Diva-Licious Pesto Pizza Recipe - Food.com provolone,    black olive,    pizza bread,    red pepper,    olive oil,    pine nut,    basil,    portobello mushroom,    garlic,    artichoke,    salt,    parmesan cheese,    mozzarella cheese This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...

Mario Batali's Eggplant Caponata Subs Recipe provolone,    tomato paste,    chili dried/powder,    olive oil,    pine nut,    thyme,    pepper,    cinnamon,    currant (zante),    onion,    garlic,    celery,    aubergine/eggplant,    red wine vinegar,    salt,    pecorino cheese,    bread,    sugar,    cocoa powder This sandwich has it all; loaded with lots of veggies, gooey cheese, and stuffed into a crusty loaf of bread, it's everything you want in one simple package. Step 1 Preheat oven to 375 degrees F. ...

Pesto Log Recipe - Food.com provolone,    pesto,    pine nut,    sun dried tomatoes,    cream cheese Wonderful appetizer served with crackers. I always get rave reviews. Serving Size: 1 (52) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 169.6   Calories from Fat 112 g 67 %   Tot...

Garlic Pasta Sauce Recipe - Food.com butter,    provolone,    heavy cream,    gorgonzola cheese,    pine nut,    pepper,    garlic,    salt,    parmesan cheese,    cheese,    milk,    flour Serving Size: 1 (385) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 937.9   Calories from Fat 709 g 76 %   Total Fat 78.9 g 121 %   Saturated Fat 49.5 g 247 %   Cholesterol 240.7 mg...

That’s Italian Wraps Recipe - Food.com provolone,    salami,    pesto,    tomato soup,    pine nut,    basil,    sun dried tomatoes,    cream cheese,    tortilla,    milk Allow time to chill before serving. Serving Size: 1 (194) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 702.4   Calories from Fat 458 g 65 %   Total Fat 51 g 78 %   Saturated Fat 2...

Tuscan Tomato-Cheese Bruschetta Recipe - Food.com provolone,    olive oil,    pine nut,    pepper,    spring onion,    garlic,    sun dried tomatoes,    salt,    parmesan cheese,    cheese,    bread These are an easy to make, wonderful tasting appetizer. Serving Size: 1 (84) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 302.6   Calories from Fat 204 g 68 %   Total Fat 22.7 g ...

Pesto Cheese Ball, Party Perfect! Recipe - Food.com provolone,    pine nut,    red peppercorn,    parsley,    basil,    garlic,    cream cheese,    crackers,    bread This is an adopted recipe. The orginal poster said This is perfect for parties, especially if you like cheese and crackers, and my favorite, pesto! Serving Size: 1 (83) g   Servings Per Recipe: 6   AMT....

Spinach Basil Salad with Pine Nut Dressing Recipe - Food.com provolone,    olive oil,    pine nut,    basil,    shallot,    spinach,    eggs,    balsamic vinegar,    parmesan cheese,    lemon juice This I had years ago at Woodrow's Bar and Restaraunt. I wrote for the recipe and got it!! It's fabulous!! I've also made it with grilled chicken and served it on top for a Heartier Meal!! ...

Stuffed Swiss Chard Recipe | Martha Stewart butter,    provolone,    brown rice,    ricotta cheese,    olive oil,    pine nut,    pepper,    spring onion,    leek,    swiss chard,    salt,    bread crumbs Leaves ofSwiss chard, blancheduntil pliable and vibrant,make wrappers for parcels of a brown-rice filling enriched with ricotta;spoonfuls offresh tomato sauce givethe dish a garlicky nip. Instructions...

Stuffed Chicken Thighs Recipe - Food.com butter,    chicken thigh,    provolone,    dry cured ham,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    basil,    eggs,    salt,    parmesan cheese,    bread crumbs,    white wine,    milk Yummy! Chicken stuffed with seasoned bread crumbs, prosciutto and provolone! You can substitute breasts but the thighs give this dish a really nice flavor. Found this at www.ItalianFoodForever.com. Se...

Chicken Pesto Pizza Recipe | SparkRecipes pizza,    chicken,    provolone,    olive oil,    pine nut,    basil,    garlic This will get you 12 square slices. 1. Preheat oven to 425 degrees. 2. Brush Pan 1 tsp. olive oil. Unroll crust onto bottom of pan, gently stretching and pressing dough to cover bottom. Bake 11-13 min...

Neapolitan Meat Loaf With Pine Nuts And Raisins Recipe ground pork,    provolone,    ground beef,    olive oil,    pine nut,    pepper,    parsley,    raisin,    eggs,    salt,    bread,    milk,    water I got this recipe from a recent issue of Food and Wine. I have modified it to the extent that I add some chopped Italian parsley to the mixture before baking. This dish can function as a main course, ...

Sweet and Savory Greens Quiche butter,    provolone,    red onion,    olive oil,    pine nut,    white peppercorn,    nutmeg,    raisin,    garlic,    swiss chard,    eggs,    balsamic vinegar,    salt,    pastry,    milk,    yogurt (plain),    water,    flour A springform pan is the key tool you need to bake up a seriously deep dish quiche. Stir Greek yogurt into the egg filling to make it extra-creamy. Prepare Deep-Dish Pastry Shell; set aside on baking s...

Four Cheese White Pizza provolone,    yeast,    ricotta cheese,    olive oil,    cooking spray,    pine nut,    garlic,    spinach,    salt,    dough,    mozzarella cheese,    cheese,    sugar,    water,    flour Prefer a spicy kick to your pizza? Sprinkle on a few red pepper flakes after it's finished in the oven. If using, prepare Basic Pizza Dough; let rise as directed. (If using prepared pizza dough, f...

Hot Provencale Wrap Recipe | MyRecipes white bean,    provolone,    cannellini bean,    red bell pepper,    pesto,    vegetables,    olive oil,    cooking spray,    pine nut,    herbes de provence,    sesame seed,    pepper,    parsley,    basil,    yellow squash,    garlic,    fennel,    zucchini/courgette,    aubergine/eggplant,    lettuce,    red wine vinegar,    tahini,    salt,    parmesan cheese,    tortilla,    lemon juice Learn how to make Hot Provençale Wrap. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   To pr...

Herb and Floral Cheese Terrine | Australia's Best Recipes butter,    provolone,    pine nut,    white peppercorn,    parsley,    oregano,    basil,    garlic,    worcestershire sauce,    cream cheese,    cheese This is always popular at our BBQs when I serve it. Everyone always wants the recipe. It is spectacular when sliced and served. Cream together the cream cheese, Asiago and butter.   Add garlic, basil, ...

Fettuccine Quattro Formaggi Recipe | Bon Appetit butter,    provolone,    heavy cream,    red pepper,    gorgonzola cheese,    goat's cheese,    pine nut,    nutmeg,    spinach,    parmesan cheese Fettuccine Quattro Formaggi Recipe Step 1   Cook fettucine in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally.   Step 2   Meanwhile, combine cream and ne...

Sausage and Provolone Stuffed Chicken Recipe | MyRecipes chicken breast,    provolone,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    fennel seeds,    basil,    turkey,    sausage,    salt,    bread crumbs,    white wine,    flour Serve with sautéed Broccolini. Instructions Checklist   Step 1   Preheat oven to 400 . Combine breadcrumbs, basil, pine nuts, fennel seeds, sausage, and cheese in a medium bowl. Cut chicken breast ...

California Crumbling Coliseum Pizza Pie – Recipes Network provolone,    andouille sausage,    salami,    semolina,    yellow/orange bell pepper,    red bell pepper,    cornstarch,    pine nut,    avocado,    sausage,    marinara sauce,    dough,    parmesan cheese,    mozzarella cheese,    flour Step 1   Place a pizza stone onto the floor of the oven and preheat the oven to 500 degrees F.   Step 2   On a lightly floured surface, toss and shape the dough so that one side has a thick crust and the...

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