Liver Pate Recipe by Flavor.of.Europe | ifood.tv butter,    pork liver,    chicken liver,    thyme,    pepper,    mace,    cloves,    bay leaf,    salt,    irish whisky,    milk Liver Pate! A sumptuous appetizer or side dish that can be added to your dinner spread with confidence. This delightful well flavored liver pate will leave you licking your finger! Try this wonderful ...

Faggots with onion gravy recipe | BBC Good Food pork shoulder,    pork liver,    stuffing mix,    beef stock,    vegetables,    sunflower oil,    oil,    parsley,    mace,    onion,    red wine vinegar,    sugar,    flour Made from pork shoulder and pigs liver, meatball-like faggots are a blast from the thrifty past - serve with mashed potatoes, from BBC Good Food. STEP 1   Heat oven to 160C/140C fan/gas 3. Lightly oil ...

Pate Lise Recipe by New.Wife | ifood.tv pork liver,    cured pork,    thyme,    sage,    pepper,    parsley,    nutmeg,    mace,    cloves,    bay leaf,    onion,    eggs,    pork,    salt,    brandy,    water,    flour Grind liver and pork fine.   Work flour into mixture well.   Add egg, and mix well.   Add onion, parsley, and spices.   Line the bottom and sides of pate mold or deep casserole with slices of salt pork.   ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01