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picture of recipeBaked Chicken And Mushrooms Recipe
chicken breast,    olive oil,    sage,    pepper,    mint,    watercress,    portobello mushroom,    garlic,    mustard,    balsamic vinegar,    salt,    lemon juice
Chicken breasts, baked with mushrooms delivers a warming, comforting taste, guaranteed to warm you on a cold winter evening!
Combine oil, vinegar, garlic, sage leaves and mustard in a large bowl.   Add...


picture of recipeMushroom Pasta Recipe | SparkRecipes
gouda cheese,    olive oil,    wheat,    sage,    pepper,    portobello mushroom,    onion,    garlic,    tomato,    salt,    mozzarella cheese,    cheddar cheese,    cheese,    white wine,    flour
my alternative to Alpine Mushroom Pasta (sans the cabbage).
1. Bring a large pot of water to a boil. Cook pasta until tender. Reserve 1/2 cup of the cooking liquid and drain the pasta. 2. Meanwhile, ...


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picture of recipeTurkey-Stuffed Portobello Mushrooms Recipe | EatingWell
fontina cheese,    sweet onion,    ground turkey,    olive oil,    sage,    rosemary,    pepper,    nutmeg,    portobello mushroom,    worcestershire sauce,    apple cider vinegar,    salt
We use portobello caps to make these dinner-sized stuffed mushrooms that are big on flavor without being overly rich. Rather than the traditional sausage filling, this recipe calls for lean ground tur...

recipes with the same ingredients...
Turkey-stuffed Portobello Mushrooms | Recipes Wiki | Fandom


picture of recipePortabella Mushroom, Onion and Sage Spread Recipe - Food.com
olive oil,    sage,    portobello mushroom,    onion,    garlic,    salt,    corn syrup,    sherry
Adapted from a recipe in Cooking Pleasures magazine. This is divine on crackers. It is best with portobello mushrooms, but I have also made it with regular button mushrooms. I have also used white oni...


picture of recipePlank-Smoked Portobello Mushrooms
olive oil,    pecan,    sage,    portobello mushroom,    onion,    garlic,    spinach,    mustard,    cheddar cheese,    bread crumbs,    bread
Crowd the grill with fresh portobello mushrooms for a deep dramatic flavor - no produce left behind.
At least 1 hour before grilling, soak plank in enough water to cover. Place a weight on plank so it...


picture of recipePortobello Gravy Recipe | EatingWell
vegetable stock,    cornstarch,    olive oil,    thyme,    sage,    pepper,    portobello mushroom,    onion,    garlic,    soy sauce,    water
This rich, earthy gravy can be made with fresh shiitakes as well as portobellos. Leave the mushroom pieces in for a chunky-style sauce or strain them out for a velvety consistency.
Instructions Checkl...


picture of recipeCrispy Portobello Cutlets with Caramelized Onions & Blue Cheese Recipe | EatingWell
blue cheese,    red onion,    olive oil,    sage,    pepper,    portobello mushroom,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    panko bread crumbs,    water
Portobello mushroom cutlets get steak-house treatment--caramelized onions and blue cheese--in this healthy vegetarian dinner recipe. Serve the mushroom “steaks” with a baked potato...


picture of recipeCrock Pot Cream Of Portobello Mushroom Barley Soup Recipe | CDKitchen.com
beef stock,    dry sherry,    barley,    sage,    white peppercorn,    parsley,    dried garlic,    portobello mushroom,    onion,    vegetable fat spread,    milk
A recipe for Cream Of Portobello Mushroom Barley Soup made in the crock pot made with portobello mushrooms, onion, margarine, beef broth, dry sherry, barley, dried sage
Saute the mushrooms and onions ...

recipes with the same ingredients...
Slow Cooker/ Crock Pot Cream of Portabella Barley Soup Recipe - Food.com


picture of recipeAlpine Mushroom Pasta Recipe | EatingWell
gouda cheese,    olive oil,    wheat,    sage,    pepper,    portobello mushroom,    onion,    garlic,    tomato,    cabbage,    salt,    mozzarella cheese,    cheddar cheese,    cheese,    white wine,    flour
In northern Italy, the influences of neighboring Austria and Switzerland are apparent in dishes like this pasta featuring Savoy cabbage and mushrooms in a light wine sauce. Serve with Caesar salad and...

recipes with the same ingredients...
Alpine Mushroom Pasta from Eating Well Recipies Recipe | SparkRecipes


picture of recipeCheese Ravioli With Portabella Mushroom Sauce Recipe - Food.com
butter,    pasta parcels,    chicken stock,    olive oil,    thyme,    sage,    pepper,    nutmeg,    marjoram,    portobello mushroom,    spring onion,    onion,    garlic,    tomato,    salt,    parmesan cheese,    white wine,    milk,    flour
I wasn't in the mood for marinara sauce on my ravioli, so I made this up, inspired by Olive Garden's Portabella Mushroom Ravioli, which is one of my favorites. When his ravioli was gone, my hu...


picture of recipeStuffed Rabbit Recipe - Food.com
dried cranberry,    turkey sausage,    beef stock,    oatmeal,    sage,    rosemary,    parsley,    bay leaf,    apple,    portobello mushroom,    carrot,    onion,    celery,    eggs,    rabbit,    white wine vinegar
A nice baked stuffed wabbit! I use oatmeal for the stuffing because I cannot eat bread products, You can always substitute breadcrumbs instead.
Serving Size: 1 (356) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeButternut Squash Ravioli with Mushrooms Recipe | MyRecipes
butter,    pasta parcels,    pepper cheese,    sage,    pepper,    parsley,    butternut squash,    portobello mushroom,    shallot,    garlic,    salt,    parmesan cheese
Thanks to store-bought ravioli, Butternut Squash Ravioli with Mushrooms comes together quickly. Offer this indulgent ravioli as a side dish or or as a meatless main dish.
Instructions Checklist   Step ...


picture of recipeMushroom Chestnut Bagel Stuffing - Stuffing Recipes
butter,    chestnut,    bagel,    chicken stock,    thyme,    sage,    pepper,    dried garlic,    apple,    portobello mushroom,    onion,    celery,    eggs,    water
An updated version of the classic dish, courtesy of Quick & Simple's Tastiest Thanksgiving Recipe Contest Runner-up Gina Berry, Chanhassen, Minn.
Preheat oven to 375oF. Warm butter in a 10-inc...


picture of recipeChicken Baked over Mushroom Dressing Recipe | EatingWell
chicken,    red bell pepper,    shiitake mushroom,    chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    crimini mushroom,    portobello mushroom,    leek,    salt,    bread
Roasting a chicken on top of a three-mushroom stuffing keeps it moist and juicy. This is a comfy treat any winter night.
Instructions Checklist   Step 1   Preheat oven to 375 degrees F.   Advertisement   ...


picture of recipeLasagna & Fall Vegetables, Gruya re, & Sage Ba chamel Recipe | MyRecipes
olive oil,    cooking spray,    sage,    bay leaf,    portobello mushroom,    sweet potato,    shallot,    onion,    garlic,    spinach,    salt,    noodles,    parmesan cheese,    cheese,    pasta,    milk,    water,    flour
Although this hearty dish involves several steps, most can be done a couple of days in advance. Prepare and refrigerate the béchamel, covered, up to 2 days ahead. Refrigerate the mushroom-sweet p...


picture of recipeStuffed portobello mushrooms with taleggio - Recipes - delicious.com.au
butter,    brie cheese,    taleggio cheese,    olive oil,    sage,    parsley,    lemon,    portobello mushroom,    onion,    garlic,    lettuce,    eggs,    bread crumbs
Halve the recipe to serve it as an entree, or serve as part of a finger food menu at your next party. However you serve them, you're bound to enjoy it.
1.   Preheat oven to 200 C. Place mushrooms o...


picture of recipeIcelandic Roasted Lamb with Sauce | Recipes Wiki | Fandom
butter,    lamb leg,    blue cheese,    redcurrant jelly,    olive oil,    sage,    rosemary,    pepper,    portobello mushroom,    button mushroom/champignon,    salt,    bitters,    cream,    water
Icelandic roasted lamb with sauce. 6 lb boned leg of lamb 1 tsp crumbled dried rosemary pepper to taste 1⁄2 oz dried portobello mushrooms 1 cup boiling water 1 tbl olive oil 1 tbl butter 16 butt...


picture of recipeBeef and Pork Meatloaf Recipe - Food.com
ground pork,    ground beef,    thyme,    sage,    pepper,    dried garlic,    portobello mushroom,    eggs,    worcestershire sauce,    salt,    bread crumbs,    water
Really good--my family loved it, and my son ate it despite the mushrooms (:
Serving Size: 1 (155) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 420.6   Calories from Fat 228 g 54...


picture of recipeSweet Potato Gnocchi with Mushrooms Recipe | MyRecipes
butter,    pepper cheese,    sage,    pepper,    parsley,    portobello mushroom,    sweet potato,    shallot,    garlic,    salt,    parmesan cheese
Sweet Potato Gnocchi with Mushrooms make an excellent accompaniment to your favorite meat or poultry dish. These Italian dumplngs can also stand alone as a lunch or simple supper dish.
Instructions Ch...


picture of recipeGrilled Sage Portabella Recipe - Food.com
butter,    olive oil,    sage,    pepper,    parsley,    coriander,    lemon,    portobello mushroom,    garlic,    salt
Fresh sage leaves make this a memorable dish. Use about 1/2 tsp dried sage if fresh is not available. Serve this on its own or use it in a hamburger bun. Other condoments should not be necessary as th...


picture of recipePork Wellington Recipe - Food.com
butter,    pork loin,    egg yolks,    puff pastry,    beef stock,    bouquet garni,    thyme,    sage,    rosemary,    marjoram,    crimini mushroom,    portobello mushroom,    onion,    eggs,    red wine
This is the answer to the age old question These pork tenderloins are inexpensive and tender, but what should I do with them?
Serving Size: 1 (500) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...


picture of recipePortabella Gravy Recipe - Food.com
shiitake mushroom,    vegetable stock,    cornstarch,    olive oil,    thyme,    sage,    pepper,    portobello mushroom,    onion,    garlic,    soy sauce,    water
Serving Size: 1 (43) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 33.9   Calories from Fat 15 g 46 %   Total Fat 1.7 g 2 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeFrench Onion Portobello Brisket Recipe - Food.com
butter,    beef brisket,    red onion,    beef stock,    onion soup,    sage,    pepper,    portobello mushroom,    garlic,    white wine
Serving Size: 1 (254) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 356.8   Calories from Fat 159 g 45 %   Total Fat 17.8 g 27 %   Saturated Fat 6.9 g 34 %   Cholesterol 131.8 mg 43...


picture of recipeMushrooms and chestnuts with za’atar recipe - BBC Food
chestnut,    olive oil,    za'atar,    tarragon,    sage,    pepper,    portobello mushroom,    shallot,    garlic,    salt,    lemon juice
A vegan starter or side dish that is full of Middle Eastern flavour.
Preheat the oven to 240C/220C Fan/Gas 9. Line a large baking tray with baking paper.   In a large bowl, mix the mushrooms, shallots...


picture of recipeStuffed Portobello mushrooms recipe - BBC Food
beef sirloin steak,    roquefort cheese,    olive oil,    sage,    chives,    portobello mushroom,    onion,    garlic
Place the steak, garlic, onion and cheese into a food processor and blend until combined, but not smooth.   Fill the up-turned middle of the mushroom with the mixture and sprinkle with the sage.   Heat ...


picture of recipeCream of Mushroom Soup (Weight Watchers) Recipe - Food.com
butter,    chicken stock,    thyme,    sage,    pepper,    portobello mushroom,    mushrooms,    carrot,    onion,    celery,    salt,    half and half
Just like Julia...if you liked the movie, you'll love the recipes. Weight Watchers has updated the beloved chef's timeless classics, keeping the French flavor, but trimming the fat. The origin...


picture of recipeGrilled Veggie Recipe - Food.com
sweet onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    sage,    rosemary,    pepper,    cumin,    pineapple,    portobello mushroom,    yellow squash,    zucchini/courgette,    tomato,    aubergine/eggplant,    cauliflower,    vinegar,    salt,    salsa,    tomato juice,    pineapple juice
This is so simple. Serve as a side dish, salad or burger topping that is perfect for summer cook-outs.
Serving Size: 1 (270) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 65.7 ...


picture of recipeMushroom Stew Recipe - Food.com
butter,    shiitake mushroom,    hot sauce,    vegetable stock,    thyme,    sage,    rosemary,    pepper,    parsley,    crimini mushroom,    portobello mushroom,    button mushroom/champignon,    potato,    onion,    garlic,    celery,    salt
A nice chunky stew for the mushroom lovers.
Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 178.1   Calories from Fat 58 g 33 %   Total Fat 6.5 g 9 %   Saturate...


picture of recipeOyster Stuffing Portabella Mushrooms Recipe - Food.com
butter,    vegetable stock,    chicken stock,    olive oil,    thyme,    sage,    pepper,    parsley,    nutmeg,    cloves,    portobello mushroom,    onion,    celery,    oyster,    eggs,    salt,    bread
I couldn't find what I wanted anywhere on line so I made it up myself! It is a compilation of several recipes.
Serving Size: 1 (238) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeCheese Ravioli with Mushrooms Recipe | MyRecipes
butter,    pasta parcels,    pepper cheese,    sage,    pepper,    parsley,    portobello mushroom,    shallot,    garlic,    salt,    parmesan cheese,    cheese
Cheese Ravioli with Mushrooms uses refrigerated three-cheese ravioli and meaty baby portobellos to create an indulgent side dish. And this ravioli side is ready in 25 minutes.
Instructions Checklist   ...


picture of recipeRainy Day Chicken Rice-Grain Soup Recipe - Food.com
chicken breast,    brown rice,    chicken stock,    barley,    wheat,    sage,    rosemary,    pepper,    marjoram,    basil,    portobello mushroom,    carrot,    onion,    garlic,    celery,    cabbage,    salt,    rice
We came up with this soup recipe today just because it sounded yummy. We are striving to eat better in our house and make things from scratch.
Serving Size: 1 (407) g   Servings Per Recipe: 6   AMT. PER...


picture of recipeJohn's Cedar Plank Roasted Mushrooms | Martha Stewart
chanterelle,    shiitake mushroom,    olive oil,    thyme,    sage,    rosemary,    pepper,    lemon,    crimini mushroom,    portobello mushroom,    mushrooms,    garlic,    salt,    lemon juice
Cooking with cedar planks, a northwest Native American tradition, involves heating the wood to release its aromatic essence, which the food absorbs as it cooks. John Howie, executive chef for Seattle...


picture of recipeSpinach Strudel with Dilled Balsamic Syrup | Recipes Wiki | Fandom
red pepper,    dry sherry,    olive oil,    sage,    dill,    lime,    portobello mushroom,    mushrooms,    shallot,    garlic,    spinach,    soy sauce,    nutritional yeast,    dough,    water
2 10-oz. pkg. frozen chopped spinach, thawed 1 1/2-oz. pkg. dried portobello Mushrooms 2 cups boiling water 2 tsp. olive oil 1/8 tsp. crushed red pepper 3 cloves garlic, minced 2 large shallots, about...


picture of recipeLow-carb pork burgers recipe - BBC Food
ground pork,    light soy sauce,    sunflower oil,    olive oil,    sesame seed,    sage,    pepper,    dried onion,    dried ginger,    dried garlic,    portobello mushroom,    tomato,    lettuce,    mustard,    salt,    mayonnaise,    sugar,    lemon juice
This genius low-carb pork burger swaps traditional buns for umami-rich baked portobello mushrooms.
Preheat the oven to 200C/180C Fan/Gas 6.   To make the ‘buns’, remove the stalks from the ...


picture of recipeBulgar Wheat Cranberry Stuffing Recipe | SparkRecipes
chicken,    dried cranberry,    bulgur wheat,    vegetables,    pecan,    sage,    portobello mushroom,    carrot,    onion,    celery,    bread,    water
My sister and I have finally discovered the perfect substitute for ground beef or sausage in holiday stuffing. The bulgar wheat has the right texture and protein.
Heat the oven to 350 degrees and lay...


picture of recipePan-Roasted Sausages with Apples, Onions, & Sage Recipe | MyRecipes
sweet onion,    red bell pepper,    chicken stock,    olive oil,    sage,    pepper,    apple,    portobello mushroom,    garlic,    sausage,    salt
Pan-Roasted Sausages with Apples, Onions, and Sage
Instructions Checklist   Step 1   Preheat oven to 350 . Heat 1 tablespoon oil in a large ovenproof skillet over medium-high heat. Add sausages, and coo...


picture of recipeReboot Roasted Acorn Squash Stuffed with Mushroom and Sage Recipe | SparkRecipes
acorn squash,    chili dried/powder,    olive oil,    sage,    pepper,    portobello mushroom,    onion,    garlic,    salt
Easy, delicious and healthy Reboot Roasted Acorn Squash Stuffed with Mushroom and Sage recipe from SparkRecipes. See our top-rated recipes for Reboot Roasted Acorn Squash Stuffed with Mushroom and Sag...


picture of recipeWilted Spinach and Portobello Salad Recipe | Grilling
walnut oil,    safflower oil,    walnut,    sage,    pepper,    portobello mushroom,    spinach,    red wine vinegar,    lemon juice
Try grilling an entire salad. Here, the mushrooms give it a heartiness, the walnuts a nice toasty crunch, and the warm, wilted spinach is like a hint of the freshness that will soon come
Light one chi...


picture of recipeMushroom and Cheddar Pork Sausages – Recipes Network
pretzel,    sage,    pepper,    portobello mushroom,    pork,    mustard,    salt,    cheddar cheese,    milk
Step 1   Season the mushroom with 1 teaspoon salt and set aside in a bowl in the refrigerator to allow it to release any moisture. Put the Cheddar and pork on 2 quarter-sheet trays and freeze just unti...


picture of recipeRoasted Acorn Squash Stuffed with Mushroom and Sage Recipe | SparkRecipes
acorn squash,    chili dried/powder,    olive oil,    sage,    pepper,    portobello mushroom,    mushrooms,    onion,    garlic,    salt
Easy, delicious and healthy Roasted Acorn Squash Stuffed with Mushroom and Sage recipe from SparkRecipes. See our top-rated recipes for Roasted Acorn Squash Stuffed with Mushroom and Sage.
Preheat ove...





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