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picture of recipeSlow Roast Recipe
beef chuck steak,    porcini mushroom,    beef consomme,    beef stock,    olive oil,    rosemary,    pepper,    shallot,    garlic,    salt,    red wine
A melt in your mouth roast! Scrumptious! :) Also,do not forget, It can also make delicious hot roast beef sandwiches two nights later. Enjoy!
Preheat the oven to 350 degrees F.   Pat the beef dry with ...


picture of recipeChicken Paillards with Porcini-Cider Sauce | Diabetic Recipe - Diabetic Gourmet Magazine
chicken breast,    porcini mushroom,    olive oil,    thyme,    pepper,    shallot,    balsamic vinegar,    salt,    apple cider,    water,    flour
Recipe for Chicken Paillards with Porcini-Cider Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Preheat oven 200 degrees F.   Place...


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picture of recipeMushroom sauce recipe | BBC Good Food
butter,    chestnut mushroom,    porcini mushroom,    shallot,    creme freche
Rich and full of umami savouriness, this simple creamy mushroom sauce is perfect with steak, chicken or tossed through hot pasta
STEP 1   Pour 100ml of boiling water over the dried porcini and leave to...


picture of recipeWild Mushroom Stuffing Recipe | MyRecipes
butter,    porcini mushroom,    chicken stock,    dry sherry,    olive oil,    cooking spray,    hazelnut,    sage,    pepper,    parsley,    mushrooms,    shallot,    celery,    eggs,    salt,    bread,    water
Prep: 45 minutes; Cook: 50 minutes.
Instructions Checklist   Step 1   Preheat oven to 400 with racks in upper and lower thirds. Spray 3-quart baking dish with cooking spray.   Advertisement   Step 2   Put ...


picture of recipeGreen and White Linguini With Smoked Salmon and Mushroom Sauce Recipe - Food.com
butter,    smoked salmon,    heavy cream,    porcini mushroom,    white peppercorn,    shallot,    salt,    parmesan cheese,    pasta
I couldn't resist this, since it combines some of my favorite foods (pasta, smoked salmon, and mushrooms).
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeWild Mushrooms and Pancetta | Healthy Recipes Wiki | Fandom
butter,    pancetta,    porcini mushroom,    olive oil,    thyme,    tarragon,    pepper,    coriander,    shallot,    hen,    salt,    lemon juice
Prep Time: 15 minutes Cook Time: 30 minutes Yields: 6-8 servings 1/2 pound chanterelles 1/2 pound porcini 1/2 pound hen of the woods 3 teaspoons unsalted butter 2 shallots, thinly sliced 2 ounces panc...


picture of recipeMushroom Ragu with Torn Pasta - Cook Eat World
butter,    porcini mushroom,    chicken stock,    olive oil,    pepper,    oregano,    mushrooms,    shallot,    garlic,    salt,    parmesan cheese,    white wine
This Mushroom Ragu with Torn Pasta is deceptively simple in appearance, but masterfully complex in taste. Make it at home yourself with cookeatblog.com
Soak the dried porcini mushrooms in 350ml hot wa...


picture of recipeMushroom Pate Recipe | olivemagazine
soft cheese,    chestnut mushroom,    porcini mushroom,    dry sherry,    oil,    thyme,    pepper,    portobello mushroom,    shallot,    garlic
Try our mushroom pate. Mushrooms, garlic, thyme and sherry give this veggie pate real depth of flavour. It makes a great, fuss-free dinner party starter
STEP 1   Put the dried mushrooms into a small he...


picture of recipePancetta-Wrapped Beef Tenderloin - Italian Recipes - Roast Beef Recipes
butter,    beef tenderloin,    pancetta,    porcini mushroom,    oil,    pepper,    shallot,    spring onion,    garlic,    salt,    water
Recipe By: Marcia Kiesel
Preheat the oven to 450 F. Soak the porcini in the boiling water for 20 minutes. Rub the porcini in the soaking liquid to remove any grit; pat dry and coarsely chop. Transfer ...

recipes with the same ingredients...
Pancetta-Wrapped Beef Tenderloin Recipe | MyRecipes
Pancetta-Wrapped Beef Tenderloin Recipe - Marcia Kiesel | Food & Wine


picture of recipeRoast Turkey with Wild-Mushroom Gravy
butter,    porcini mushroom,    shiitake mushroom,    gravy,    chives,    mushrooms,    shallot,    turkey,    salt,    vegetable fat spread,    flour
White, shiitake and dried porcini mushrooms add rich flavor to classic giblet gravy.
Step 1 Prepare Old-Time Roast Turkey as in steps 1, 2, 3, and 5.   Step 2 While turkey is roasting, begin Wild-Mushr...


picture of recipeIndividual beef en croutes recipe | delicious. magazine
butter,    beef fillet steak,    chestnut mushroom,    porcini mushroom,    puff pastry,    olive oil,    parsley,    shallot,    sun dried tomatoes,    eggs
Make and freeze these individual beef en croutes, then cook when you want to impress a hot date or loved one.
Preheat the oven to 220 C/fan200 C/gas 7. Place the porcini mushrooms in a small bowl, pou...


picture of recipeBow Tie Pasta with Wild Mushrooms and Shrimp - Pasta Recipes - Easy Dinner Recipes
heavy cream,    porcini mushroom,    olive oil,    pepper,    shallot,    tomato,    shrimp,    salt,    parmesan cheese,    pasta,    brandy,    water
Wild mushrooms and shrimp add a savory flavor to your standard bowl of pasta.
Cook the shallots in the olive oil in a medium saute pan until softened and begins to brown. Add the mushrooms to the pan ...


picture of recipeCheese, spinach & mushroom stuffed chicken recipe | BBC Good Food
chicken breast,    porcini mushroom,    dry cured ham,    ricotta cheese,    olive oil,    shallot,    garlic,    spinach,    parmesan cheese,    mozzarella cheese
Amp up this dinner party classic by stuffing three types of cheese, spinach and mushroom into the chicken and wrap with prosciutto. It's modern retro
STEP 1   Boil the kettle, tip the mushrooms int...


picture of recipeSeared Steaks with Porcini Mushroom Cream Sauce - Beef Recipes - French Recipes
porcini mushroom,    beef steak,    chicken stock,    olive oil,    pepper,    chives,    shallot,    salt,    brandy,    creme freche
Star Ingredient: Il Trullo Funghi Porcini in Olive Oil Fresh porcini mushrooms are difficult to find and a nuisance to clean. Bottled porcini preserved in oil make this earthy pan sauce easy and spect...

recipes with the same ingredients...
Seared Steaks with Porcini Mushroom Cream Sauce Recipe | MyRecipes


picture of recipeFilet Mignon In Porcini Mushroom Sauce Recipe | CDKitchen.com
beef filet mignon,    heavy cream,    porcini mushroom,    olive oil,    pepper,    shallot,    garlic,    mustard,    balsamic vinegar,    salt,    brandy
A recipe for Filet Mignon In Porcini Mushroom Sauce made with olive oil, porcini mushrooms, shallots, garlic, balsamic vinegar, salt and pepper, filet
Prepare a large saucepan to medium. Add oil and m...


picture of recipeSage & prosciutto pork with rich mushroom ragout recipe | BBC Good Food
pork loin,    chestnut mushroom,    tomato paste,    porcini mushroom,    dry cured ham,    dry sherry,    olive oil,    sage,    parsley,    lemon,    shallot,    fortified wine
Cooking fillets of pork in prosciutto parcels not only protects them from drying out in the oven, but also adds a delicious saltiness. From BBC Good Food.
STEP 1   Prepare Ahead: Cut each tenderloin in...


picture of recipeWild Mushroom Bisque Recipe - Food.com
butter,    morel,    porcini mushroom,    chicken stock,    white peppercorn,    nutmeg,    chives,    mushrooms,    shallot,    salt,    whipped cream,    water,    flour
There are hints of an elegant French potage in this creamy bisque, which is nice served with some cheese biscuits and a salad.
Serving Size: 1 (318) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipePorcini Sabayon With Serrano Ham Wrapped Pork Tenderloin Recipe
pork loin,    egg yolks,    porcini mushroom,    dry cured ham,    oil,    thyme,    sage,    pepper,    shallot,    mustard,    balsamic vinegar,    salt,    stock or broth,    white wine
Soak porcini for 30 minutes in 150 ml water. After press out, keep the porcini water and fry   porcini in oil, add balsamic vinegar and when it is evaporated put aside.   In a pot bring porcini water, w...


picture of recipeMushroom and Roasted Pepper Tarts Recipe | MyRecipes
egg whites,    evaporated milk,    red bell pepper,    porcini mushroom,    shiitake mushroom,    canola oil,    cooking spray,    thyme,    pepper,    parsley,    chives,    crimini mushroom,    shallot,    garlic,    eggs,    mustard,    salt,    parmesan cheese,    madeira,    lemon juice,    water,    half and half
Learn how to make Mushroom and Roasted Pepper Tarts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement ...


picture of recipeWild Mushroom Stuffing Recipe - Food.com
butter,    porcini mushroom,    shiitake mushroom,    chicken stock,    hazelnut,    thyme,    sage,    pepper,    parsley,    crimini mushroom,    shallot,    leek,    celery,    eggs,    salt,    bread,    water
A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are n...

recipes with the same ingredients...
Mushroom Stuffing Recipe - RecipeTips.com


picture of recipeChestnut & wild mushroom stuffed three-bird roast recipe | BBC Good Food
butter,    duck breast,    chicken,    chestnut,    porcini mushroom,    chicken stock,    thyme,    parsley,    lemon,    carrot,    shallot,    pheasant,    sausage,    bread crumbs,    white wine,    flour
You'll need a little skill and patience to pull off this elegant multi-bird roast of chicken, pheasant and duck, but there's no other main course quite like it
STEP 1   For the stuffing, soak t...


picture of recipePorcini Risotto Recipe - Daniel Humm | Food & Wine
butter,    risotto rice,    porcini mushroom,    mascarpone,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    crimini mushroom,    shallot,    garlic,    salt,    parmesan cheese,    white wine,    water
Great Italian Recipes More Risotto Recipes...
Instructions Checklist   Step 1   In a heatproof bowl, soak the dried porcini in the boiling water until softened, 10 minutes. Drain, reserving 1 cup of the...


picture of recipeWarm Farro and Mushroom Salad with Sherry Vinaigrette - Grain Salad Recipes
porcini mushroom,    shiitake mushroom,    chicken stock,    olive oil,    walnut,    thyme,    pepper,    parsley,    bay leaf,    shallot,    onion,    garlic,    sherry vinegar,    salt
Farro, an ancient grain from the wheat family, holds it shape nicely, making it an ideal make-ahead dish.
Preheat the oven to 350 degrees F. In a pie plate, toast the walnuts for 10 minutes, or until...


picture of recipeMushroom Lasagna
butter,    porcini mushroom,    ricotta cheese,    pepper,    parsley,    nutmeg,    mushrooms,    shallot,    spinach,    salt,    parmesan cheese,    pasta,    vegetable fat spread,    milk,    flour
Step 1 In bowl, combine porcini and 3/4 cup hot water, let stand 30 minutes. With slotted spoon, remove porcini, rinse to remove any grit. Chop and set aside. Strain soaking liquid through sieve lined...


picture of recipeSeared flank steak with mushroom stroganoff sauce - Recipes - delicious.com.au
butter,    beef flank steak,    porcini mushroom,    olive oil,    parsley,    paprika,    mushrooms,    shallot,    garlic,    mustard,    worcestershire sauce,    white wine,    brandy,    sour cream
“Wild mushrooms shone at this year’s awards. Rump or Scotch steak will work as well here, but need less cooking time” - Shannon Bennett.
1.   Soak porcini in 1 cup (250ml) boiling wat...


picture of recipeMushroom Polenta Canapes Recipe | MyRecipes
butter,    polenta,    red pepper,    porcini mushroom,    shiitake mushroom,    cooking spray,    thyme,    pepper,    crimini mushroom,    shallot,    salt,    cheese,    dry vermouth,    white wine,    water
Nutty Gruyère cheese complements earthy mushrooms. Prepare and chill the polenta up to two days in advance; broil close to serving. Make the mushroom mixture up to a day ahead. You can serve this...


picture of recipeBeef Filets with Mushroom Sauce & Parmesan Popovers Recipe | MyRecipes
popovers,    beef tenderloin,    porcini mushroom,    olive oil,    cooking spray,    thyme,    sage,    pepper,    crimini mushroom,    shallot,    garlic,    eggs,    beef,    salt,    parmesan cheese,    red wine,    milk,    water,    flour
Learn how to make Beef Filets with Mushroom Sauce and Parmesan Popovers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 4...


picture of recipeBraised Turkey Roulade & Pancetta, Shallots, & Porcini Gravy Recipe | MyRecipes
turkey breast,    pancetta,    porcini mushroom,    olive oil,    rosemary,    pepper,    carrot,    shallot,    celery,    salt,    white wine,    water,    flour
This pretty turkey entrée with savory gravy is a perfect dish for an elegant holiday dinner and is certainly easier to carve than a whole turkey.
Instructions Checklist   Step 1   Combine 2 cups bo...


picture of recipeCurried Cod and Mussels Recipe - Alain Ducasse | Food & Wine
heavy cream,    porcini mushroom,    olive oil,    curry powder,    thyme,    pepper,    apple,    shallot,    garlic,    mussel,    cod,    fish,    salt,    bread,    white wine,    water
Chef Way Alain Ducasse cooks mussels, then removes the top half of each shell before serving them with haddock and a curry sauce with mussel jus.E...
Instructions Checklist   Step 1   Soak the porcini i...


picture of recipeWild By Tart’s mushroom skillet | House & Garden
butter,    chestnut mushroom,    porcini mushroom,    lemon peel,    thyme,    parsley,    truffle,    shallot,    garlic,    eggs,    salt,    parmesan cheese,    white wine,    double cream
There are few better hearty meals on a winter’s day than Wild By Tart’s mushroom skillet, with baked eggs, double cream and truffle
Step 1   Preheat the oven to 180C.   Step 2   Heat the butt...


picture of recipePepper-Crusted Prime Rib Roast with Mushroom-Armagnac Sauce Recipe - Melissa Perello | Food
butter,    ribs,    porcini mushroom,    beef stock,    armagnac,    olive oil,    oil,    thyme,    szechuan pepper,    white peppercorn,    pepper,    oregano,    marjoram,    bay leaf,    mushrooms,    shallot,    garlic,    salt,    white wine,    water
Instructions Checklist   Step 1   Preheat the oven to 325 . In a pepper grinder or a spice mill, coarsely grind all of the peppercorns. Transfer to a small bowl. Season the roast with salt and the peppe...


picture of recipeItalian Seafood Risotto With Porcini Mushrooms Recipe | CDKitchen.com
risotto rice,    porcini mushroom,    romano cheese,    chicken stock,    olive oil,    pepper,    parsley,    fennel seeds,    shallot,    onion,    garlic,    scallop,    shrimp,    salt,    parmesan cheese,    white wine,    yogurt (plain),    water
A 5-star recipe for Italian Seafood Risotto With Porcini Mushrooms made with arborio rice, olive oil, chicken stock, dried porcini mushrooms, water, white wine
Pour boiling water into small bowl and a...


picture of recipePorcini Rubbed Roast Beef with Root Vegetable Puree Recipe | EatingWell
butter,    beef tenderloin,    beef eye of round,    porcini mushroom,    beef stock,    cornstarch,    rosemary,    pepper,    rutabaga,    potato,    shallot,    spinach,    salt,    fortified wine,    milk,    half and half
Porcini mushroom powder adds an earthy, robust flavor to the dry rub used in this roast beef recipe. The roast is sliced, topped with a Marsala-mushroom sauce, and served with a chunky mash of root ve...


picture of recipeCassolette D'escargots Au Chablis (Snails in Chablis & Mushr Recipe - Food.com
butter,    porcini mushroom,    chicken stock,    pepper,    parsley,    button mushroom/champignon,    shallot,    garlic,    snail/escargots,    white wine vinegar,    salt,    white wine,    wine,    creme freche
The typical snails you get in France and most places outside France are Burgundy style snails, tons of garlic and butter. This another version from Burgundy that made with white wine and mushrooms, wh...


picture of recipeRisotto with Porcini Mushrooms & Mascarpone Recipe - 0 | MyRecipes
risotto rice,    porcini mushroom,    mascarpone,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    garlic,    salt,    rice,    parmesan cheese,    white wine,    water
A dollop of mascarpone, a buttery-rich Italian cheese, gives this risotto its luxurious creamy consistency. Porcini mushrooms have a smooth, meaty texture when hydrated; their pungent, woodsy taste gi...

recipes with the same ingredients...
Risotto with Porcini Mushrooms and Mascarpone Recipe | MyRecipes


picture of recipeMushroom pate recipe - BBC Food
porcini mushroom,    shiitake mushroom,    olive oil,    cashew,    thyme,    rosemary,    pepper,    parsley,    olive,    shallot,    garlic,    mustard,    salt
Dried porcini and fresh shiitake combine to bring an intense mushroom flavour to this vegan mushroom pate.
Put the porcini mushrooms in a bowl and cover with hot water from a kettle. Put the cashews i...


picture of recipeChicken, Wild Mushroom, and Roasted-Garlic Saute
butter,    chicken thigh,    porcini mushroom,    chicken stock,    olive oil,    tarragon,    pepper,    mushrooms,    shallot,    garlic,    tomato,    salt,    bread,    red wine,    water
Marcia Kiesel uses porcini mushrooms to make her chicken thigh saute with roasted garlic cloves.
Preheat oven to 350 degrees F. Set head of garlic on a double layer of foil, cut side up. Drizzle with ...


picture of recipeLithuanian cepelinai: Potato dumplings with mushroom sauce & bacon recipe | BBC Good Food
butter,    ground pork,    chestnut mushroom,    porcini mushroom,    vegetables,    dill,    caraway,    potato,    shallot,    garlic,    eggs,    bacon,    bread,    creme freche,    flour
Try a taste of this Baltic state's cuisine with these zeppelin-shaped dumplings, filled with pork mince and served with creamy mushrooms
STEP 1   Divide the potatoes into 2 batches. Chop one batch ...


picture of recipePheasant Ragu Recipe | olivemagazine
pancetta,    porcini mushroom,    chicken stock,    olive oil,    parsley,    bay leaf,    lemon,    shallot,    garlic,    pheasant,    parmesan cheese,    pasta,    white wine
Try our pheasant ragu recipe. A great introduction to pheasant, this ragu is a great pasta sauce. Try with tagliatelle for an impressive dinner party dish
STEP 1   Bring the stock to a simmer, add the ...


picture of recipeMarsala Chicken Breasts With Mushrooms Recipe - Food.com
butter,    chicken breast,    porcini mushroom,    chicken stock,    oil,    pepper,    mushrooms,    shallot,    salt,    fortified wine,    flour
We love this recipe. Its like going out to dinner at a nice restaurant but without the expensive!
Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417.2   Calo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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