Brazilian piri piri spatchcocked poussins recipe | olivemagazine poussin,    olive oil,    paprika,    red chili,    lemon,    garlic,    worcestershire sauce,    red wine vinegar,    sugar Piri piri makes the best marinade for grilled poussins and it's quick and easy to make your own. This simple recipe makes a great barbecue. STEP 1   Make a marinade with the garlic, lemon, Worceste...

Spatchcock poussin with couscous salad recipe - BBC Food poussin,    olive oil,    rosemary,    pepper,    parsley,    mint,    coriander,    red chili,    lemon,    garlic,    cous cous,    stock or broth Mixed herbs, chopped chilli, lemon–flecked couscous salad is the perfect side dish for rosemary and garlic-marinated spring chicken. For the spatchcock poussin, preheat the oven to 230C/450F/Gas...

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