Burgundy Burgers! Recipe - Food.com provolone,    ground beef,    pepper,    dried garlic,    onion,    worcestershire sauce,    seasoning,    red wine,    wine Adult food! A twist on the grilled burger; very elegant and tasty for guests. Serve with mushrooms sauteed and cooked in a little of the wine. Enjoy! Serving Size: 1 (151) g   Servings Per Recipe: 4   A...

Smothered Tempeh Sandwich Recipe | EatingWell tempeh,    provolone,    red onion,    canola oil,    mushrooms,    salt,    bread,    red wine If you're keen to explore vegetarian options, try protein-rich tempeh smothered with red-wine-braised mushrooms and provolone cheese. If you're vegan, substitute your favorite soy cheese. Make...

Slow Cooker French Dip Sandwiches beef chuck steak,    provolone,    beef stock,    onion soup,    pepper,    dried garlic,    salt,    red wine 1. Trim excess fat off of beef roast and season meat all over with salt and pepper. 2. Pour beef broth, condensed French onion soup, red wine and garlic powder into slow cooker and place beef roast in...

Portobello-Prosciutto Burgers provolone,    dry cured ham,    olive oil,    pepper,    basil,    portobello mushroom,    salt,    mayonnaise,    bread,    red wine Yes, I’m married to a cattle rancher. Why do you ask? Rinse mushrooms thoroughly. Soak in red wine for 20 to 30 minutes (this is totally optional!) Combine mayonnaise and basil in a food process...

Flank Steak Pinwheels Recipe - Food.com beef flank steak,    provolone,    red pepper,    olive oil,    rosemary,    pepper,    shallot,    onion,    garlic,    spinach,    mustard,    worcestershire sauce,    soy sauce,    salt,    bread crumbs,    red wine,    lemon juice My family loves this! The combination of meat, marinade, cheese, and veggies tastes great and looks like you slaved for hours! You can change the ingredients to suit your taste and your diet. A great ...

Meatball-and-Provolone Subs Recipe - Matt Neal | Food & Wine ground pork,    provolone,    red pepper,    ground beef,    olive oil,    thyme,    sage,    pepper,    parsley,    oregano,    fennel seeds,    bay leaf,    basil,    onion,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    bread crumbs,    sugar,    red wine,    milk Neal's Deli serves tender, oversize pork-and-beef meatballs stuffed into a warm hero roll with melted provolone cheese. Although Matt Neal makes his own chunky tomato sauce for the sub, it...

Best Vegan French Onion Stew - How to Make Vegan Stew provolone,    red onion,    vegan cheese,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    onion,    garlic,    salt,    cheese,    bread,    red wine,    water With complex flavour and toasts grilled with melty dairy-free cheese, this is just as good as the French classic. Heat 1 tablespoon olive oil in a large pan over medium-high heat. Add onions, season w...

Mamma Mia - What a Meatloaf ! Recipe - Food.com ground pork,    provolone,    ground beef,    olive oil,    pepper,    oregano,    basil,    mushrooms,    garlic,    spinach,    eggs,    ham,    salt,    parmesan cheese,    bread crumbs,    red wine Fantastic hot or cold. It doesn't last long. Next time I will double the recipe and freeze one loaf. I topped the meatloaf with 1/4 cup pasta sauce before cooking and added another 1/4 cup during ...

Lasagna Recipe - Food.com ground lamb,    provolone,    red onion,    tomato paste,    red pepper,    ground beef,    ricotta cheese,    olive oil,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    sausage,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    sugar,    red wine Always proclaimed the best I ever had. Serving Size: 1 (464) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 1009.9   Calories from Fat 525 g 52 %   Total Fat 58.4 g 89 %   Saturate...

Sensational Steak Sandwich Recipe - Food.com beef sirloin steak,    provolone,    green bell pepper,    chili dried/powder,    beef stock,    olive oil,    pepper,    horseradish,    dried garlic,    mushrooms,    onion,    mustard,    worcestershire sauce,    salt,    bread,    red wine A great sandwich with an amazing blend of flavours. Serving Size: 1 (717) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1054.5   Calories from Fat 503 g 48 %   Total Fat 56 g 86 %...

Flank Steak Pinwheel Recipe - Food.com beef flank steak,    provolone,    olive oil,    pepper,    onion,    garlic,    spinach,    mustard,    worcestershire sauce,    soy sauce,    salt,    seasoning,    cheese,    bread crumbs,    red wine,    lemon juice This recipe marinates overnight but worth it. Serving Size: 1 (160) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 279.4   Calories from Fat 153 g 55 %   Total Fat 17 g 26 %   Satur...

Chicken Cacciatore Sub Melt Recipe - Food.com chicken breast,    provolone,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    portobello mushroom,    onion,    garlic,    tomato,    salt,    seasoning,    red wine I have been making this sub for about 5 years. I was watching Rachel Ray's 30 minute meals and tried this out. It is a fairly easy recipe, with simple ingredients and the taste is excellent. Servi...

Chunky Ratatouille Stew Recipe - Food.com provolone,    green bell pepper,    beef stock,    olive oil,    pepper,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    red wine A hearty stew that I make to use my garden vegetables in. Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.7   Calories from Fat 91 g 47 %   Total Fat 10.1 ...

Brown Rice Timbales with Two-Mushroom Sauce Recipe | MyRecipes provolone,    brown rice,    vegetable stock,    olive oil,    cooking spray,    walnut,    pepper,    parsley,    navy bean,    onion,    celery,    salt,    red wine,    water Learn how to make Brown Rice Timbales with Two-Mushroom Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a large saucepa...

Bracoila | Recipes Wiki | Fandom provolone,    tomato paste,    bell pepper,    dry cured ham,    beef steak,    olive oil,    thyme,    pepper,    parsley,    dried garlic,    bay leaf,    basil,    garlic,    tomato,    eggs,    salt,    red wine,    water My Grandmother made a similar item for special occasions but this recipe comes from WP Manual. Everyone loved this and really looked forward to her making this special dinner. Contributed by PressureC...

Lentil Lasagna Recipe butter,    chicken,    provolone,    tomato paste,    vegetable stock,    beef stock,    ricotta cheese,    olive oil,    almond,    pepper,    parsley,    oregano,    nutmeg,    marjoram,    bay leaf,    basil,    lentil,    lemon,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    red wine,    cream,    milk,    flour Meatless lasagna done to the nines. The secret isn't tons of cheese but tons of flavour, and a creamy bechamel to bind it all together. You'll need to make http://www.grouprecipes.com/58828/le...

Italian Stuffed Flank - Cuisinart.com beef flank steak,    provolone,    olive oil,    pepper,    garlic,    spinach,    salt,    red wine,    water Learn how to make Italian Stuffed Flank at home with this delicious recipe. In a medium size pan   Heat olive oil over medium heat   Add garlic   Season with salt/pepper   Cook for 3-4 minutes or until li...

Chicken Pizzaiola Sandwich with Spinach and Fontina - Recipe #19245 - Foodgeeks chicken breast,    tomato sauce,    provolone,    fontina cheese,    chili dried/powder,    olive oil,    oregano,    dried garlic,    basil,    onion,    garlic,    spinach,    salt,    mozzarella cheese,    red wine Try this recipe for Chicken Pizzaiola Sandwich with Spinach and Fontina on Foodgeeks.com In a large saucepan, saute the onion and garlic in the olive oil until tender (not browned). Add tomato sauce a...

Risotto alla Calabrese - Recipe #18989 - Foodgeeks provolone,    tomato paste,    olive oil,    oregano,    basil,    onion,    tomato,    eggs,    beef,    salt,    rice,    cheese,    bread crumbs,    red wine,    meat Try this recipe for Risotto alla Calabrese on Foodgeeks.com In a saucepan saute sliced onion and olive oil. Add beef, in one piece; salt and brown to a good color, and then wet it with the red wine. W...

Chicago Gumbo provolone,    tomato paste,    red bell pepper,    green bell pepper,    chili dried/powder,    vegetables,    olive oil,    parsley,    paprika,    basil,    onion,    garlic,    tomato,    sausage,    giardiniera,    rice,    red wine 1. Heat the oil in a large skillet over medium heat. Cook the sausage, breaking up with a wooden spoon, until browned, about 5 minutes. With a slotted spoon, transfer the meat to a bowl.   2. Add the g...

Brown Rice Timbales With Two Mushroom Sauce Recipe by admin | ifood.tv provolone,    brown rice,    vegetable stock,    olive oil,    cooking spray,    walnut,    pepper,    parsley,    mushrooms,    onion,    celery,    salt,    red wine,    water 1. Heat oil in a large saucepan over medium heat. Add onion and celery; saute 4 to 5 minutes or until vegetables are tender. Add wine; cook over medium-high heat 1 to 2 minutes or until most of liquid...

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