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Farro with Roasted Porcini Mushrooms & Cavolo Nero Recipe | MyRecipes porcini mushroom, shiitake mushroom, chicken stock, olive oil, sage, pepper, parsley, bay leaf, onion, garlic, fennel, celery, kale, salt, water Farro is an ancient grain with a chewy, nutty texture. Cavolo nero is an Italian cabbage with dark-green leaves. Instructions Checklist Step 1 Bring 4 cups water and 1/2 teaspoon salt to a boil. Coo...
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| Mushroom Barley Soup Recipe - Food.com dried shiitake, porcini mushroom, vegetable stock, beef stock, barley, thyme, bay leaf, crimini mushroom, button mushroom/champignon, carrot, onion, garlic, celery, red wine, water We ordered out soup the other day and it was mushroom barley soup - I got 2 slices of mushrooms - my co-worker and I stood there - whats this - and there where peas in my soups whats up with that - we...
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Jerusalem artichoke and porcini mushroom soup recipe | olivemagazine truffle oil, porcini mushroom, chicken stock, olive oil, parsley, bay leaf, jerusalem artichoke, carrot, onion, celery This hearty dish is our best winter warmer. Porcini mushrooms, carrots, celery and Jerusalem artichokes are combined in this nourishing soup. Serve with crusty bread. STEP 1 Put the chicken stock in ...
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| Bay-crumbed salmon with creamed spinach & wild mushrooms recipe | BBC Good Food butter, porcini mushroom, bay leaf, lemon, spinach, salmon, bread crumbs, white wine, double cream Serve Tom Kerridge's salmon with creamed spinach and a light white wine and mushroom sauce for a fabulous fish course. It's also a great dish for Good Friday STEP 1 Crush the bay leaves as fi...
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| Pressure-Cooked Vegetable Stock Recipe | CDKitchen.com porcini mushroom, vegetables, parsley, bay leaf, mushrooms, carrot, onion, garlic, celery, water A recipe for Pressure-Cooked Vegetable Stock made with water, onions, garlic, carrots, celery, dried sliced mushrooms, bay leaves, fresh such as corncobs and husks, asparagus stalks, broccoli stems, l...
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| Cornish Hens with Shiitake and Watercress - Cornish Game Hen Recipes porcini mushroom, shiitake mushroom, sesame seed oil, pepper, watercress, coriander, bay leaf, spring onion, garlic, hen, soy sauce, lemon juice Pour 1 1/2 inches of water into a large, wide pot. Make 4 foil balls 2 1/2 inches in diameter. Set a large cake rack on the foil balls in the pot. Bring the water to a boil. Tear off two 18-inch-long...
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| Borscht With Porcini Dumplings Recipe by Veggie.Lover | ifood.tv porcini mushroom, pepper, bay leaf, carrot, beetroot, onion, celery, vinegar, salt, sugar, water Recipe Summary Borscht With Porcini Dumplings Recipe n 60.3% Dietary Fiber 3 g 12% Sugars 75 g Protein 17 g 34% Vitamin A % Vitamin C % Calcium % Iron % *Based on a 2000 Calorie diet Caramel Dumpling...
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| Creamy Mushroom Soup with Tarragon Recipe | MyRecipes butter, porcini mushroom, vegetables, thyme, tarragon, pepper, chives, bay leaf, crimini mushroom, button mushroom/champignon, mushrooms, onion, garlic, salt, stock or broth, bread, white wine, water, half and half The bread disappears into the soup to give it body. Dried mushrooms enhance the flavor of the fresh mushrooms. For a nice presentation, sauté some additional sliced button mushrooms to use as a g...
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| Croatian “cobanac” Stew Recipe - Food.com pancetta, porcini mushroom, thyme, pepper, paprika, bay leaf, potato, onion, beef, salt, fat, white wine, water “Cobanac” is kind of goulash sheep and cow-boy’s used to eat while watching their herds. You eat it with a spoon, so the pieces inside has to be bite-size. It is traditional meal fro...
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| Brisket with Mushrooms - Beef Brisket beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, water, flour Humble beef brisket becomes a company dish when combined with a heady combination of fresh and dried Step 1 In small bowl, pour boiling water over porcini mushrooms; let stand 30 minutes. Step 2 With...
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| I'm Crazee for Barley Mushroom Veggie Soup Recipe - Food.com tomato paste, porcini mushroom, vegetable stock, chicken stock, olive oil, barley, curry powder, thyme, pepper, parsley, bay leaf, lentil, mushrooms, parsnip, carrot, leek, garlic, celery, worcestershire sauce, salt, vegetable fat spread, lime juice This is a healthy, whole grain, full of high fiber vegetable soup that is so delicious to boot! So pull up a chair and go crazee with me--over the soup of course! Great served with a nice crusty bread...
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| Beef Braised with Red Wine and Mushrooms Recipe | MyRecipes beef stewing meat, porcini mushroom, beef stock, cornstarch, olive oil, thyme, pepper, bay leaf, crimini mushroom, carrot, onion, garlic, salt, red wine, water Add a teaspoon or two of ground dried porcini mushrooms along with the broth and red wine to give the dish an extra layer of mushroom flavor. Meaty, earthy-tasting mushrooms such as porcini or black t...
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| Sophisticated Mushroom Barley Soup Slow Cooker Recipe - Food.com butter, porcini mushroom, beef stock, barley, pepper, parsley, bay leaf, button mushroom/champignon, mushrooms, spring onion, onion, garlic, soy sauce, salt, water Serving Size: 1 (400) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 195.8 Calories from Fat 45 g 23 % Total Fat 5.1 g 7 % Saturated Fat 2.8 g 14 % Cholesterol 10.2 mg 3 % S...
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| Mushroom Bolognese Recipe - Food.com tomato sauce, porcini mushroom, vegetable stock, beef stock, olive oil, thyme, pepper, oregano, bay leaf, mushrooms, carrot, onion, garlic, celery, tomato, salt, sugar, red wine A recipe from the blog The Italian Dish. ETA : I made it this week (august 2011) and I can tell it was not my favorite. I would have like some ground beef in it. DH liked it more than me but not is fa...
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| Porcini Mushroom Risotto Recipe | MyRecipes butter, risotto rice, porcini mushroom, chicken stock, olive oil, thyme, pepper, bay leaf, onion, garlic, salt, rice, parmesan cheese, white wine, water To give as a gift, pour rice in a jar and top with dried mushrooms. Bundle the thyme and bay leaf in a cheesecloth sachet, and place in jar. Along with a copy of this recipe, you could also give a bot...
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| Beef Brisket with Fresh and Dried Mushrooms beef brisket, red onion, porcini mushroom, shiitake mushroom, beef stock, oil, thyme, sage, pepper, parsley, bay leaf, mushrooms, garlic, salt, red wine, brandy, flour The meat is slow-simmered in a robust red-wine sauce with sliced red onions and a variety of herbs. Step 1 In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes. Meanwhile, cut off a...
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| Baked Mushroom Risotto Recipe - Food.com butter, risotto rice, porcini mushroom, chicken stock, saffron, pepper, bay leaf, crimini mushroom, onion, garlic, salt, parmesan cheese, white wine This recipe was born when I combined 2 recipes from America's Test Kitchen. Serving Size: 1 (230) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 408.9 Calories from Fat 104 ...
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| Fillet of beef bourguignonne - Recipes - delicious.com.au butter, beef fillet steak, pancetta, tomato paste, porcini mushroom, shiitake mushroom, beef stock, olive oil, thyme, parsley, bay leaf, carrot, onion, garlic, red wine, water, flour With the beef beautifully braised in red wine, it is easy to see why this French dish is regarded as one of the most impressive meals to serve. 1. Heat half the oil in a ovenproof casserole over high...
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| Beef and Barley Soup With Mushrooms for the Crock Pot! Recipe - Food.com beef stewing meat, tomato paste, porcini mushroom, beef stock, oil, barley, thyme, pepper, dill, bay leaf, mushrooms, carrot, onion, garlic, celery, salt, sour cream, water This is a hearty soup. Serve with crusty bread and a tossed salad for the perfect meal! Variation: Instead of finishing the soup with sour cream and dill, ladle into ovenproof bowls. Place a slice or ...
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| Gala Goose Recipe | CDKitchen.com redcurrant jelly, porcini mushroom, chicken stock, armagnac, thyme, pepper, parsley, cloves, bay leaf, cherry, apple, carrot, onion, celery, goose, salt, white wine, flour A 5-star recipe for Gala Goose made with goose, carrots, onions, celery, all-purpose flour, chicken stock, white wine, parsley Remove giblets and neck from cavity, pull off any loose fat, and cut off ...
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| Baked beans with bubble and squeak hash browns recipe - BBC Food butter, pancetta, passata, tomato paste, porcini mushroom, beef stock, sunflower oil, thyme, rosemary, pepper, parsley, paprika, oregano, cinnamon, bay leaf, haricot bean, pinto bean, potato, carrot, onion, garlic, celery, cabbage, mustard, salt, brown sugar, red wine, double cream Take your baked beans and hash browns up a level with salty pancetta, rich porcini mushrooms, and umami paste. To make the hash browns, bring a large pan of salted water to the boil and cook the potat...
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| Jamie Oliver Vegan Gravy Recipe | Vegan Christmas Recipes marmite, tomato paste, porcini mushroom, vegetable stock, olive oil, thyme, bay leaf, carrot, onion, celery, blackcurrant jam/preserve, red wine vinegar, port, flour Finish off your vegan or vegetarian Christmas feast with Jamie Oliver's gravy recipe, which packs just as much flavour as its meat-based counterpart. Peel the onions, wash the carrots, then roughl...
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| Sausage and mushroom ragu with polenta recipe | delicious. magazine butter, polenta, chili dried/powder, porcini mushroom, olive oil, rosemary, parsley, fennel seeds, bay leaf, mushrooms, onion, garlic, tomato, sausage, salt, parmesan cheese, white wine This heartwarming sausage and mushroom ragu recipe, served with parmesan polenta, will warm the cockles on cold winter days. Cover the dried porcini with 200ml freshly boiled water, then leave to soak...
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| Vegetarian pasta sauce recipe | Jamie Oliver pasta recipes hard cheese, red onion, porcini mushroom, olive oil, thyme, rosemary, bay leaf, lentil, garlic, celery, tomato, bread crumbs, pasta, red wine Vegetarian spag bol is a brilliant weeknight staple. An easy vegetarian pasta recipe from Jamie Oliver – a proper classic that the whole family will love. Tip the lentils into a small saucepan, ...
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| Porcini Risotto Recipe - Daniel Humm | Food & Wine butter, risotto rice, porcini mushroom, mascarpone, chicken stock, olive oil, thyme, pepper, bay leaf, crimini mushroom, shallot, garlic, salt, parmesan cheese, white wine, water Great Italian Recipes More Risotto Recipes... Instructions Checklist Step 1 In a heatproof bowl, soak the dried porcini in the boiling water until softened, 10 minutes. Drain, reserving 1 cup of the...
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| Beef, liver and porcini Shepherd’s pies recipe : SBS Food butter, buckwheat flour, chicken liver, tapioca, tomato paste, porcini mushroom, beef stock, star anise, pepper, bay leaf, sweet potato, carrot, onion, garlic, broccoli, beef, salt, parmesan cheese, red wine, ghee Soak mushrooms in a cup of warm water and set aside. Remove and discard any connective tissue from the chicken livers, cut in halves, rinse and pat dry with paper towel or let it air dry. Sprinkle wit...
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| Warm Farro and Mushroom Salad with Sherry Vinaigrette - Grain Salad Recipes porcini mushroom, shiitake mushroom, chicken stock, olive oil, walnut, thyme, pepper, parsley, bay leaf, shallot, onion, garlic, sherry vinegar, salt Farro, an ancient grain from the wheat family, holds it shape nicely, making it an ideal make-ahead dish. Preheat the oven to 350 degrees F. In a pie plate, toast the walnuts for 10 minutes, or until...
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| Prosciutto and porcini lasagne - Recipes - delicious.com.au butter, tomato paste, porcini mushroom, dry cured ham, olive oil, thyme, nutmeg, bay leaf, button mushroom/champignon, onion, garlic, tomato, garden rocket, beef, mozzarella cheese, pasta, sugar, red wine, milk, flour For a variation on the usual lasagne try this mushroom and prosciutto filling instead. 1. For the bechamel, place milk in a saucepan over medium-high heat with onion, bay leaves, thyme and garlic, th...
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| Buttered turkey with porcini and sourdough stuffing recipe | delicious. magazine butter, ground pork, egg yolks, stuffing mix, porcini mushroom, rosemary, bay leaf, orange, onion, garlic, turkey, sausage, parmesan cheese Looking for a Christmas turkey with juicy meat and crisp skin? This buttered Christmas turkey with a flavourful porcini stuffing has it all. To make the stuffing, soak the dried mushrooms in about 200...
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| Pepper-Crusted Prime Rib Roast with Mushroom-Armagnac Sauce Recipe - Melissa Perello | Food butter, ribs, porcini mushroom, beef stock, armagnac, olive oil, oil, thyme, szechuan pepper, white peppercorn, pepper, oregano, marjoram, bay leaf, mushrooms, shallot, garlic, salt, white wine, water Instructions Checklist Step 1 Preheat the oven to 325 . In a pepper grinder or a spice mill, coarsely grind all of the peppercorns. Transfer to a small bowl. Season the roast with salt and the peppe...
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| Lentil Bolognese Recipe | MyRecipes tomato paste, porcini mushroom, olive oil, thyme, pepper, oregano, bay leaf, basil, lentil, carrot, onion, leek, garlic, celery, tomato, salt, parmesan cheese, pasta, red wine, almond milk Learn how to make Lentil Bolognese. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place mushrooms in a medium bowl. Cover with warm wate...
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| Venison Roast With Savory Mushroom Ragout Recipe | CDKitchen.com butter, dried shiitake, truffle oil, chili dried/powder, porcini mushroom, lemon peel, olive oil, pine nut, thyme, rosemary, pepper, parsley, bay leaf, crimini mushroom, portobello mushroom, onion, garlic, venison, bacon, pork, worcestershire sauce, balsamic vinegar, salt, honey, red wine A recipe for Venison Roast With Savory Mushroom Ragout made with olive oil, butter, fatty pork butt or shoulder roast, salt, black pepper, yellow onion For Ragout: Rinse dried mushrooms quickly under ...
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| Low-fat chicken and mushroom pie recipe - BBC Food chicken breast, porcini mushroom, chicken stock, olive oil, tarragon, pepper, bay leaf, portobello mushroom, button mushroom/champignon, potato, onion, leek, green beans, salt, water, flour Blending mushrooms for the filling gives a lovely creamy consistency without adding any extra fat and the sliced potato topping is healthier than buttery pastry. Preheat the oven to 200C/400F/Gas 6. P...
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| Veggie Bolognese Loadsa Veg, Lentils & Parmesan red onion, porcini mushroom, olive oil, rosemary, parsley, bay leaf, lentil, carrot, garlic, celery, tomato, parmesan cheese, pasta Jamie Oliver's Veggie Bolognese from Super Food Family Classics makes for a great family dinner. This easy recipe is a great way of getting more veg into your diet and the kids are bound to love i...
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| Eggplant & Chickpea Stew Recipe | EatingWell porcini mushroom, olive oil, pepper, parsley, oregano, cinnamon, bay leaf, chickpea, onion, garlic, tomato, aubergine/eggplant, salt, water This tasty vegetarian stew, studded with plenty of eggplant and protein-rich chickpeas, is reminiscent of ratatouille. The eggplant breaks down and makes a saucier stew if you peel it before cooking, ...
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| Trattoria Beef Stew With Polenta Dumplings Recipe | CDKitchen.com butter, beef chuck steak, red onion, polenta, porcini mushroom, beef stock, cornstarch, olive oil, rosemary, pepper, bay leaf, garlic, celery, tomato, salt, red wine, water, flour A recipe for Trattoria Beef Stew With Polenta Dumplings made with dried porcini mushrooms, olive oil, beef chuck, red onions, celery, garlic, red wine In a small bowl, soak the dried mushrooms in the ...
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| Lamb Stew with Swiss Chard and Garlic-Parsley Toasts - Lamb Shank Recipes lamb shank, ancho chili, red onion, porcini mushroom, orange peel, olive oil, thyme, pepper, parsley, bay leaf, turnip, carrot, garlic, celery, tomato, swiss chard, salt, bread, red wine, water This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium. Preheat the oven t...
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| Truffled mac 'n' cheese recipe | BBC Good Food butter, taleggio cheese, truffle oil, porcini mushroom, thyme, bay leaf, mustard, parmesan cheese, mozzarella cheese, cheddar cheese, bread crumbs, pasta, milk, flour Indulge in Tom Kerridge's ultimate truffle mac 'n' cheese, an amalgamation of all his favourite versions of this classic American dish STEP 1 Cook the macaroni following pack instructions...
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| Vincisgrassi (Wild mushroom & prosciutto lasagne) recipe | BBC Good Food butter, truffle oil, chestnut mushroom, porcini mushroom, dry cured ham, chicken stock, olive oil, parsley, bay leaf, portobello mushroom, garlic, parmesan cheese, double cream, milk, flour A luxury porcini and Portobello mushroom lasagne with a sumptuous creamy sauce, and a drizzle of truffle oil if you like STEP 1 Pour the stock into a saucepan, bring to the boil and tip the dried mus...
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| Mushroom-Beef Noodle Soup Recipe | EatingWell beef flank steak, beef sirloin steak, tomato paste, porcini mushroom, beef stock, canola oil, thyme, pepper, parsley, dill, bay leaf, crimini mushroom, turnip, carrot, onion, garlic, celery, worcestershire sauce, salt, noodles, red wine, water You don't need much beef in this homey mushroom-beef noodle soup recipe, since mushrooms and a little Worcestershire sauce give it plenty of savory flavor. Instructions Checklist Step 1 Place po...
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