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Cream Of Spinach And Mushroom Soup Recipe butter, heavy cream, chicken stock, thyme, pepper, nutmeg, portobello mushroom, shallot, garlic, spinach, salt I was needing a something warm and comforting on a grey February morning. That something also needed to be low carb and Atkins friendly. This is what jumped in the pot. Saute minced shallot (1 shallot...
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| Wild Rice With Mushrooms Recipe - Food.com butter, wild rice, oil, thyme, portobello mushroom, button mushroom/champignon, shallot, seasoning, water This is a tasty side dish if you like mushrooms. Recipe is from Taste of the South. Serving Size: 1 (308) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 269.7 Calories from Fat ...
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Chicken Breasts With Portabella Mushrooms Recipe - Food.com chicken breast, olive oil, pepper, parsley, portobello mushroom, shallot, eggs, parmesan cheese, mozzarella cheese, bread crumbs Impressive dish with minimal effort involved. Perfect for a dinner party or romantic dinner! Serving Size: 1 (163) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.8 Calories ...
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| Green Beans with Portobello Mushrooms and Bacon Recipe | CDKitchen.com oil, pepper, portobello mushroom, shallot, green beans, bacon, salt A recipe for Green Beans with Portobello Mushrooms and Bacon made with green beans, portobello mushrooms, vegetable oil, shallots, smoked bacon, salt, black Bring a large pot of lightly salted water t...
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| Hot Garlic-Stuffed Mushrooms Recipe - Food.com feta cheese, olive oil, wheat, pine nut, pepper, basil, apricot, portobello mushroom, shallot, garlic, bread crumbs Found this in a cookbook calledJust 100 Calories Serving Size: 1 (134) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 155.9 Calories from Fat 51 g 33 % Total Fat 5.7 g 8 % Sat...
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| Bruschetta-Stuffed Mushrooms Recipe | SparkRecipes red pepper, olive oil, flax seed/linseed, portobello mushroom, shallot, garlic, zucchini/courgette, tomato, spinach, balsamic vinegar, parmesan cheese, mozzarella cheese All the flavor of bruschetta, in a mushroom! Using a spoon, remove the stems and gills from the mushrooms, which are the dark ridges on the underside of the mushroom. Preheat the oven to 450 degrees. ...
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| HCG Appropriate, Mushroom Gravy Recipe | SparkRecipes chicken stock, thyme, pepper, portobello mushroom, shallot, garlic, salt, dry vermouth Excellent for some comfort-food feel, good over meat or veggies To a medium warmed skillet, add * VEGETABLE OIL (I use Canola or Refined Coconut=not sweet) - IF you can have oil, OTHERWISE OMIT THIS A...
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| Asian Roasted Green Beans With Mushrooms Recipe - Food.com olive oil, pepper, ginger root, portobello mushroom, shallot, garlic, green beans, soy sauce, salt This is an easy, delicious way to serve green beans. This dish can be served any night of the week or is elegant enough for a dinner party. Ginger and soy sauce gives this dish a bit of Asian flair an...
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| Portabella Mushroom Wellingtons Recipe - Food.com butter, puff pastry, dry sherry, thyme, pepper, portobello mushroom, mushrooms, shallot, garlic, eggs, salt I really don't know where I found this recipe. But I love to make this when I want something fancy and cheap eats. Serving Size: 1 (368) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE ...
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| Sauteed Portabella and Cremini Mushrooms Recipe - Food.com butter, crimini mushroom, portobello mushroom, shallot, spring onion, balsamic vinegar, soy sauce, sugar Another great magazine recipe! Serving Size: 1 (233) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 192 Calories from Fat 109 g 57 % Total Fat 12.1 g 18 % Saturated Fat 7.4 g ...
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| My Best Steak Side Dish With Vidalias, Shallots, Portabellas Recipe - Food.com butter, sweet onion, pepper, portobello mushroom, carrot, shallot, garlic, balsamic vinegar, salt Mirj helped name this as I am not very creative in naming recipes. I had a version of this at an airport restaurant in Atlanta many years ago. I played with it and made it my own! Enjoy! Serving Size:...
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| Mushroom Gravy Recipe | MyRecipes butter, vegetable stock, dry sherry, olive oil, thyme, pepper, portobello mushroom, shallot, garlic, salt, flour Instructions Checklist Step 1 Saute shallots and garlic in hot oil in a medium nonstick skillet over medium-high heat 1 minute. Add mushrooms and 1/4 tsp. salt; saute 5 to 6 minutes or until tender....
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| Marinated Portebollo Mushrooms Recipe, Whats Cooking America olive oil, white peppercorn, parsley, lime, portobello mushroom, shallot, garlic, salt Marinated Portobello Mushrooms are so good and so easy to make! These are excellent served with a juicy steak! Give them a try. In a large frying pan over medium-high heat, saute mushrooms with some o...
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| Beef Tenderloin with Balsamic-Coffee Sauce | Diabetic Recipe - Diabetic Gourmet Magazine beef tenderloin, canola oil, pepper, dried onion, dried garlic, portobello mushroom, shallot, balsamic vinegar, salt, coffee Recipe for Beef Tenderloin with Balsamic-Coffee Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven to 200F (400C). In s...
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| -- Chicken Cheddar Crepes With Mushrooms -- Recipe - Food.com butter, chicken breast, crepe, chicken stock, olive oil, pepper, portobello mushroom, shallot, garlic, salt, cheddar cheese, flour A HUGE Family Favorite!! Cheesy -- Garlicky -- Mushrooms and Chicken! YUM YUM :O) I made this up one day and have been touching it up over the years... I think we've got it! Sometimes I use the Wi...
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| Delmonico Steak Recipe | CDKitchen.com beef ribeye steak, beef stock, rosemary, pepper, ginger root, portobello mushroom, carrot, shallot, celery, sun dried tomatoes, balsamic vinegar, salt A recipe for Delmonico Steak made with rib-eye steaks, portobello mushrooms, sun-dried tomatoes, fresh rosemary, salt and Combine ginger, shallots, carrots and celery in a saucepan over a medium high ...
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| Mushroom Pate Recipe | olivemagazine soft cheese, chestnut mushroom, porcini mushroom, dry sherry, oil, thyme, pepper, portobello mushroom, shallot, garlic Try our mushroom pate. Mushrooms, garlic, thyme and sherry give this veggie pate real depth of flavour. It makes a great, fuss-free dinner party starter STEP 1 Put the dried mushrooms into a small he...
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| Sandi's Black Pepper Cube Steaks & Mushroom Cream Sauce Recipe - Food.com butter, heavy cream, beef steak, olive oil, pepper, basil, crimini mushroom, portobello mushroom, shallot, garlic, salt Ohhhh m'gawd, are these good or what? I don't like to toot my own horn, but TOOT! TOOT, TOOOOOOOOOOT!! The less expensive cube steak finally gets some respect here. Serving Size: 1 (147) g Se...
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| Best Beet, Mushroom and Avocado Salad Recipe - How to Make Beet, Mushroom and Avocado Salad matzah, olive oil, avocado, portobello mushroom, beetroot, shallot, kale, lemon juice This heart-healthy salad is loaded with antioxidants, fiber-filled vegetables and healthy unsaturated fats (hello, avocado!). Step 1 On large rimmed baking sheet, spray portobello mushroom caps with...
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| Salmon Artichoke-Stuffed Portobello Mushrooms Recipe | SparkRecipes bulgur wheat, feta cheese, olive oil, pine nut, pepper, chives, portobello mushroom, carrot, shallot, artichoke, salmon, salt Easy, delicious and healthy Salmon Artichoke-Stuffed Portobello Mushrooms recipe from SparkRecipes. See our top-rated recipes for Salmon Artichoke-Stuffed Portobello Mushrooms. Preheat oven to 350 F. ...
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| Sauteed Mushrooms Recipe | MyRecipes butter, shiitake mushroom, olive oil, pepper, chives, oyster mushroom, portobello mushroom, shallot, garlic, salt A mixture of shiitake, portobello, and oyster mushrooms are used for Sauteed Mushrooms, but any type of mushrooms work well here. Sear mushrooms in batches, without crowding, in a hot skillet so that ...
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| Portobello and Prosciutto dry cured ham, olive oil, pepper, parsley, portobello mushroom, shallot, garden rocket, balsamic vinegar, salt, parmesan cheese Broiling (or grilling) brings out the hearty flavor of the thick, meaty mushrooms, served on a bed of arugula with a balsamic vinegar dressing. Step 1 Preheat broiler if manufacturer directs. Step 2 ...
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| Portobellos with Potato and Swiss Chard olive oil, pepper, portobello mushroom, potato, shallot, garlic, swiss chard, salt, parmesan cheese Thick, meaty mushroom caps are baked until tender, then topped with garlicky greens and mashed potatoes. Step 1 Preheat oven to 450 degrees F. In cup, mix 2 tablespoons oil with half of crushed garlic...
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| Pan Roast Portabella Mushrooms With Dijon Vinaigrette & Asiago Cheese Recipe - Food.com olive oil, pepper, portobello mushroom, shallot, onion, garlic, mustard, balsamic vinegar, salt, cheese Try Pan Roast Portabella Mushrooms With Dijon Vinaigrette & Asiago Cheese from Food.com. - 31029 Serving Size: 1 (145) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 357.8 C...
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| Stuffed Portabella Mushrooms Recipe butter, dry cured ham, olive oil, thyme, pepper, fig, portobello mushroom, shallot, garlic, salt, cream cheese I like to use the larger Portabella mushrooms but you can use baby bellas . In a large skillet on a medium heat render the Prosciutto you will need to add about 1 Tbsp or oil and 1 Tbsp butter you wil...
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| Sweet Potato Hash Stuffed Portobello Mushrooms Recipe | EatingWell red bell pepper, olive oil, walnut, pepper, parsley, apple, portobello mushroom, sweet potato, shallot, salt, seasoning, water Diced sweet potato, bell peppers and apples make a vegan stuffing inspired by the flavors of sausage. To add that savory flavor, we use poultry seasoning (don't worry, there's no actual poultr...
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| Catfish With Mushroom and Spinach Stuffing Recipe - Food.com butter, heavy cream, olive oil, cashew, cayenne pepper, lemon, portobello mushroom, shallot, spinach, catfish, salt, bread crumbs, white wine, lemon juice, flour Easy and very tasty with a wonderful stuffing. Sprinkle the tops with breadcrumbs if you like, or just drizzle some butter and bake. Easily doubles or reduces. This recipe was created for the Ready, S...
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| Linguine With Wild Mushroom Sauce Recipe - Food.com tapioca, shiitake mushroom, dry sherry, olive oil, thyme, tarragon, pepper, portobello mushroom, shallot, onion, garlic, salt, pasta, sugar, soy milk, water From Levana Cooks Dairy-Free! The book suggests using buckwheat noodles or rice noodles in place of the pasta for a less starchy dish, or just for variety. Serving Size: 1 (285) g Servings Per Recipe...
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| Roasted Portobello and Prosciutto Lasagna Recipe | Bon Appetit butter, dry cured ham, chicken stock, olive oil, thyme, rosemary, nutmeg, bay leaf, portobello mushroom, shallot, parmesan cheese, cheese, pasta, milk, flour Roasted Portobello and Prosciutto Lasagna Recipe Filling Step 1 Preheat oven to 400 F. Brush rimmed baking sheet with 1 tablespoon olive oil. Toss mushrooms with 2 tablespoons olive oil in large bow...
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| Light Penne With Sun-Dried Tomatoes and Chicken Recipe - Food.com chicken breast, black olive, chili dried/powder, cooking spray, nutmeg, basil, peas, portobello mushroom, mushrooms, shallot, garlic, sun dried tomatoes, seasoning, pasta, white wine, milk, water, flour A distinctive filling dish full of flavor with only 4.1g fat per serving! Most of the prep and cooking are done at the same time. Serving Size: 1 (296) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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| Ragout of Mushrooms With Creamy Polenta Recipe | MyRecipes butter, shiitake mushroom, chicken stock, olive oil, thyme, pepper, parsley, portobello mushroom, shallot, garlic, salt, parmesan cheese, port You can substitute your favorite red wine in this dish if you don't have port. Instructions Checklist Step 1 Saute shallots and garlic in hot oil in a large skillet over medium heat 2 minutes. I...
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| Wild Mushroom Stroganoff Recipe - Food.com butter, heavy cream, vegetable stock, thyme, pepper, parsley, crimini mushroom, portobello mushroom, shallot, salt, parmesan cheese, white wine, flour Another ZWT III recipe. A nice substitute for the beef dish whether you're a vegetarian or not. This is an adaptation from another one of those 1,000 Vegetarian Recipes. This is a very hearty and ...
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| Butternut Squash Ravioli with Mushrooms Recipe | MyRecipes butter, pasta parcels, pepper cheese, sage, pepper, parsley, butternut squash, portobello mushroom, shallot, garlic, salt, parmesan cheese Thanks to store-bought ravioli, Butternut Squash Ravioli with Mushrooms comes together quickly. Offer this indulgent ravioli as a side dish or or as a meatless main dish. Instructions Checklist Step ...
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| Mushroom Barley Risotto Recipe - Food.com vegetable stock, chicken stock, olive oil, barley, pepper, basil, portobello mushroom, button mushroom/champignon, shallot, onion, salt, parmesan cheese, white wine I found this on a package of fresh baby bella mushrooms, originally from Bob Greene's The Best Life Diet. I have not tried this, but it looks yummy and healthy! Serving Size: 1 (375) g Servings P...
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| Gordon Ramsay's Tomato and Mushroom Risotto Recipe - Food.com risotto rice, mascarpone, chicken stock, olive oil, pepper, chives, basil, portobello mushroom, shallot, tomato, salt, parmesan cheese, white wine This creamy risotto recipe was in the Dinner for Four Under $10 section of People magazine. I haven't tried it yet but Gordon Ramsay seems to make really good dishes and this looked yummy! Serving...
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| Apricot Biryani With Onion Sauce Recipe by ARANYAKA | ifood.tv butter, vegetable stock, chili paste, olive oil, cashew, pepper, mint, coriander, cloves, cardamom, coconut milk, apricot, portobello mushroom, shallot, onion, salt, rice, soy milk For the rice: 1. Rinse the rice until the water runs clear, soak in warm water for 10 minutes. 2.Add the rice in a pot filled with boiling salted water.Cook until tender, takes about 6-10 minutes. ...
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| Vegan Mushroom & Bechamel Lasagna Recipe - Italian.Food.com olive oil, macadamia nut, pepper, nutmeg, dried garlic, oyster mushroom, portobello mushroom, shallot, onion, leek, fennel, salt, nutritional yeast, pasta, vegetable fat spread, sherry, soy milk, flour This is a decadent lasagna for special occasions. After trying to make it low fat, I finally figured out I needed a rich bechamel sauce I love in order to make a lasagna I love. I began by adapting In...
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| Mixed Grill with Balsamic-Mustard Vegetables Recipe | EatingWell beef tenderloin, red onion, bell pepper, olive oil, pepper, portobello mushroom, shallot, zucchini/courgette, sweetcorn, aubergine/eggplant, sausage, mustard, balsamic vinegar, salt This healthy dinner recipe is perfect for using up whatever fresh vegetables you have on hand. Just pay attention to cook time: denser vegetables, such as peppers and onions, take a bit longer than so...
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| Rib-Eye Steakhouse Salad Recipe | MyRecipes beef ribeye steak, blue cheese, olive oil, cooking spray, thyme, pepper, portobello mushroom, shallot, garlic, lettuce, sherry vinegar, salt, sugar Jazz up romaine by tossing in thinly sliced rib-eye steak, blue cheese crumbles, and wood-aged Sherry vinegar. Tip: If you have trouble locating sherry vinegar substitute for red wine vinegar with a s...
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| Stellar Quinoa Burger Recipe | Bon Appetit english muffin, chili dried/powder, tomato relish, quinoa, olive oil, pepper, portobello mushroom, sweet potato, shallot, zucchini/courgette, guacamole, salt, bread crumbs, lemon juice With sweet potato as a binder, quinoa for protein, and meaty mushrooms for depth, this quinoa burger recipe beats anything in the frozen foods aisle. Step 1 Preheat oven to 350 . Prick sweet potato a...
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