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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pork rind
 pork

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeHerb-roasted pork in milk with crackling recipe | BBC Good Food
pork loin,    chili dried/powder,    olive oil,    rosemary,    fennel seeds,    bay leaf,    garlic,    white wine vinegar,    pork rind,    white wine,    milk
Try our take on milk-braised pork, or ‘maiale al latte’ – the best way we know of keeping lean pork succulent. Serve with homemade crackling and gravy
STEP 1   If you have time, prepa...


picture of recipeMexican Posole Stew Recipe | CDKitchen.com
pork loin,    hominy,    pigs trotters,    oregano,    red chili,    onion,    garlic,    salt,    pork rind
A recipe for Mexican Posole Stew made with pork loin, fried pork skins, pig's feet, salt, white hominy, dried oregano, garlic
Place meat, pork rinds, and pork shanks in a large kettle and add abou...


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picture of recipeHead Cheese Recipe - Food.com
pork offal,    pork hocks,    pig heart,    ground beef,    pork,    pork rind
this recipe was published 20 years ago in a small Mennonite community in Saskatchewan for a Church cookbook. Still, it makes up a great crackers and meat hors d'ourve and gives us some clue as to ...


picture of recipeOven Kalua Pig Recipe - Food.com
liquid smoke,    dried garlic,    ti,    pork,    salt,    pork rind,    water
Try Oven Kalua Pig from Food.com. - 2921
Serving Size: 1 (447) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 816.5   Calories from Fat 480 g 59 %   Total Fat 53.4 g 82 %   Saturate...


picture of recipeLow carb shake and bake pork chops Recipe | SparkRecipes
pork chop,    rosemary,    dried onion,    garlic,    pork rind
Great for low carb dieting
Place pork rinds, onions and seasoning in a blender and grind till the consistency of "shake and bake" coating mix. Shake pork chops in mix and place in a pan with...


picture of recipeCrunchy Ranch Pork Chops Recipe | SparkRecipes
butter,    pork chop,    ranch dressing,    pepper,    dried garlic,    eggs,    salt,    pork rind
This was an experiment I tried when I was wanting to do something different with my pork chops.
Preheat oven to 375F. Place butter in baking dish and put in oven to melt. Mix egg, ranch dressing. Crus...


picture of recipePork Brawn Recipe by Goulash.Chefs | ifood.tv
pork offal,    pig cheek,    white peppercorn,    pepper,    garlic,    pork,    salt,    pork rind
Boil the head, tongue, skin, cheek and knuckle slowly in slightly salt water, for about 2 hrs.; then take out of the stock; cut into cubes of about 1 inch, cutting the meat off the bones; put skin thr...


picture of recipeCotechino Sausages | Australia's Best Recipes
pork leg,    sausage skin,    pepper,    nutmeg,    cloves,    cinnamon,    salt,    pork rind,    parmesan cheese
Traditional Italian sausages.
Grind the pork and pork fat through a fine grinding disc.   Sprinkle the remaining ingredients over the meat and mix well by hand.   Stuff the mixture into the casings and ...


picture of recipeStewed Pork (Red Cooked) Recipe by admin | ifood.tv
star anise,    spring onion,    pork,    soy sauce,    pork rind,    sugar,    sherry,    water
Cut the pork into 3-cm (1 - inch) cubes.   In a heavy saucepan arrange the onions on the bottom, then the pork skin, skin side downwards, and then the pork cubes.   Pour the seasoning sauce over, cover ...


picture of recipeLow Carb Meatloaf Recipe | SparkRecipes
tomato sauce,    ground beef,    mustard powder,    dried garlic,    onion,    eggs,    pork,    salt,    pork rind
Yum. Great for dinner or even better left over for lunch.
Mix all ingredients together except for the tomato sauce.press into loaf pan(s). spread tomato sauce evenly over the top. bake in preheated ov...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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