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 portobello mushroom
 shallot

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picture of recipeCream Of Spinach And Mushroom Soup Recipe
butter,    heavy cream,    chicken stock,    thyme,    pepper,    nutmeg,    portobello mushroom,    shallot,    garlic,    spinach,    salt
I was needing a something warm and comforting on a grey February morning. That something also needed to be low carb and Atkins friendly. This is what jumped in the pot.
Saute minced shallot (1 shallot...


picture of recipeWild Rice With Mushrooms Recipe - Food.com
butter,    wild rice,    oil,    thyme,    portobello mushroom,    button mushroom/champignon,    shallot,    seasoning,    water
This is a tasty side dish if you like mushrooms. Recipe is from Taste of the South.
Serving Size: 1 (308) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 269.7   Calories from Fat ...


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picture of recipeChicken Breasts With Portabella Mushrooms Recipe - Food.com
chicken breast,    olive oil,    pepper,    parsley,    portobello mushroom,    shallot,    eggs,    parmesan cheese,    mozzarella cheese,    bread crumbs
Impressive dish with minimal effort involved. Perfect for a dinner party or romantic dinner!
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.8   Calories ...


picture of recipeGreen Beans with Portobello Mushrooms and Bacon Recipe | CDKitchen.com
oil,    pepper,    portobello mushroom,    shallot,    green beans,    bacon,    salt
A recipe for Green Beans with Portobello Mushrooms and Bacon made with green beans, portobello mushrooms, vegetable oil, shallots, smoked bacon, salt, black
Bring a large pot of lightly salted water t...


picture of recipeHot Garlic-Stuffed Mushrooms Recipe - Food.com
feta cheese,    olive oil,    wheat,    pine nut,    pepper,    basil,    apricot,    portobello mushroom,    shallot,    garlic,    bread crumbs
Found this in a cookbook calledJust 100 Calories
Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 155.9   Calories from Fat 51 g 33 %   Total Fat 5.7 g 8 %   Sat...


picture of recipeBruschetta-Stuffed Mushrooms Recipe | SparkRecipes
red pepper,    olive oil,    flax seed/linseed,    portobello mushroom,    shallot,    garlic,    zucchini/courgette,    tomato,    spinach,    balsamic vinegar,    parmesan cheese,    mozzarella cheese
All the flavor of bruschetta, in a mushroom!
Using a spoon, remove the stems and gills from the mushrooms, which are the dark ridges on the underside of the mushroom. Preheat the oven to 450 degrees. ...


picture of recipeHCG Appropriate, Mushroom Gravy Recipe | SparkRecipes
chicken stock,    thyme,    pepper,    portobello mushroom,    shallot,    garlic,    salt,    dry vermouth
Excellent for some comfort-food feel, good over meat or veggies
To a medium warmed skillet, add * VEGETABLE OIL (I use Canola or Refined Coconut=not sweet) - IF you can have oil, OTHERWISE OMIT THIS A...


picture of recipeAsian Roasted Green Beans With Mushrooms Recipe - Food.com
olive oil,    pepper,    ginger root,    portobello mushroom,    shallot,    garlic,    green beans,    soy sauce,    salt
This is an easy, delicious way to serve green beans. This dish can be served any night of the week or is elegant enough for a dinner party. Ginger and soy sauce gives this dish a bit of Asian flair an...


picture of recipePortabella Mushroom Wellingtons Recipe - Food.com
butter,    puff pastry,    dry sherry,    thyme,    pepper,    portobello mushroom,    mushrooms,    shallot,    garlic,    eggs,    salt
I really don't know where I found this recipe. But I love to make this when I want something fancy and cheap eats.
Serving Size: 1 (368) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeSauteed Portabella and Cremini Mushrooms Recipe - Food.com
butter,    crimini mushroom,    portobello mushroom,    shallot,    spring onion,    balsamic vinegar,    soy sauce,    sugar
Another great magazine recipe!
Serving Size: 1 (233) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 192   Calories from Fat 109 g 57 %   Total Fat 12.1 g 18 %   Saturated Fat 7.4 g ...


picture of recipeMy Best Steak Side Dish With Vidalias, Shallots, Portabellas Recipe - Food.com
butter,    sweet onion,    pepper,    portobello mushroom,    carrot,    shallot,    garlic,    balsamic vinegar,    salt
Mirj helped name this as I am not very creative in naming recipes. I had a version of this at an airport restaurant in Atlanta many years ago. I played with it and made it my own! Enjoy!
Serving Size:...


picture of recipeMushroom Gravy Recipe | MyRecipes
butter,    vegetable stock,    dry sherry,    olive oil,    thyme,    pepper,    portobello mushroom,    shallot,    garlic,    salt,    flour
Instructions Checklist   Step 1   Saute shallots and garlic in hot oil in a medium nonstick skillet over medium-high heat 1 minute. Add mushrooms and 1/4 tsp. salt; saute 5 to 6 minutes or until tender....


picture of recipeMarinated Portebollo Mushrooms Recipe, Whats Cooking America
olive oil,    white peppercorn,    parsley,    lime,    portobello mushroom,    shallot,    garlic,    salt
Marinated Portobello Mushrooms are so good and so easy to make! These are excellent served with a juicy steak! Give them a try.
In a large frying pan over medium-high heat, saute mushrooms with some o...


picture of recipeBeef Tenderloin with Balsamic-Coffee Sauce | Diabetic Recipe - Diabetic Gourmet Magazine
beef tenderloin,    canola oil,    pepper,    dried onion,    dried garlic,    portobello mushroom,    shallot,    balsamic vinegar,    salt,    coffee
Recipe for Beef Tenderloin with Balsamic-Coffee Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Preheat oven to 200F (400C).   In s...


picture of recipe-- Chicken Cheddar Crepes With Mushrooms -- Recipe - Food.com
butter,    chicken breast,    crepe,    chicken stock,    olive oil,    pepper,    portobello mushroom,    shallot,    garlic,    salt,    cheddar cheese,    flour
A HUGE Family Favorite!! Cheesy -- Garlicky -- Mushrooms and Chicken! YUM YUM :O) I made this up one day and have been touching it up over the years... I think we've got it! Sometimes I use the Wi...


picture of recipeDelmonico Steak Recipe | CDKitchen.com
beef ribeye steak,    beef stock,    rosemary,    pepper,    ginger root,    portobello mushroom,    carrot,    shallot,    celery,    sun dried tomatoes,    balsamic vinegar,    salt
A recipe for Delmonico Steak made with rib-eye steaks, portobello mushrooms, sun-dried tomatoes, fresh rosemary, salt and
Combine ginger, shallots, carrots and celery in a saucepan over a medium high ...


picture of recipeMushroom Pate Recipe | olivemagazine
soft cheese,    chestnut mushroom,    porcini mushroom,    dry sherry,    oil,    thyme,    pepper,    portobello mushroom,    shallot,    garlic
Try our mushroom pate. Mushrooms, garlic, thyme and sherry give this veggie pate real depth of flavour. It makes a great, fuss-free dinner party starter
STEP 1   Put the dried mushrooms into a small he...


picture of recipeSandi's Black Pepper Cube Steaks & Mushroom Cream Sauce Recipe - Food.com
butter,    heavy cream,    beef steak,    olive oil,    pepper,    basil,    crimini mushroom,    portobello mushroom,    shallot,    garlic,    salt
Ohhhh m'gawd, are these good or what? I don't like to toot my own horn, but TOOT! TOOT, TOOOOOOOOOOT!! The less expensive cube steak finally gets some respect here.
Serving Size: 1 (147) g   Se...

recipes with the same ingredients...
Black Pepper Cube Steaks & Mushroom Cream Sauce Recipe | SparkRecipes


picture of recipeBest Beet, Mushroom and Avocado Salad Recipe - How to Make Beet, Mushroom and Avocado Salad
matzah,    olive oil,    avocado,    portobello mushroom,    beetroot,    shallot,    kale,    lemon juice
This heart-healthy salad is loaded with antioxidants, fiber-filled vegetables and healthy unsaturated fats (hello, avocado!).
Step 1 On large rimmed baking   sheet, spray portobello mushroom caps   with...


picture of recipeSalmon Artichoke-Stuffed Portobello Mushrooms Recipe | SparkRecipes
bulgur wheat,    feta cheese,    olive oil,    pine nut,    pepper,    chives,    portobello mushroom,    carrot,    shallot,    artichoke,    salmon,    salt
Easy, delicious and healthy Salmon Artichoke-Stuffed Portobello Mushrooms recipe from SparkRecipes. See our top-rated recipes for Salmon Artichoke-Stuffed Portobello Mushrooms.
Preheat oven to 350 F. ...


picture of recipeSauteed Mushrooms Recipe | MyRecipes
butter,    shiitake mushroom,    olive oil,    pepper,    chives,    oyster mushroom,    portobello mushroom,    shallot,    garlic,    salt
A mixture of shiitake, portobello, and oyster mushrooms are used for Sauteed Mushrooms, but any type of mushrooms work well here. Sear mushrooms in batches, without crowding, in a hot skillet so that ...


picture of recipePortobello and Prosciutto
dry cured ham,    olive oil,    pepper,    parsley,    portobello mushroom,    shallot,    garden rocket,    balsamic vinegar,    salt,    parmesan cheese
Broiling (or grilling) brings out the hearty flavor of the thick, meaty mushrooms, served on a bed of arugula with a balsamic vinegar dressing.
Step 1 Preheat broiler if manufacturer directs.   Step 2 ...


picture of recipePortobellos with Potato and Swiss Chard
olive oil,    pepper,    portobello mushroom,    potato,    shallot,    garlic,    swiss chard,    salt,    parmesan cheese
Thick, meaty mushroom caps are baked until tender, then topped with garlicky greens and mashed potatoes.
Step 1 Preheat oven to 450 degrees F. In cup, mix 2 tablespoons oil with half of crushed garlic...


picture of recipePan Roast Portabella Mushrooms With Dijon Vinaigrette & Asiago Cheese Recipe - Food.com
olive oil,    pepper,    portobello mushroom,    shallot,    onion,    garlic,    mustard,    balsamic vinegar,    salt,    cheese
Try Pan Roast Portabella Mushrooms With Dijon Vinaigrette & Asiago Cheese from Food.com. - 31029
Serving Size: 1 (145) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 357.8   C...


picture of recipeStuffed Portabella Mushrooms Recipe
butter,    dry cured ham,    olive oil,    thyme,    pepper,    fig,    portobello mushroom,    shallot,    garlic,    salt,    cream cheese
I like to use the larger Portabella mushrooms but you can use baby bellas .
In a large skillet on a medium heat render the Prosciutto you will need to add about 1 Tbsp or oil and 1 Tbsp butter you wil...


picture of recipeSweet Potato Hash Stuffed Portobello Mushrooms Recipe | EatingWell
red bell pepper,    olive oil,    walnut,    pepper,    parsley,    apple,    portobello mushroom,    sweet potato,    shallot,    salt,    seasoning,    water
Diced sweet potato, bell peppers and apples make a vegan stuffing inspired by the flavors of sausage. To add that savory flavor, we use poultry seasoning (don't worry, there's no actual poultr...


picture of recipeCatfish With Mushroom and Spinach Stuffing Recipe - Food.com
butter,    heavy cream,    olive oil,    cashew,    cayenne pepper,    lemon,    portobello mushroom,    shallot,    spinach,    catfish,    salt,    bread crumbs,    white wine,    lemon juice,    flour
Easy and very tasty with a wonderful stuffing. Sprinkle the tops with breadcrumbs if you like, or just drizzle some butter and bake. Easily doubles or reduces. This recipe was created for the Ready, S...


picture of recipeLinguine With Wild Mushroom Sauce Recipe - Food.com
tapioca,    shiitake mushroom,    dry sherry,    olive oil,    thyme,    tarragon,    pepper,    portobello mushroom,    shallot,    onion,    garlic,    salt,    pasta,    sugar,    soy milk,    water
From Levana Cooks Dairy-Free! The book suggests using buckwheat noodles or rice noodles in place of the pasta for a less starchy dish, or just for variety.
Serving Size: 1 (285) g   Servings Per Recipe...


picture of recipeRoasted Portobello and Prosciutto Lasagna Recipe | Bon Appetit
butter,    dry cured ham,    chicken stock,    olive oil,    thyme,    rosemary,    nutmeg,    bay leaf,    portobello mushroom,    shallot,    parmesan cheese,    cheese,    pasta,    milk,    flour
Roasted Portobello and Prosciutto Lasagna Recipe
Filling   Step 1   Preheat oven to 400 F. Brush rimmed baking sheet with 1 tablespoon olive oil. Toss mushrooms with 2 tablespoons olive oil in large bow...

recipes with the same ingredients...
Roasted Portobello and Prosciutto Lasagna Recipe - Food.com


picture of recipeLight Penne With Sun-Dried Tomatoes and Chicken Recipe - Food.com
chicken breast,    black olive,    chili dried/powder,    cooking spray,    nutmeg,    basil,    peas,    portobello mushroom,    mushrooms,    shallot,    garlic,    sun dried tomatoes,    seasoning,    pasta,    white wine,    milk,    water,    flour
A distinctive filling dish full of flavor with only 4.1g fat per serving! Most of the prep and cooking are done at the same time.
Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeRagout of Mushrooms With Creamy Polenta Recipe | MyRecipes
butter,    shiitake mushroom,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    portobello mushroom,    shallot,    garlic,    salt,    parmesan cheese,    port
You can substitute your favorite red wine in this dish if you don't have port.
Instructions Checklist   Step 1   Saute shallots and garlic in hot oil in a large skillet over medium heat 2 minutes. I...


picture of recipeWild Mushroom Stroganoff Recipe - Food.com
butter,    heavy cream,    vegetable stock,    thyme,    pepper,    parsley,    crimini mushroom,    portobello mushroom,    shallot,    salt,    parmesan cheese,    white wine,    flour
Another ZWT III recipe. A nice substitute for the beef dish whether you're a vegetarian or not. This is an adaptation from another one of those 1,000 Vegetarian Recipes. This is a very hearty and ...


picture of recipeButternut Squash Ravioli with Mushrooms Recipe | MyRecipes
butter,    pasta parcels,    pepper cheese,    sage,    pepper,    parsley,    butternut squash,    portobello mushroom,    shallot,    garlic,    salt,    parmesan cheese
Thanks to store-bought ravioli, Butternut Squash Ravioli with Mushrooms comes together quickly. Offer this indulgent ravioli as a side dish or or as a meatless main dish.
Instructions Checklist   Step ...


picture of recipeMushroom Barley Risotto Recipe - Food.com
vegetable stock,    chicken stock,    olive oil,    barley,    pepper,    basil,    portobello mushroom,    button mushroom/champignon,    shallot,    onion,    salt,    parmesan cheese,    white wine
I found this on a package of fresh baby bella mushrooms, originally from Bob Greene's The Best Life Diet. I have not tried this, but it looks yummy and healthy!
Serving Size: 1 (375) g   Servings P...


picture of recipeGordon Ramsay's Tomato and Mushroom Risotto Recipe - Food.com
risotto rice,    mascarpone,    chicken stock,    olive oil,    pepper,    chives,    basil,    portobello mushroom,    shallot,    tomato,    salt,    parmesan cheese,    white wine
This creamy risotto recipe was in the Dinner for Four Under $10 section of People magazine. I haven't tried it yet but Gordon Ramsay seems to make really good dishes and this looked yummy!
Serving...


picture of recipeApricot Biryani With Onion Sauce Recipe by ARANYAKA | ifood.tv
butter,    vegetable stock,    chili paste,    olive oil,    cashew,    pepper,    mint,    coriander,    cloves,    cardamom,    coconut milk,    apricot,    portobello mushroom,    shallot,    onion,    salt,    rice,    soy milk
For the rice:   1. Rinse the rice until the water runs clear, soak in warm water for 10 minutes.   2.Add the rice in a pot filled with boiling salted water.Cook until tender, takes about 6-10 minutes.   ...


picture of recipeVegan Mushroom & Bechamel Lasagna Recipe - Italian.Food.com
olive oil,    macadamia nut,    pepper,    nutmeg,    dried garlic,    oyster mushroom,    portobello mushroom,    shallot,    onion,    leek,    fennel,    salt,    nutritional yeast,    pasta,    vegetable fat spread,    sherry,    soy milk,    flour
This is a decadent lasagna for special occasions. After trying to make it low fat, I finally figured out I needed a rich bechamel sauce I love in order to make a lasagna I love. I began by adapting In...


picture of recipeMixed Grill with Balsamic-Mustard Vegetables Recipe | EatingWell
beef tenderloin,    red onion,    bell pepper,    olive oil,    pepper,    portobello mushroom,    shallot,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    sausage,    mustard,    balsamic vinegar,    salt
This healthy dinner recipe is perfect for using up whatever fresh vegetables you have on hand. Just pay attention to cook time: denser vegetables, such as peppers and onions, take a bit longer than so...


picture of recipeRib-Eye Steakhouse Salad Recipe | MyRecipes
beef ribeye steak,    blue cheese,    olive oil,    cooking spray,    thyme,    pepper,    portobello mushroom,    shallot,    garlic,    lettuce,    sherry vinegar,    salt,    sugar
Jazz up romaine by tossing in thinly sliced rib-eye steak, blue cheese crumbles, and wood-aged Sherry vinegar. Tip: If you have trouble locating sherry vinegar substitute for red wine vinegar with a s...


picture of recipeStellar Quinoa Burger Recipe | Bon Appetit
english muffin,    chili dried/powder,    tomato relish,    quinoa,    olive oil,    pepper,    portobello mushroom,    sweet potato,    shallot,    zucchini/courgette,    guacamole,    salt,    bread crumbs,    lemon juice
With sweet potato as a binder, quinoa for protein, and meaty mushrooms for depth, this quinoa burger recipe beats anything in the frozen foods aisle.
Step 1   Preheat oven to 350 . Prick sweet potato a...





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