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 portobello mushroom
 artichoke

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picture of recipeGrilled Portobello Sandwich Recipe
provolone,    miracle whip dressing,    red pepper,    pesto,    portobello mushroom,    artichoke,    bread
Grilled portobello mushroom and red pepper makes this vegetarian sandwich hearty and flavorful.
Heat grill to medium heat.   Brush mushroom and pepper with reserved artichoke marinade. Grill 5 minutes ...


picture of recipeStuffed Portobello Mushrooms Recipe | SparkRecipes
feta cheese,    portobello mushroom,    garlic,    sun dried tomatoes,    artichoke,    spinach,    balsamic vinegar,    mozzarella cheese
Like the ones at Mellow Mushroom
Prep portobello by pulling the gills out of the cap. Spray the cap with Pam; and sprinkle several pieces of minced garlic in the cap. Mix the sun-dried tomatoes, spina...


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picture of recipeGrilled Pizza Bella : Recipe - GourmetSleuth
goat's cheese,    olive oil,    thyme,    pepper,    portobello mushroom,    onion,    artichoke,    spinach,    salt,    cheese
A vegetarian and crustless pizza filled with tangy, creamy Chevre, prepared spinach and artichoke dip, seasoned with fresh thyme, all atop earthy Portobello mushrooms.
Preheat grill to medium high hea...


picture of recipeSpinach & Artichoke-Stuffed Portobello Mushrooms Recipe | EatingWell
olive oil,    pepper,    dried garlic,    portobello mushroom,    artichoke,    spinach,    salt,    parmesan cheese,    cream cheese
Stuffed mushrooms and spinach-artichoke dip come together in this quick vegetarian recipe. Serve these cheesy stuffed mushrooms with a big salad for a satisfying and healthy dinner.
Instructions Check...


picture of recipeSalmon Artichoke-Stuffed Portobello Mushrooms Recipe | SparkRecipes
bulgur wheat,    feta cheese,    olive oil,    pine nut,    pepper,    chives,    portobello mushroom,    carrot,    shallot,    artichoke,    salmon,    salt
Easy, delicious and healthy Salmon Artichoke-Stuffed Portobello Mushrooms recipe from SparkRecipes. See our top-rated recipes for Salmon Artichoke-Stuffed Portobello Mushrooms.
Preheat oven to 350 F. ...


picture of recipeParisian Chicken With Portabella Mushrooms and Artichokes Recipe - Food.com
chicken breast,    beef stock,    olive oil,    tarragon,    pepper,    portobello mushroom,    onion,    artichoke,    salt,    brandy,    rum,    lemon juice,    flour
This delicious recipe is very reminiscent of French Bistro cooking.
Serving Size: 1 (439) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 486.6   Calories from Fat 81 g 17 %   Tota...


picture of recipeDiva-Licious Pesto Pizza Recipe - Food.com
provolone,    black olive,    pizza bread,    red pepper,    olive oil,    pine nut,    basil,    portobello mushroom,    garlic,    artichoke,    salt,    parmesan cheese,    mozzarella cheese
This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...


picture of recipeMediterranean Portobello Mushroom Pizzas with Arugula Salad Recipe | EatingWell
pizza,    tomato sauce,    feta cheese,    olive oil,    pepper,    basil,    portobello mushroom,    sun dried tomatoes,    artichoke,    spinach,    garden rocket,    seasoning,    mozzarella cheese,    lemon juice
Instructions Checklist   Step 1   Preheat oven to 400 degrees F. Line a large baking sheet with foil and set a wire rack on it. Brush tops of portobello caps with 1 Tbsp. oil and place them, undersides-...


picture of recipeWarm Spinach, Artichoke And Portobello Mushroom Dip Recipe | CDKitchen.com
butter,    red onion,    red bell pepper,    romano cheese,    olive oil,    thyme,    white peppercorn,    parsley,    oregano,    nutmeg,    cloves,    cayenne pepper,    portobello mushroom,    shallot,    garlic,    artichoke,    spinach,    worcestershire sauce,    balsamic vinegar,    salt,    parmesan cheese,    cream cheese,    dry vermouth,    sour cream
A warm dip made with spinach, marinated artichoke hearts, portobello mushrooms, herbs and seasonings, sour cream, and three kinds of cheese.
In a medium saucepan, heat butter and olive oil over medium...


picture of recipeItalian Chicken Chardonnay Recipe - Food.com
chicken breast,    tomato paste,    romano cheese,    thyme,    pepper,    parsley,    paprika,    cayenne pepper,    portobello mushroom,    onion,    garlic,    sweet pepper,    artichoke,    salt,    pasta,    white wine
Sent to me on line from TOH. Sounds great and something I think my family will love. It states: this is a delicious slow cooker meal, and will be ready and waiting when we got home. It's perfect f...


picture of recipeGrilled Stuffed Portabella Mushrooms (Vegetarian) Recipe - Food.com
hot sauce,    olive oil,    pepper,    oregano,    basil,    portobello mushroom,    spring onion,    garlic,    tomato,    artichoke,    salt,    parmesan cheese,    mozzarella cheese,    cream cheese,    lemon juice,    sour cream
Make these lower fat by using reduced fat sour cream and cream cheese ---to save time and to blend the flavors even more, prepare the filling in advance and chill for 8 hours or overnight --- You may ...


picture of recipeChicken Wonderful! Recipe - Food.com
chicken breast,    heavy cream,    swiss cheese,    onion salt,    chicken soup,    pepper,    portobello mushroom,    garlic,    artichoke,    seasoning
This is an adaptation of a restaurant chicken dish--better right away than next day. If you have any left! Don't wash your mushrooms (WIPE OFF with paper towel)
Serving Size: 1 (266) g   Servings P...


picture of recipeArtichoke-Stuffed Portabellas Recipe - Food.com
olive oil,    pepper,    oregano,    portobello mushroom,    sweet pepper,    artichoke,    balsamic vinegar,    salt,    salad dressing,    mozzarella cheese
Filled with artichoke hearts and roasted red peppers. Taken from Light & Tasty magazine.
Serving Size: 1 (403) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 232.1   Calories ...

recipes with the same ingredients...
Artichoke-Stuffed Portobellos Recipe: How to Make It


picture of recipeArtichoke Casserole With Potatoes and Smoked Mozzarella Recipe - Food.com
red potato,    olive oil,    portobello mushroom,    artichoke,    marinara sauce,    mozzarella cheese
I found this posted on another website and am posting it to try later.
Serving Size: 1 (445) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 569.2   Calories from Fat 224 g 39 %   T...


picture of recipeSauteed Garlicky Artichokes Recipe | MyRecipes
olive oil,    pepper,    parsley,    portobello mushroom,    garlic,    artichoke,    salt,    lemon juice,    water
Sally likes baby artichokes best, but mature ones give a large yield in less time. Serve the artichokes warm or at room temperature.
Instructions Checklist   Step 1   Combine the water and juice. Cut of...


picture of recipeCream of Artichoke and Mushroom Soup Recipe - Food.com
butter,    pepper,    paprika,    portobello mushroom,    onion,    artichoke,    salt,    stock or broth,    milk powder,    milk,    flour
This recipe comes from -Low-Carb Vegetarian Cooking by Sue Spitler.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168.8   Calories from Fat 62 g 37 %   Total...


picture of recipeGrilled Vegetable Pizza Recipe | MyRecipes
black olive,    pizza bread,    red onion,    red bell pepper,    olive oil,    oil,    portobello mushroom,    garlic,    artichoke,    cheese
Grilled Vegetable Pizza from Crisco® 100% Extra Virgin Olive Oil
Instructions Checklist   Step 1   SPRAY unheated grill grates with Crisco Olive Oil No-Stick Cooking Spray.   Advertisement   Step 2   ...


picture of recipeNeapolitan Chicken Recipe - Food.com
chicken stock,    cornstarch,    olive oil,    pepper,    oregano,    basil,    portobello mushroom,    leek,    garlic,    sun dried tomatoes,    artichoke,    whole chicken,    salt,    water
I serve this with a salad and garlic bread. I love dinner in a dish meals and this one fits the bill. So Yummy!
Serving Size: 1 (523) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeCrock Pot Artichoke Lemon Garrrrlic Chicken!! Recipe - Food.com
chicken breast,    chicken stock,    rosemary,    pepper,    portobello mushroom,    garlic,    artichoke,    salt,    lemon juice,    sour cream
I love baked artichokes with lemon and decided I was going to try to adapt for my Crock Pot. The result is delicious! If you love Lemon this dish is for you! Also South Beach friendly.
Serving Size: 1...


picture of recipeVeggie Lovers Lasagna Recipe
pasta sauce,    ricotta cheese,    olive oil,    portobello mushroom,    garlic,    zucchini/courgette,    artichoke,    aubergine/eggplant,    seasoning,    mozzarella cheese,    pasta
Not so easy to make for beginners like me, but the finished produst will taste delicious. All of my coworkers loves this when I made it for them. Its a nice twist on traditional lasagna. I use lowfat ...


picture of recipePortabella Pizzas Recipe - Food.com
provolone,    chili dried/powder,    olive oil,    pepper,    basil,    portobello mushroom,    onion,    artichoke,    aubergine/eggplant,    garden rocket,    salt,    seasoning
Serving Size: 1 (831) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 784.4   Calories from Fat 361 g 46 %   Total Fat 40.1 g 61 %   Saturated Fat 20.6 g 103 %   Cholesterol 77.3 mg 2...


picture of recipePortobello-Potato Pancake Recipe | MyRecipes
hash brown,    olive oil,    walnut,    rosemary,    pepper,    portobello mushroom,    onion,    artichoke,    salt,    cheese
Learn how to make Portobello-Potato Pancake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 4 ingredients in a large bowl, ...


picture of recipeRicotta Vegetable Rigatoni Bake Recipe - Food.com
butter,    ricotta cheese,    basil,    portobello mushroom,    garlic,    asparagus,    artichoke,    cheese,    pasta,    milk
Got this is a recipe exchange from my cousin! This is sort of like a deconstructed white veggie lasagna.
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 349....


picture of recipeOysters Rockefeller Recipe
heavy cream,    parsley,    portobello mushroom,    onion,    garlic,    artichoke,    spinach,    oyster,    bacon,    gin,    creme de menthe
Awesome Awesome Awesome
In large sauce pan saute mushrooms, onions and bacon until onions are translucent.   Add artichoke hearts, spinach and garlic then saute until spinach is wilted.   Add liquors th...


picture of recipeCrock Pot Mediterranean Chicken and Sausage Recipe - Food.com
chicken thigh,    spaghetti sauce,    green pepper,    red pepper,    chicken stock,    herbes de provence,    bay leaf,    olive,    portobello mushroom,    button mushroom/champignon,    onion,    garlic,    artichoke,    sausage,    white wine
I made this up one day when pondering what to fix for my turn at snack day at work. It is a nicely different pasta sauce. Not quite regular spaghetti and not quite cacciatore. It was a hit.
Serving Si...


picture of recipeWild Mushroom and Artichoke Dip Recipe - Food.com
shiitake mushroom,    olive oil,    cooking spray,    red peppercorn,    pepper,    parsley,    dried garlic,    portobello mushroom,    spring onion,    onion,    celery,    artichoke,    salt,    mayonnaise,    parmesan cheese,    cream cheese,    cheese
Serving Size: 1 (57) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 70   Calories from Fat 31 g 45 %   Total Fat 3.5 g 5 %   Saturated Fat 2 g 10 %   Cholesterol 10.6 mg 3 %   Sodium...


picture of recipeSpinach Salad with Grilled Mediterranean Vegetables – Recipes Network
kalamata olive,    feta cheese,    yellow/orange bell pepper,    olive oil,    pepper,    basil,    summer squash,    portobello mushroom,    artichoke,    spinach,    salt
Step 1   Place all vegetables in a large mixing bowl. Add 1/4 cup oil and season with salt and pepper, to taste. Toss well making sure each vegetable gets covered with oil. Place a grill pan over mediu...


picture of recipeVeggie Grill Sandwich Recipe - Food.com
alfalfa,    red onion,    feta cheese,    yellow/orange bell pepper,    olive oil,    peppercorn,    parsley,    oregano,    portobello mushroom,    yellow squash,    garlic,    zucchini/courgette,    tomato,    artichoke,    spinach,    mayonnaise,    bread,    lemon juice
I took leftover veggies out of my fridge and
Serving Size: 1 (367) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 524.3   Calories from Fat 194 g 37 %   Total Fat 21.6 g 33 %   Satu...


picture of recipeSpinach salad with grilled Mediterranean vegetables
kalamata olive,    feta cheese,    yellow/orange pepper,    olive oil,    pepper,    basil,    summer squash,    portobello mushroom,    artichoke,    spinach,    salt
1) Place all vegetables in a large mixing bowl. Add 4 tbsp oil and season with salt and pepper, to taste. Toss well making sure each vegetable gets covered with oil. Place a griddle pan over medium he...


picture of recipeStuffed Portobello Mushrooms Recipe - Food.com
olive oil,    pepper,    lemon,    portobello mushroom,    garlic,    tomato,    artichoke,    crab,    worcestershire sauce,    balsamic vinegar,    salt,    mayonnaise,    cream cheese
A recipe from my Timeless Recipes cookbook. A rich crab & artichoke stuffed portobello. This would be a great entertaining dish to wow your guests!
Serving Size: 1 (245) g   Servings Per Recipe: 6 ...


picture of recipeQuatro Stagioni
bread flour,    kalamata olive,    yeast,    pizza sauce,    tomato paste,    red pepper,    dry cured ham,    chicken stock,    cornstarch,    olive oil,    cooking spray,    thyme,    pepper,    parsley,    oregano,    caper,    dried garlic,    basil,    crimini mushroom,    portobello mushroom,    onion,    garlic,    wholewheat flour,    tomato,    sweet pepper,    artichoke,    anchovy,    red wine vinegar,    salt,    dough,    parmesan cheese,    mozzarella cheese,    honey,    sugar,    red wine,    water
Here's a homemade pizza recipe that will keep the peace. Split into four uniquely-topped sections, Quatro Stagioni is ideal for sharing with the whole family.
Place a baking stone in the oven and ...


picture of recipeFavorite Stuffed Portobellos With Spinach and Artichokes Recipe - Food.com
ricotta cheese,    olive oil,    thyme,    pepper,    portobello mushroom,    mushrooms,    shallot,    garlic,    artichoke,    spinach,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
This is a favorite in my house!! I love to serve this with creamy polenta and a green salad. This would also be really good with some warm marinara sauce. Truly delicious,hearty, and surprisingly luxu...


picture of recipeHearty Filet Mignon Recipe | SparkRecipes
olive oil,    portobello mushroom,    spring onion,    zucchini/courgette,    artichoke,    balsamic vinegar
Easy, delicious and healthy Hearty Filet Mignon recipe from SparkRecipes. See our top-rated recipes for Hearty Filet Mignon.
In a large ziplock bag combine the vegetables with the oil and vinegar. Sha...


picture of recipePortobello Potato Pancake Recipe by Global.Platter | ifood.tv
hash brown,    olive oil,    walnut,    pepper,    portobello mushroom,    onion,    artichoke,    salt,    cheese
Combine first 4 ingredients in a large bowl, stirring well.   Coat a 12-inch nonstick skillet with cooking spray.   Add 1 teaspoon oil; place over medium heat until hot.   Spoon potato mixture into skill...


picture of recipePortabello mushroom pizza Recipe | SparkRecipes
pepper,    oregano,    portobello mushroom,    zucchini/courgette,    tomato,    artichoke,    parmesan cheese,    mozzarella cheese
Easy, delicious and healthy Portabello mushroom pizza recipe from SparkRecipes. See our top-rated recipes for Portabello mushroom pizza.
Take out gills and stems of mushrooms and grill or oven bake fo...





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