|
|
Spicy Stuffed Szechuan Eggplant Recipe | CDKitchen.com pork loin, chili flavored oil, pork stock, fermented bean paste, chicken stock, sesame seed oil, oil, szechuan pepper, ginger root, spring onion, garlic, aubergine/eggplant, soy sauce, salt, rice vinegar, sugar A recipe for Spicy Stuffed Szechuan Eggplant made with Szechuan peppercorns, soy sauce, sugar, sesame oil, hot chili oil, salt, vegetable oil Peel the eggplant and slice it crosswise into 1/2-inch thi...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|