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 portobello mushroom
 red bell pepper

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picture of recipePl's Vegetarian Salsa Stir-Fry Recipe - Food.com
yellow/orange bell pepper,    red bell pepper,    green bell pepper,    oil,    portobello mushroom,    carrot,    onion,    garlic,    zucchini/courgette,    salsa,    rice
I wanted to make a stir-fry that was purely vegetarian, but with plenty of flavor and taste...and this was born! I just added some of my favorite vegetables and salsa, and tried it out. It is deliciou...


picture of recipeGrilled Portobello Omelette Recipe - Food.com
red bell pepper,    egg substitute,    portobello mushroom,    spring onion,    eggs,    cheddar cheese
I just got this on a recipe card from my local Earthfare store, and I can't wait to try it out! What a unique use of both portobello mushrooms and the grill! It looks like there is a lot of play r...


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picture of recipeParmesan Portobello Pasta Recipe
red bell pepper,    olive oil,    portobello mushroom,    garlic,    zucchini/courgette,    red wine vinegar,    parmesan cheese,    pasta
This dish is very simple but mmmmm does it make your taste buds nuts!! its a good dish wen u just want to sit on the patio in the summer hope u enjoy!! ;)
Cook pasta according to directions until tend...


picture of recipeTasty Veggies Recipe Video by Cooking.with.Arsenii | ifood.tv
red bell pepper,    olive oil,    pepper,    portobello mushroom,    zucchini/courgette,    balsamic vinegar,    salt
This is a simple healthy recipe on how to make grilled veggies.
MAKING   1) Cut vegetables into 1 inch pieces.   2) Marinade with a mixture of balsamic vinegar and olive oil (24 hours if time allows).   ...


picture of recipePepperoni Pizza Portobello Mushrooms Recipe | EatingWell
red onion,    pizza sauce,    red bell pepper,    pepperoni sausage,    portobello mushroom,    seasoning,    mozzarella cheese
Ooey-gooey cheese, pepperoni, bell pepper and onion top portobello mushroom caps in this low-carb version of classic pizza.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F.   Advertisemen...


picture of recipeEnd-of-Summer Pasta Recipe | MyRecipes
chicken breast,    red onion,    red bell pepper,    olive oil,    pepper,    basil,    portobello mushroom,    garlic,    zucchini/courgette,    mustard,    balsamic vinegar,    soy sauce,    salt,    parmesan cheese,    pasta
Lea Black created this recipe to satisfy a late-pregnancy craving for grilled chicken and pasta. Prep and Cook Time: about 1 hour, plus about 45 minutes to marinate.
Instructions Checklist   Step 1   In...


picture of recipeMushroom Burgers Recipe | MyRecipes
sweet onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    basil,    portobello mushroom,    garlic,    white wine vinegar,    salt,    mozzarella cheese
Learn how to make Mushroom Burgers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut each bell pepper into 8 strips; cut onion into 8 s...


picture of recipeOpen-Faced Mushroom, Tomato, & Goat-Cheese sandwich Recipe | MyRecipes
red bell pepper,    goat's cheese,    olive oil,    cooking spray,    pepper,    caper,    portobello mushroom,    onion,    tomato,    red wine vinegar,    salt,    bread
Our Test Kitchens staff suggests that you microwave the goat cheese at MEDIUM for 1 minute to soften for easy spreading.
Instructions Checklist   Step 1   Heat the oil in a large nonstick skillet coated...


picture of recipeWhite Four-Cheese Vegetable Pizza Recipe - Food.com
pizza bread,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    romano cheese,    portobello mushroom,    onion,    broccoli,    parmesan cheese,    mozzarella cheese,    cheddar cheese
Loaded with vegetables.
Serving Size: 1 (187) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.2   Calories from Fat 88 g 51 %   Total Fat 9.8 g 15 %   Saturated Fat 5.8 g 29 %   C...


picture of recipePortobello "Philly Cheese Steak" Sandwich Recipe | EatingWell
provolone,    red bell pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    oregano,    portobello mushroom,    onion,    soy sauce,    flour
Cheese steaks are a Philadelphia tradition: thin slices from a rich and very fatty slab of beef, fried up and topped with a heavy cheese sauce. We've cut down on the fat considerably--but not on t...


picture of recipeGrilled Lemon Pepper Veggies Recipe - Food.com
lemon pepper,    red bell pepper,    olive oil,    portobello mushroom,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    lemon juice
A healthy side that is super quick and super easy.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 189.3   Calories from Fat 128 g 68 %   Total Fat 14.3 g 22 %...


picture of recipePortobello Cheeseburgers Recipe | MyRecipes
sandwich,    red bell pepper,    gorgonzola cheese,    olive oil,    pepper,    portobello mushroom,    garlic,    garden rocket,    salt,    mayonnaise
Satisfy your burger craving with a meatless mushroom stacker topped with Gorgonzola cheese.
Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medium-high heat. Sprinkle mushroo...


picture of recipePortobello and Red Pepper Pizza Pie Recipe - Food.com
red bell pepper,    olive oil,    pepper,    basil,    crimini mushroom,    portobello mushroom,    garlic,    salt,    dough,    parmesan cheese,    mozzarella cheese
This is a great little gourmet pizza recipe.... Very easy to make and if you have pre-made pizza dough it assembles quickly and easily. The secret to it's gourmet taste is the fresh ingredients th...


picture of recipeGrilled Portobello, Bell Pepper, & Goat Cheese sandwiches Recipe | MyRecipes
yellow/orange bell pepper,    red bell pepper,    goat's cheese,    olive oil,    cooking spray,    pepper,    basil,    portobello mushroom,    garlic,    balsamic vinegar,    salt,    bread
Although you can cook the vegetables, bread and tomato side dish in a grill pan, these Grilled Portobello, Bell Pepper, and Goat Cheese Sandwiches come together quickly on the increased surface area o...


picture of recipeVeggie Tetrazzini Recipe - Food.com
chicken,    red bell pepper,    vegetable stock,    olive oil,    portobello mushroom,    broccoli,    nutritional yeast,    cream cheese,    pasta,    flour
Super simple and super good! Feel free to experiment with veggie combinations. Use about 4 cups total between veggies and/or vegan chicken.
Serving Size: 1 (157) g   Servings Per Recipe: 6   AMT. PER SE...


picture of recipeGrilled Turkey, Portabella Mushrooms and Vegetable Kebabs | Diabetic Recipe - Diabetic Gourmet Magaz
red bell pepper,    olive oil,    tarragon,    rosemary,    portobello mushroom,    yellow squash,    spring onion,    garlic,    zucchini/courgette,    turkey,    worcestershire sauce,    balsamic vinegar
Recipe for Grilled Turkey, Portabella Mushrooms and Vegetable Kebabs from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Place turkey cubes ...


picture of recipeMoosewood Italian Stuffed Portabellas Recipe - Food.com
red bell pepper,    ricotta cheese,    olive oil,    basil,    portobello mushroom,    onion,    garlic,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner party. This dish is nice served on a bed of ...

recipes with the same ingredients...
Italian Stuffed Portabellas Recipe - Food.com


picture of recipeBaked Stuffed Portobello Caps : Recipe - GourmetSleuth
feta cheese,    red bell pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    portobello mushroom,    garlic,    garden rocket,    salt
Portobello mushroom caps are stuffed with bell pepper, Italian parsley and fresh thyme.
Combine oil and garlic in a small skillet. Cook over very low heat until soft and aromatic, not browned. Add red...


picture of recipeRoasted Vegetarian Sandwich With Brie Cheese (Light) Recipe - Food.com
brie cheese,    red onion,    red bell pepper,    pesto,    olive oil,    portobello mushroom,    garlic,    zucchini/courgette,    balsamic vinegar,    sour cream
From R. Reisman. Can't wait to try it!
Serving Size: 1 (101) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 143.4   Calories from Fat 48 g 34 %   Total Fat 5.4 g 8 %   Saturated...


picture of recipePortobello Mushroom Burgers Recipe | MyRecipes
red bell pepper,    olive oil,    cooking spray,    red peppercorn,    portobello mushroom,    onion,    garlic,    tomato,    lettuce,    balsamic vinegar,    soy sauce,    mayonnaise
Meaty and versatile, marinated portobello mushrooms make great burgers. Half of a roasted bell pepper is stirred into mayonnaise for the sandwich spread. Use the leftover bell pepper as a pizza toppin...


picture of recipeGrilled Portobello And Vegetable Stacks Recipe | CDKitchen.com
red bell pepper,    olive oil,    pepper,    summer squash,    portobello mushroom,    zucchini/courgette,    marinara sauce,    salt,    mozzarella cheese
A recipe for Grilled Portobello And Vegetable Stacks made with zucchini, yellow summer squash, red bell pepper, olive oil, salt, black pepper
Prepare grill or preheat broiler. Cut each zucchini and ye...


picture of recipeSteak Lover's Fettuccini Alfredo Recipe | CDKitchen.com
beef tenderloin,    heavy cream,    red bell pepper,    portobello mushroom,    spring onion,    garlic,    sweetcorn,    broccoli,    parmesan cheese,    pasta,    ghee
A 5-star recipe for Steak Lover's Fettuccini Alfredo made with clarified butter, beef tenderloin tips, broccoli florets, red bell pepper, portabella
Heat butter. Sear meat and add veggies. Add hea...


picture of recipePortobello Wraps Recipe | CDKitchen.com
fontina cheese,    red bell pepper,    pitta bread,    olive oil,    pepper,    portobello mushroom,    onion,    balsamic vinegar,    salt
A recipe for Portobello Wraps made with olive oil, portobello mushrooms, onion, red bell pepper, balsamic vinegar, salt, black
Remove the stems from the mushrooms. Using a spoon, scrape out the gills ...


picture of recipeCrock Pot Italian Red Sauce Chicken With Potatoes Recipe | CDKitchen.com
red potato,    chicken,    spaghetti sauce,    red bell pepper,    chicken stock,    basil,    portobello mushroom,    onion,    tomato,    pork,    parmesan cheese,    mozzarella cheese
A recipe for Italian Red Sauce Chicken With Potatoes made in the crock pot made with spaghetti sauce, portabella mushrooms, boneless skinless chicken or pork, mozzarella
Combine chicken broth, spaghet...


picture of recipeSteak Kabobs Recipe - Food.com
beef ribeye steak,    red bell pepper,    green bell pepper,    olive oil,    pepper,    portobello mushroom,    onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    lemon juice
Fabulous steak marinade for shiskabobs! Everyone I’ve made them for always asks for the recipe!
Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 57...


picture of recipeSloppy Josephines Recipe | CDKitchen.com
tomato sauce,    red bell pepper,    vegetarian burger,    olive oil,    pepper,    portobello mushroom,    onion,    mustard,    salt,    bread,    artificial sugar
Josephine is Joe's vegetarian cousin. This recipe is made with crumbled veggie burgers and lots of fresh vegetables in a seasoned tomato sauce
Heat the oil in a large skillet over medium-high heat...


picture of recipeSweet Potato Hash Stuffed Portobello Mushrooms Recipe | EatingWell
red bell pepper,    olive oil,    walnut,    pepper,    parsley,    apple,    portobello mushroom,    sweet potato,    shallot,    salt,    seasoning,    water
Diced sweet potato, bell peppers and apples make a vegan stuffing inspired by the flavors of sausage. To add that savory flavor, we use poultry seasoning (don't worry, there's no actual poultr...


picture of recipeTeriyaki Shrimp & Vegetable Stir fry Recipe | SparkRecipes
teriyaki sauce,    yellow/orange bell pepper,    red bell pepper,    sesame seed oil,    canola oil,    pepper,    portobello mushroom,    carrot,    leek,    garlic,    bean sprouts,    zucchini/courgette,    bok choy,    broccoli,    shrimp,    salt
Easy, delicious and healthy Teriyaki Shrimp & Vegetable Stir fry recipe from SparkRecipes. See our top-rated recipes for Teriyaki Shrimp & Vegetable Stir fry.
Start by preparing and cutting al...


picture of recipeGrilled Vegetable and Fontina Pizza Recipe | MyRecipes
fontina cheese,    red onion,    red bell pepper,    red pepper,    olive oil,    cooking spray,    pepper,    basil,    portobello mushroom,    garlic,    zucchini/courgette,    salt,    dough
Learn how to make Grilled Vegetable and Fontina Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat grill to high heat.   Advert...


picture of recipePortobello Mushrooms with Mediterranean Stuffing Recipe | MyRecipes
feta cheese,    red bell pepper,    green bell pepper,    salad,    vegetable stock,    cooking spray,    pepper,    portobello mushroom,    carrot,    onion,    garlic,    celery,    vinaigrette,    seasoning,    parmesan cheese,    bread
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Remove stems from mushrooms, and finely chop stems to measure 1/4 cup. Discard remaining stems. Combine 1/4 cup chopped st...

recipes with the same ingredients...
Portobello Mushrooms With Mediterranean Stuffing Recipe


picture of recipeShrimp Stuffed Portabella Mushrooms Recipe - Food.com
butter,    red bell pepper,    cooking spray,    pepper,    dried garlic,    portobello mushroom,    onion,    shrimp,    salt,    old bay seasoning,    parmesan cheese,    cheddar cheese,    cream cheese,    bread crumbs
Delicious, and often requested, Stuffed Mushroom recipe. I usually serve as a side dish with grilled sirloin steaks.
Serving Size: 1 (264) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeHearty Italian Ratatouille Soup Recipe - Food.com
red bell pepper,    chicken stock,    olive oil,    pepper,    basil,    portobello mushroom,    yellow squash,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt
This blend of vegetables with Italian sausage will be sure to warm you up on a crisp winter night.
Serving Size: 1 (424) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 292.9   Cal...


picture of recipeRoasted-pepper-pasta-stuffed Peppers Recipe
red onion,    pecorino romano cheese,    red bell pepper,    red pepper,    olive oil,    rosemary,    pepper,    basil,    portobello mushroom,    garlic,    tomato,    spinach,    garden rocket,    salt,    pasta
Roasted-Pepper-Pasta-Stuffed Peppers
DIRECTIONS:   Preheat the oven to 425 . Bring a large pot of water to a boil, salt it, add the pasta and cook until al dente.   Trim the bottoms of the bell peppers,...


picture of recipeAlberta Beef, Mushroom and Pepper Pasta Recipe - Food.com
red bell pepper,    green bell pepper,    beef steak,    beef stock,    olive oil,    pepper,    paprika,    caraway,    portobello mushroom,    onion,    bacon,    salt,    pasta,    red wine,    sour cream,    flour
Another wonderful recipe, adapted from The Flavors of Canada by Anita Stewart
Serving Size: 1 (733) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1062.8   Calories from Fat 392 g...


picture of recipePeppered Shrimp Alfredo Recipe
butter,    alfredo sauce,    red bell pepper,    romano cheese,    olive oil,    pepper,    parsley,    cayenne pepper,    portobello mushroom,    onion,    garlic,    shrimp,    salt,    pasta,    cream
A jar of Alfredo sauce gets an added kick with cayenne pepper, Romano cheese, and extra cream.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al d...


picture of recipe25-Minute Tunisian Vegetable Couscous Recipe - Food.com
red onion,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    orange peel,    olive oil,    almond,    paprika,    coriander leaf,    cardamom,    chickpea,    portobello mushroom,    yellow squash,    carrot,    zucchini/courgette,    tomato,    salt,    cous cous,    parmesan cheese
A perfect summer meal. What I love about this recipe is the practicality; it is both quick to make and can wait for you; there's no hurry to serve. It's also a satisfying vegetarian meal that ...


picture of recipeRatatouille Recipe - Food.com
sweet onion,    red bell pepper,    green bell pepper,    olive oil,    thyme,    pepper,    oregano,    basil,    portobello mushroom,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt
This classic Provencale dish of eggplant, green and red bell peppers, zucchini, squash and tomatoes is a wonderful combination of flavors and textures. A great side dish that I've added w/ mashed ...


picture of recipeSanta Fe Enchiladas
adobo,    chipotle,    red bell pepper,    hot sauce,    olive oil,    coriander leaf,    cumin,    portobello mushroom,    spring onion,    tomato,    salt,    monterey jack cheese,    cream cheese,    tortilla,    sour cream
Fat-free cream cheese and sour cream give the filling its rich texture. Calories: Original: 646 Makeover: 252 Fat: Original: 35 g Makeover: 7 g
Heat oven to 375 degrees F. Coat a nonstick skillet with...


picture of recipePeppered Pork Chops W/Portabella Recipe - Food.com
pork shoulder,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    olive oil,    pepper,    chili pepper,    portobello mushroom,    onion,    garlic,    tomato,    worcestershire sauce,    salt
I got some beautiful Pork Shoulder Chops from the store and decided I wanted to have a Pepper Steak with a Twist. This recipe is delicious and hearty. Enjoy
Serving Size: 1 (231) g   Servings Per Recip...


picture of recipeLearning the Tricks of the Trade | Diabetic Gourmet Magazine
chicken breast,    red bell pepper,    olive oil,    cooking spray,    pepper,    oregano,    basil,    portobello mushroom,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    bread
At least sixty percent of us learn kinesthetically, that is, by doing. In addition, performing meaningful tasks, especially unfamiliar ones that a novice cook is likely to encounter in the kitchen, bu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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