Crisp pork belly with spiced apricots recipe | olivemagazine pork belly,    chard,    spring greens,    five-spice powder,    chili pepper,    cinnamon,    apricot,    kale,    brown sugar Transform this relatively cheap cut of pork and feed the family for Sunday lunch. A fantastic sweet and savoury combination, spiced apricot and pork belly is well worth the wait. Perfect served with k...

Caramel-Lacquered Pork Belly with Quick-Pickled Honeydew Recipe - Andrea Reusing | Food & Wine pork belly,    cashew,    tamarind,    chili pepper,    thai basil,    honeydew melon,    salt,    fish sauce,    sugar,    lime juice Instructions Checklist   Step 1   In a small bowl, combine the salt with 1 tablespoon of the sugar. Sprinkle the salt-sugar all over the pork belly. Wrap the pork in plastic, transfer to a plate and ref...

Sticky belly pork recipe | BBC Good Food pork belly,    tomato paste,    treacle,    oregano,    chili pepper,    cinnamon,    cumin,    allspice,    onion,    garlic,    muscovado By braising the meat first, then crisping it up quickly on the barbecue to finish, the meat stays really tender, from Good Food Magazine. STEP 1   Heat oven to 150C/130C fan/gas 2, then sit the pork be...

Chinese Dry Pot Cauliflower with Pork Belly - The Woks of Life pork belly,    oyster sauce,    light soy sauce,    shaoxing wine,    red bell pepper,    sesame seed oil,    oil,    white peppercorn,    ginger root,    chili pepper,    spring onion,    garlic,    cauliflower,    salt,    sugar,    water Dry Pot Cauliflower is a restaurant favorite that we’ve had countless times in China. It’s our vegetable of choice when eating out. You might think it sounds boring, but we discovered that...

Chairman Mao's Red Braised Pork Belly - The Woks of Life pork belly,    dark soy sauce,    light soy sauce,    shaoxing wine,    oil,    star anise,    ginger root,    chili pepper,    cinnamon,    bay leaf,    spring onion,    sugar,    water Chairman Mao’s Red Braised Pork Belly is a famous Chinese dish with many slight variations. This recipe involves caramelized sugar, spices, and soy sauce, to create an incredibly flavorful pork ...

Spiced Poached and BBQ Pork Belly Recipe - Food.com pork belly,    hoisin sauce,    star anise,    coriander leaf,    cloves,    chili pepper,    cinnamon,    lime,    brown sugar I saw this on the good morning show by Adam. Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 415.8   Calories from Fat 131 g 32 %   Total Fat 14.7 g 22 %   Sat...

Sweet-and-Spicy Glazed Pork Belly | Martha Stewart pork belly,    chicken stock,    pepper,    chili pepper,    cinnamon,    cumin,    orange,    salt,    maple syrup,    brown sugar,    sugar,    orange juice A sweet-and-spicy glaze offsets the richness of pork belly in this hearty dish. Pair with Cheddar-Chile Waffles, if desired. Instructions Checklist   Step 1   In a small skillet over medium heat, toast ...

Sticky, Spare Ribs | Community Recipes | Nigella's Recipes | Nigella Lawson pork belly,    sweet chili sauce,    chili dried/powder,    sunflower oil,    oil,    chili pepper,    mustard,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    honey Sticky, Spare Ribs is a community recipe submitted by LittleChef123 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Put the ribs in a pan, cover w...

Green papaya salad with prawn & pork pork belly,    peanut,    perilla,    mint,    coriander leaf,    chili pepper,    basil,    papaya,    shallot,    garlic,    prawn,    white vinegar,    fish sauce,    sugar,    lime juice,    water 1. To make the fish dipping sauce, combine fish sauce, vinegar, sugar and water into a saucepan and place on medium heat. Stir well and cook until just before boiling point is reached, then allow to c...

Jerk Pork Belly with Quail Egg & Stewed Fava Beans Recipe | MyRecipes pork belly,    olive oil,    canola oil,    cooking spray,    pepper,    chili pepper,    cinnamon,    allspice,    spring onion,    garlic,    fava beans,    quail eggs,    soy sauce,    salt,    molasses,    brown sugar,    dark rum You've never tried jerk pork like this. Instructions Checklist   Step 1   Preheat oven to 250 . Combine 2 tablespoons salt, brown sugar, and next 9 ingredients in a blender; process until smooth. Ru...

Thit Kho (Vietnamese Braised Pork Belly) | Food & Wine pork belly,    pepper,    ginger root,    cloves,    chili pepper,    shallot,    garlic,    cabbage,    shrimp,    salt,    fish sauce,    rice,    palm sugar,    sugar,    water This savory pork braise is beloved across Vietnam. In the north, the dish is usually saltier, says chef Diep Tran, while in the south, the braise tends to be sweeter. Instructions Checklist   Step 1   M...

Chinese Barbecue Pork From 'The Meat Hook Meat Book' pork belly,    light soy sauce,    hot sauce,    hoisin sauce,    star anise,    pepper,    ginger root,    coriander,    chili pepper,    spring onion,    garlic,    red wine vinegar,    bread,    sugar,    water Pork belly has been enjoying its 15 minutes of fame for the last, what, 7 years or so? And no wonder: pork fat tastes good, and as every bacon-lover knows, pork belly is wonderfully fatty. This recipe...

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