking pa...

Hummus With Seared Lamb and Toasted Pinenuts | Nigella's Recipes | Nigella Lawson garlic flavored oil,    olive oil,    pine nut,    pomegranate seed,    parsley,    dill,    coriander,    cumin,    chickpea,    lemon,    garlic,    lamb,    tahini,    salt,    lemon juice,    yogurt (plain) This version differs from the How to Eat original, only inasmuch as it is a slightly more time-saving take on it. For the hummus:   Put the garlic clove, chickpeas, 3 tablespoons olive oil, tahini, lem...

One-tin Roasted Squash with Pomegranate | Vegan Christmas Recipe pomegranate molasses,    red onion,    chili dried/powder,    olive oil,    pomegranate seed,    mint,    dill,    lentil,    garlic,    tomato,    salt,    dukkah,    yogurt (plain) This vegan one-tin roasted squash with dukkah is finished with a sprinkling of pomegranate seeds, making it the perfect centrepiece for a meat-free feast. Preheat the oven to 180 C fan/200 C/gas 6.   T...

Winter Salad with Lemon Mint Dressing Recipe - Food.com olive oil,    pomegranate seed,    pepper,    mint,    dill,    coriander,    carrot,    garlic,    fennel,    cabbage,    salt,    sugar,    lemon juice Try Winter Salad with Lemon Mint Dressing from Food.com. - 14655 Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.8   Calories from Fat 249 g 71 %   Total F...

Pomegranate-Glazed Cornish Game Hens with Wild Rice-Chestnut Stuffing and Yogurt Sauce | Martha Stew chestnut,    feta cheese,    wild rice,    chicken stock,    olive oil,    thyme,    sage,    pomegranate seed,    pepper,    parsley,    mint,    dill,    onion,    garlic,    hen,    salt,    white wine,    pomegranate juice,    yogurt (plain),    flour This delicious recipe for pomegranate-glazed Cornish game hens with wild rice-chestnut stuffing and yogurt sauce comes courtesy of chef Cat Cora. Instructions Checklist   Step 1   In a 2-quart saucepan,...

Roasted Beets with Beet Green Salsa Verde Recipe - Tyler Florence | Food & Wine beet greens,    red onion,    ricotta cheese,    olive oil,    pomegranate seed,    pepper,    dill,    beetroot,    sherry vinegar,    salt Get Food & Wine’s roasted beets with salsa verde recipe from star chef Tyler Florence. Instructions Checklist   Step 1   Preheat the oven to 400 . Wrap the beets in foil and transfer to a rimm...

Slow-Cooker Persian Lamb Stew Recipe | Martha Stewart lamb shoulder,    dried lime,    quinoa,    olive oil,    pistachio,    thyme,    saffron,    pomegranate seed,    pepper,    dill,    carrot,    onion,    garlic,    celery,    salt,    white wine,    orange juice Instructions Checklist   Step 1   Preheat a 5-to-6-quart slow cooker. Season lamb with salt and pepper. In a large Dutch oven, heat oil over medium-high. Add lamb and cook until golden brown all over, a...

Lemon Pearl Couscous with Dates – Recipes Network lemon peel,    chicken stock,    olive oil,    pomegranate seed,    pepper,    parsley,    dill,    bay leaf,    date,    spring onion,    onion,    salt,    cous cous Step 1   Heat the olive oil in a large Dutch oven over medium-high heat. Add the onion and cook, stirring, until softened, about 5 minutes. Add the couscous and cook, stirring, until toasted, 3 to 5 mi...

Seafood, Fennel, and Lime Salad from 'Ottolenghi' red onion,    olive oil,    sumac,    pomegranate seed,    parsley,    dill,    coriander,    chili pepper,    lime,    garlic,    fennel,    squid,    prawn,    salt This seafood salad from Ottolenghi combines raw fennel and red onion with squid and prawns for an even balance of crunch and chew. Dill, cilantro, and parsley give the salad an herbaceous finish. Trim...

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