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Spicy Twist Pork Dish Recipe butter, pork luncheon meat, green pepper, mushroom soup, onion, tomato ketchup/catsup, cheddar cheese, pasta This is very elegant looking and very tasty. I obtained this from an estate sale in 1980 and have been making it on a regular basis since then. Even though it is quick, it looks and tastes like you sp...
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| Polynesian Ham Loaf Recipe by admin | ifood.tv pork luncheon meat, pineapple, mustard, brown sugar Cut luncheon meat into 8 sections, cutting only a little more than halfway through loaf. Place in ungreased small baking dish. Spoon 1/2 teaspoon mustard between each 2 sections and insert 1/2 slice...
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Ham Cheese Potato Casserole Recipe by admin | ifood.tv pork luncheon meat, cherry pepper, potato, ham, cheddar cheese, cream Heat oven to 350a . In medium saucepan, heat cheese and cream, stirring constantly, until cheese is melted and sauce is creamy. Remove from heat; stir in remaining ingredients. Pour into ungreased ...
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| Pork And Beans With Onions Recipe by stacy | ifood.tv pork luncheon meat, fried onions, bean, pork, mustard, tomato ketchup/catsup, brown sugar Cut pork into 1/2-inch pieces. Cook and stir pork in 2-quart saucepan until brown. Stir in beans, catsup, brown sugar and mustard. Heat to boiling. Pour into ungreased 1 1/2-quart casserole. Cook...
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| Pineapple Baked Luncheon Meat Recipe by Lovers.Dine.in | ifood.tv pork luncheon meat, cloves, pineapple, demerara GETTING READY 1. Preheat the oven at 355 F. 2. Score the luncheon meat in criss-cross style. Pour in some sugar on the top. 3. In a small baking dish, stuff cloves in the meat and place in it. MAK...
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| Pork and Sauerkraut Recipe by stacy | ifood.tv pork luncheon meat, sauerkraut, beer/lager Cook pork in 10-inch skillet over medium heat until light brown, about 5 minutes. Spoon sauerkraut on top and around pork; pour beer over sauerkraut. Heat to boiling; reduce heat. Simmer uncovered ...
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| Ham Mediterranean Recipe by admin | ifood.tv pork luncheon meat, cherry pepper, cashew, parsley, mushrooms, ham, cheese, pasta Cook macaroni. While macaroni cooks, prepare Medium White Sauce. Stir cheese into hot sauce until melted. Return drained macaroni to kettle. Stir in ham, mushrooms, pimiento and cheese sauce; heat...
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| Dixie Dandy Recipe by Chef.at.Home | ifood.tv pork luncheon meat, apricot jam/preserve, apple sauce, mustard powder, cloves, dried ginger, sweet potato, water 1. Mix applesauce and ginger in a shallow, 4-cup baking dish. 2. Halve meat lengthwise, reserving one half for a second meal; cut second half in 6 squares almost through to bottom; stud squares with ...
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| New Twist Dish Recipe by Lovers.Dine.in | ifood.tv butter, pork luncheon meat, green pepper, mushroom soup, onion, tomato ketchup/catsup, cheddar cheese, pasta, vegetable fat spread Heat oven to 400 . Cook and stir onion and green pepper in butter until onion is tender. Combine with remaining ingredients. Pour into 1 1/2-qt casserole. Cover; bake 30 min., or until bubbly. Ga...
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| Sweet Sour Ham Burgers Recipe by New.Wife | ifood.tv butter, pork luncheon meat, cornstarch, oats, ginger root, pineapple, eggs, vinegar, cheese, vegetable fat spread, brown sugar, water GETTING READY 1) Preheat oven to 400 F before baking. 2) Process pork luncheon meat and cheese in a food chopper, using coarse knife. MAKING 3) Take a medium size bowl and mix together ground meat...
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| Stuffed Pork Square Recipe by Love.Food | ifood.tv butter, ground pork, pork luncheon meat, oats, thyme, spring onion, sweetcorn, eggs, mustard, salt, bread, vegetable fat spread, milk 1. Saute onions in butter or margarine until golden in a medium-size frying pan. Stir in stuffing and corn and liquid; remove from heat. 2. Shred luncheon meat with a fork in a large bowl; add ground...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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