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 Minced Pork With Thai Basil Bangkok Style [pat Krapao Moo Sap] Recipe - Food.com
ground pork, pork stock, oyster sauce, oil, chili pepper, thai basil, garlic, fish sauce, sugar, water
Authentic Bangkok style minced pork basil, great for quick lunch or as a side dish in a fancy dinner
Serving Size: 1 (120) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 407.6 C...
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|  Green Beans and Ground Pork (Spicy) Recipe - Food.com
ground pork, pork stock, oil, chili pepper, garlic, green beans, salt, fish sauce, brown sugar, water
Spicy with a hint of sweetness. You can add as many or as few red peppers as you like. It depends how hot you like your food. I like mine very spicy. And the peppers I use are hot.
Serving Size: 1 (43...
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1290 ratings
