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Vegetable Maki Recipe | MyRecipes seaweed, rice wine, shiitake mushroom, sesame seed, nori, carrot, soy sauce, salt, rice vinegar, ponzu, mirin, rice, sugar These maki (rice rolled in nori) are easy to prepare once you master the rolling technique. Most Japanese markets sell bamboo rolling mats. Instructions Checklist Step 1 Place Basic Japanese White R...
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| Pineapple-Mint Coleslaw Recipe - Food.com oil, pepper, mint, pineapple, garlic, cabbage, rice vinegar, ponzu, mirin, sugar, lime juice This is one of my favorite versions of coleslaw. Inspired by Recipe #176778, I added pineapple and substituted ponzu sauce for the fish sauce. Serving Size: 1 (173) g Servings Per Recipe: 6 AMT. PER...
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Chicken, ginger and miso patties with a sticky ponzu glaze (tsukune) recipe : SBS Food dried shiitake, chicken thigh, miso, sesame seed, perilla, white peppercorn, ginger root, radish, spring onion, lettuce, soy sauce, salt, ponzu, mirin, brown sugar Chilling time 20 minutes Soak 16 bamboo skewers in water for 20 minutes Using a mircoplane, grate the dried shiitake into a large bowl. Add the chicken mince, spring onion, shiso leaf, ginger, miso ...
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| Beef tataki with watercress, charred spring onions and miso recipe : SBS Food miso, sesame seed oil, olive oil, pepper, horseradish, ginger root, watercress, chives, radish, spring onion, beef, salt, ponzu, mirin Resting time 20 minutes Tie beef with kitchen twine 3 or 4 times to even out the shape. Season well with salt and pepper. Preheat a barbecue or chargrill plate over medium -high heat. Add the beef an...
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| Shrimp Gyoza - Rasa Malaysia dip, sesame seed oil, oil, sesame seed, ginger root, spring onion, cabbage, shrimp, salt, ponzu, mirin, sake, water Shrimp Gyoza - amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home! Combine the shrimp, ginger (if using), cabbage, scallion, sake, mirin, salt a...
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| Pork and Shiitake Gyoza - Rasa Malaysia dried shiitake, ground pork, chili flavored oil, shiitake mushroom, sesame seed oil, oil, sesame seed, white peppercorn, spring onion, cabbage, soy sauce, salt, ponzu, mirin, sake, water Pork and Shiitake Gyoza - healthy and delicious Japanese dumplings that you can make at home with this super easy and fool proof recipe In a small bowl, soak the dried shiitake mushrooms with warm wat...
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| Asian Marinade Recipe - Food.com teriyaki sauce, sesame seed oil, sesame seed, ginger root, garlic, rice vinegar, ponzu, mirin For beef, pork, or chicken. Marinate at least 6 hours, up to 72. Enough for 1 to 1 1/2 lbs of meat. Ponzu is a soy sauce flavored with a Japanese citrus juice called yuzu; you can substitute plain soy...
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| Ponzu-Ginger Dipping Sauce Recipe sesame seed oil, ginger root, spring onion, salt, ponzu, mirin This no-cook dipping sauce features ponzu, the citrus- and soy-spiked Japanese sauce, that's enlivened with ginger, scallions, and sesame oil. It's reminiscent of teriyaki, but substantially m...
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| Steamed Snapper with Mustard Greens Recipe - David Myers | Food & Wine napa cabbage, red snapper, shiitake mushroom, canola oil, pepper, daikon, mustard greens, soy sauce, salt, ponzu, mirin, water This steamed snapper recipe was inspired by Japanese flavors. Served with spicy mustard greens dressed with a sweet soy dressing, it's a fast, healthy meal. Instructions Checklist Step 1 In a sm...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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