Braunschweiger Ball Recipe - Food.com pork liver sausage,    pecan,    parsley,    onion,    worcestershire sauce,    tomato ketchup/catsup,    cream cheese Originally from a local Methodist church's cookbookbook, published over 20 years ago. If you like braunschwiger, you'll love this! Serving Size: 1 (444) g   Servings Per Recipe: 1   AMT. PER SER...

Braunschweiger Canapes Recipe pork liver sausage,    tomato ketchup/catsup,    crackers,    pickle juice A quick, easy and original canape. Got this from a friend 30 years ago. Simple but elegant. Now if I can just remember to take a picture before we eat them all up. Mix Braunschweiger, Ketchup ...

Gourmet Hamburgers Recipe by Meat.Bible | ifood.tv liver sausage,    pork liver sausage,    ground beef,    onion soup mix,    eggs,    tomato ketchup/catsup,    bread crumbs Blend liver sausage and egg.   Add remaining ingredients; mix till blended.   Shape mixture into 4 patties about 1/2 inch thick.   Broil over medium coals 5 minutes.   Turn and broil 5 minutes longer.   Re...

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