Braunschweiger Mold Recipe | CDKitchen.com pork liver sausage,    cherry pepper,    hot sauce,    parsley,    horseradish,    mayonnaise,    cream cheese A recipe for Braunschweiger Mold made with braunschweiger, chili sauce, horseradish, mayonnaise, cream cheese, parsley NOTE: Use only Oscar Meyer braunschweiger. Mix well and pack into a Christmas tre...

Braunschweiger Ball Recipe - Food.com pork liver sausage,    cherry pepper,    hot sauce,    olive,    onion,    mayonnaise,    cream cheese This is my mother-in-law's recipe. If you like braunschweiger, you'll love this. <>< Serving Size: 1 (785) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1912.8 ...

Braunschweiger Dip Recipe - Food.com pork liver sausage,    dill pickle,    onion dip,    hot sauce,    mustard,    milk An easy and inexpensive to make for entertaining. Serving Size: 1 (572) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 246   Calories from Fat 188 g 77 %   Total Fat 20.9 g 32 %   S...

Braunschweiger Spread Recipe - Food.com pork liver sausage,    dill pickle,    hot sauce,    onion,    worcestershire sauce,    cream cheese,    pickle juice My MIL has made this spread every Christmas and is excellent as an appetizer with garlic toast. Serving Size: 1 (37) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 88.2   Calorie...

Braunschweiger Salad Spread Recipe - Food.com pork liver sausage,    sweet onion,    hot sauce,    pickles,    parsley,    celery I like to butter one slice of bread, put spread on other and make a sandwich of this spread. A slice of onion on the sandwich just makes it that much better. Serving Size: 1 (56) g   Servings Per Recip...

Two Minute Liverwurst or Braunschweiger Pate Recipe - Food.com liverwurst,    pork liver sausage,    hot sauce,    mushrooms,    worcestershire sauce,    cream cheese A good jumping off point for an appetizer spread- increase the cream cheese, add onions or almonds, be creative! Also makes a pretty good sandwich . . . Cook time is chill time. Serving Size: 1 (43) g...

Braunschweiger Roll Recipe by admin | ifood.tv pork liver sausage,    hot sauce,    mustard powder,    horseradish,    cayenne pepper,    worcestershire sauce,    salt,    cream cheese Remove covers from Braunschweiger.   Mix cheese, horseradish and seasoning to a whipped texture.   Ice Braunschweiger loaves.   Sprinkle with paprika.   Garnish with parsley.   Recipe Summary   Servings: 22...

Braunschweiger Ball Recipe - Food.com pork liver sausage,    black olive,    hot sauce,    garlic salt,    pickles,    olive,    onion,    worcestershire sauce,    cream cheese,    pickle juice This recipe was given to me by an old neighbor who has since passed away. I think of her every time I make it. Serving Size: 1 (61) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories...

Braunschweiger Vegetable Dip Recipe by Meat.World | ifood.tv pork liver sausage,    hot sauce,    vegetables,    onion soup mix,    worcestershire sauce,    sour cream In a mixing bowl, combine the first five ingredients; mix well.   Cover and chill for at least 1 hour.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1423 Calories from Fat 99...

Braunschweiger Log Recipe by Southern.Crockpot | ifood.tv pork liver sausage,    hot sauce,    nuts,    sweet basil,    salad dressing,    mayonnaise Combine braunschweiger, chili sauce, mayonnaise, and basil.   Shape mixture into a 7 1/2-inch long log.   Roll in nuts.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 2016 Calo...

Braunschweiger Spread - Recipe #3748 - Foodgeeks pork liver sausage,    dill pickle,    hot sauce,    garlic salt,    onion,    worcestershire sauce,    mayonnaise,    cream cheese Try this recipe for Braunschweiger Spread on Foodgeeks.com Mix Braunschweiger sausage, mayonnaise, pickle juice, Worcestershire sauce, hot sauce, garlic salt and 1/3 of the cream cheese. Blend until s...

Heidelberg Sandwiches Recipe by stacy | ifood.tv butter,    pork liver sausage,    hot sauce,    rye bread,    pickles,    onion,    tomato,    lettuce,    salad dressing,    mayonnaise,    vegetable fat spread Spread toast with margarine.   Arrange lettuce leaves on toast.   Top with tomatoes, braunschweiger and onion.   Mix mayonnaise, chili sauce and relish; spoon about 2 tablespoons over top of each.   Recip...

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