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 Creepy Bug Buns
egg whites, pretzel, pizza sauce, sesame seed, dough, mozzarella cheese, water
Creepy Bug Buns are a brilliant addition to your Halloween party food spread. Decorate these homemade pizza buns with pretzel ?legs? for a spooky Halloween appetizer.
Preheat oven to 350 F. Line a bak...
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|  White Chocolate Cookies with Tahini and Pretzels | olivemagazine
butter, pretzel, bicarbonate of soda, vanilla extract, sesame seed, cinnamon, eggs, tahini, brown sugar, sugar, white chocolate, flour
Tahini gives a lovely sweet and salty kick to these crisp cookies. Our crunchy pretzel cookies have been triple tested and are great for entertaining guests
STEP 1 Melt the butter and tahini in a pan...
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 Sweet & Spicy Wasabi Snack Mix Recipe | EatingWell
butter, pretzel, rice cereal, almond, wasabi, sesame seed, cayenne pepper, dried ginger, peas, apricot, sweetcorn, soy sauce, rice vinegar
Spicy wasabi-flavored peas are a great snack on their own but can sometimes be too hot. In this snack mix, the wasabi spice is tamed just a bit with the addition of a crispy cereal, pretzel sticks, al...
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|  Pretzel Snax Recipe - Food.com
pretzel, sesame seed, peanut butter, butterscotch chips
Peanuty, butterscotch pretzels!
Serving Size: 1 (46) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 253.9 Calories from Fat 143 g 56 % Total Fat 15.9 g 24 % Saturated Fat 9.3...
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| Strawberry Salad Recipe - Food.com
pretzel, red onion, salad, sweetener, oil, walnut, sesame seed, poppy seed, paprika, mandarin, grape, strawberry, onion, spinach, worcestershire sauce, apple cider vinegar, sugar
I had this at a picnic. It's a nice combination of greens and fruit.
Serving Size: 1 (197) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 411.5 Calories from Fat 298 g 73 % ...
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|  Goat Cheese Truffles – Recipes Network
pretzel, goat's cheese, walnut, sesame seed, dill, cherry, salt, sour cream
Step 1 Line a baking sheet with parchment. Step 2 Add the goat cheese, sour cream and salt to the bowl of a food processor and process until smooth, about 30 seconds. Using a tablespoon, scoop out ...
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