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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pork liver sausage
 rye bread

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBraunschweiger Treats Recipe by Lovers.Dine.in | ifood.tv
pork liver sausage,    hot sauce,    rye bread,    celery,    mustard,    cheese
Braunschweiger treats are rye bread toasts topped with braunschweiger. Served up with helpings of celery, mustard and chili sauce along with cheese, the braunschweiger treats are heated in a broiler a...


picture of recipeHeidelberg Sandwiches Recipe by stacy | ifood.tv
butter,    pork liver sausage,    hot sauce,    rye bread,    pickles,    onion,    tomato,    lettuce,    salad dressing,    mayonnaise,    vegetable fat spread
Spread toast with margarine.   Arrange lettuce leaves on toast.   Top with tomatoes, braunschweiger and onion.   Mix mayonnaise, chili sauce and relish; spoon about 2 tablespoons over top of each.   Recip...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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