Chicken in Wine Sauce-El Salvador Recipe - Food.com chicken,    cherry pepper,    tomato paste,    green pepper,    oil,    red peppercorn,    coriander seed,    caper,    dried garlic,    olive,    prune,    onion,    worcestershire sauce,    apple cider vinegar,    salt,    red wine This recipe comes from El Salvador, and is very similar to the Latin American dish arroz con pollo. However, with arroz con pollo the rice is cooked with the chicken, where this dish does not have ric...

Chicken, Pumpkin and Sweetcorn Stew Recipe - Food.com butter,    chicken leg,    tomato paste,    chili dried/powder,    chicken stock,    coriander seed,    coriander leaf,    cumin,    coconut milk,    fig,    prune,    sweet potato,    potato,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    worcestershire sauce,    apple juice,    water Pumpkins are in season now, here is a different recipe for you lovers of this super squash. The coconut milk and apple juice make a nice change to the flavour. This recipe is originally from the West ...

Lamb Tagine Recipe - Food.com chili dried/powder,    chicken stock,    olive oil,    almond,    white peppercorn,    paprika,    coriander seed,    cumin,    cardamom,    prune,    lamb,    salt,    lemon juice A lovely sweet and spicy casserole from Morocco. Cook time doesn't include marinating time. Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 574.3   Calori...

Brisket with Dried Apricots, Prunes and Aromatic Spices Recipe | Bon Appetit beef brisket,    beef stock,    olive oil,    pepper,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    prune,    apricot,    carrot,    onion,    garlic,    salt,    red wine Brisket with Dried Apricots, Prunes and Aromatic Spices Recipe Step 1   Combine 1/3 cup apricots, 3 garlic cloves, 1 teaspoon cumin, salt, cinnamon and 1/4 teaspoon pepper in processor. Using on/off tu... recipes with the same ingredients... Brisket With Dried Apricots, Prunes & Aromatic Spices Recipe - Food.com

Goat biryani recipe - BBC Food red onion,    chili dried/powder,    vegetable stock,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    coriander,    green chili,    cinnamon,    bay leaf,    prune,    onion,    garlic,    duck eggs,    goat,    salt,    rice,    sugar,    lemon juice,    yogurt (plain),    water,    ghee A biryani is perfect for a celebration. This one is topped with a fried duck egg and decorated with coriander. If you can't find goat, use cubed leg of lamb instead. For the biryani, wash and soak...

Iraqi Qeema (Stew of Chickpeas and Diced Meat) Recipe - Food.com tomato paste,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    chili pepper,    cumin,    chickpea,    prune,    onion,    garlic,    lamb,    salt,    honey,    lime juice,    water Qeema in the Iraqi culinary lingo is a traditional stew of finely diced meat (and hence the name qeema, which, etymologically is an ancient Akkadian word, which means 'chopped into small pieces) w...

Easy lamb tagine recipe | delicious. magazine lamb leg,    chicken stock,    olive oil,    almond,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    prune,    onion,    garlic,    tomato This easy lamb tagine is a great recipe for using up storecupboard spices – cumin, ginger, coriander and cinnamon. It's low in calories too. Brown 400g lamb leg steaks, cubed, in 2 tbsp oliv...

Lamb Stew From Southern France Recipe lamb leg,    rice flour,    sweet onion,    tomato paste,    chicken stock,    cornstarch,    olive oil,    thyme,    pepper,    paprika,    mustard powder,    coriander seed,    cinnamon,    cumin,    dried ginger,    allspice,    lemon,    prune,    apricot,    carrot,    garlic,    celery,    salt,    red wine,    wine,    meat A whole leg of lamb (bone and all) goes into the pot with your standard veggies, lots of garlic, most of the spice cabinet, dried fruit and a whole bottle of wine! Two and a half hours later it... recipes with the same ingredients... Lamb Stew from Southern France Recipe | SparkRecipes

Moroccan Lamb Stew with Chickpeas and Prunes Recipe lamb stewing meat,    tomato paste,    chicken stock,    olive oil,    pepper,    coriander seed,    cinnamon,    cumin,    dried ginger,    chickpea,    prune,    apricot,    carrot,    onion,    salt,    cous cous Recipe for Moroccan Lamb Stew with Chickpeas and Prunes, as seen in the April 2009 issue of 'O, The Oprah Magazine.' Preheat oven to 325 degrees. Spread lamb on a large sheet tray and pat dry....

Make your Own Biriyani Spice Masala Recipe Video by Kravings.Blog | ifood.tv chili dried/powder,    turmeric,    star anise,    pomegranate seed,    pepper,    mace,    fenugreek/methi powder,    coriander seed,    coriander,    cloves,    cinnamon,    black cumin,    cumin,    cardamom,    prune Make your own blend that can be bottled and kept on hand to make Biriyani and other meat dishes. Spices like cloves, cinnamon, cumin, black cumin, black cardamom, fenugreek leaves, peppercorns, corian...

Spicy Moroccan Chicken With Apricots and Prunes (Low Fat) Recipe - Food.com chicken thigh,    chili dried/powder,    olive oil,    pepper,    coriander seed,    cinnamon,    cumin,    prune,    apricot,    onion,    garlic,    salt,    honey,    white wine Prepare and marinate ahead of time and just throw it in the oven when you get home. Attractive combination of colors and textures. The aroma while this is cooking is fabulous--and so is its taste. An ...

Middle Eastern Burgers with Yogurt-Garlic Sauce Recipe | EatingWell bulgur wheat,    pitta bread,    ground beef,    olive oil,    canola oil,    pepper,    coriander seed,    cumin,    allspice,    prune,    onion,    garlic,    eggs,    salt,    yogurt (plain),    water Exotic-tasting spices and chopped prunes give Middle-Eastern flair to this succulent, healthy burger recipe. Serve the burgers with the cool, savory yogurt sauce and slices of ripe tomato, lettuce and...

Moroccan Vegetarian Tagine Recipe | olivemagazine red onion,    red pepper,    hot sauce,    vegetable stock,    olive oil,    parsley,    coriander seed,    cinnamon,    cumin,    chickpea,    prune,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    cous cous Our Moroccan tagine recipe with vegetables and chickpeas is vegan, low-fat and easy to make. This tagine feeds four, but the leftovers freeze well STEP 1   Fry the onion and garlic in a spray of olive ...

Northern Indian Lamb Meatballs Recipe ground lamb,    tomato sauce,    vegetables,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    bay leaf,    prune,    onion,    garlic,    eggs,    salt,    bread crumbs,    bread Subtle and Sophisticated: Simmered in a silky tomato-based sauce, these delicate lamb meatballs have sweet prune centers. Indian flatbread and pickled carrots are, respectively, mild and mouthpuckerin... recipes with the same ingredients... Northern Indian Lamb Meatballs Recipe | Martha Stewart

Picadillo-Style Chicken Taco Salad chicken,    cherry pepper,    coriander seed,    coriander leaf,    cumin,    olive,    prune,    plum,    potato,    spring onion,    onion,    tomato,    lettuce,    salt,    monterey jack cheese,    tortilla Picadillo-Style Chicken Taco Salad In a large skillet cook chicken and chopped onion over medium heat until chicken is no longer pink, using a wooden spoon to break up chicken as it cooks. Drain off f...

Moroccan Chicken With Kale and Roasted Squash Recipe | Real Simple acorn squash,    chicken breast,    olive oil,    pepper,    coriander seed,    cinnamon,    dried ginger,    prune,    garlic,    kale,    salt Get the recipe for Moroccan Chicken With Kale and Roasted Squash. Instructions Checklist   Step 1   Heat oven to 450 F. Toss the squash,1 tablespoon of the oil, 1 teaspoon salt, and 1 teaspoon pepper on...

Mixed Fruit and Cheese Ball Recipe - Food.com pecan,    coriander seed,    date,    raisin,    prune,    apricot,    apple,    cheddar cheese,    cream cheese,    crackers,    sour cream This is really good, with a mix of sweet and savory tastes. Serving Size: 1 (51) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 160.7   Calories from Fat 129 g 80 %   Total Fat 14...

Winter Cranberry Ketchup Recipe - Food.com canola oil,    pepper,    coriander seed,    allspice,    cranberry,    prune,    onion,    garlic,    red wine vinegar,    salt,    sugar Found in the 1997 cookbook, Vegetarian Planet, this is, for me, a most unusual condiment! [Edited on 28 Dec 2010 to correct my garlic/ginger error!] Serving Size: 1 (18) g   Servings Per Recipe: 50   AM...

Pamidvris Satsebela | Recipes Wiki | Fandom corn oil,    pepper,    paprika,    coriander seed,    cayenne pepper,    prune,    onion,    garlic,    tomato,    salt Geogrian tomato sauce. This sauce often accompanies basturma, grilled marinated meat. The prunes add a hint of sweetness, while the coriander adds depth. Try serving his sauce with American-style stea...

Dried Fruit Compote Recipe - Food.com orange peel,    pine nut,    almond,    coriander seed,    lemon,    raisin,    fig,    prune,    apricot,    brown sugar,    rose syrup A fruit salad to serve with breakfast or for dessert when the fresh fruit isn't great. This one has a fantastic flavour with the rosewater and spices. Serving Size: 1 (127) g   Servings Per Recipe:...

Stuffed Leg Of Lamb With Balsamic-fig-basil Sauce Recipe butter,    lamb leg,    olive oil,    almond,    thyme,    rosemary,    pepper,    mint,    coriander seed,    basil,    fig,    currant (zante),    prune,    garlic,    balsamic vinegar,    salt,    vegetable fat spread,    honey,    creme de cassis Submitted By: Barbara E. Preheat oven to 400 degrees F (200 degrees C).   . Combine the chopped prunes and currants with the creme de cassis in a small bowl, and set aside.   In another small bowl, comb...

Turkey Ham Tagine Recipe - Food.com turkey ham,    beef stock,    olive oil,    almond,    curry powder,    turmeric,    coriander seed,    coriander leaf,    cinnamon,    dried ginger,    lemon,    prune,    sweet potato,    onion,    garlic,    water A lowfat twist on Moroccan stew. 1 cup tagine and 3/4 cups couscous is 8 points. Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 300.9   Calories from Fat 72 ...

Ancho-Cashew Mole Sauce Recipe | MyRecipes chili dried/powder,    chicken stock,    oil,    cashew,    sesame seed,    coriander seed,    cloves,    cinnamon,    aniseed,    raisin,    prune,    onion,    garlic,    tomato,    salt,    tortilla,    bread,    sugar,    water Learn how to make Ancho-Cashew Mole Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove stems and seeds from chiles, reserving 2...

Chicken Tagine With Pine Nut Couscous Recipe - Food.com chicken thigh,    lemon peel,    chicken stock,    olive oil,    pine nut,    turmeric,    pepper,    parsley,    ginger root,    coriander seed,    green chili,    cinnamon,    cardamom,    prune,    apricot,    onion,    garlic,    salt,    cous cous Most people think of traditional Moroccan tagines as being long-simmered lamb dishes. When prepared with quick-cooking chicken thighs, they're actually relatively fast to make. Fragrant spices giv...

Middle Eastern Burgers Recipe - Food.com bulgur wheat,    pitta bread,    ground beef,    canola oil,    pepper,    coriander seed,    cumin,    allspice,    prune,    onion,    garlic,    eggs,    salt,    water Not your ordinary burger! Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340.4   Calories from Fat 108 g 32 %   Total Fat 12 g 18 %   Saturated Fat 4.1 g 20 % ...

Chicken, Apple and Prune Casserole Recipe - Food.com butter,    chicken thigh,    chicken stock,    turmeric,    parsley,    paprika,    coriander seed,    coriander leaf,    cumin,    dried ginger,    prune,    apple,    onion,    garlic Always a winning winter warmer, this chicken casserole combines apple and prunes to add a different flavour. Time does not include marinating. Serving Size: 1 (831) g   Servings Per Recipe: 2   AMT. PER...

Crock Pot Pork Chops With Apricots and Prunes Recipe - Food.com pork chop,    chicken stock,    oil,    pepper,    paprika,    coriander seed,    cinnamon,    cumin,    prune,    apricot,    onion,    garlic,    salt,    orange juice Dried fruits, such as apricots and prunes, have a lot of iron, and the iron is more readily absorbed when combined with vitamin C. This dish has it all. A nice dish to come home to. Serving Size: 1 (3...

Moroccan Haroseth-Braised Lamb Shanks Recipe | Martha Stewart lamb shank,    tomato paste,    chili dried/powder,    chicken stock,    olive oil,    walnut,    pistachio,    almond,    thyme,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cumin,    bay leaf,    date,    raisin,    fig,    currant (zante),    prune,    apricot,    carrot,    onion,    garlic,    fennel,    celery,    salt,    white wine This recipe for braised lamb shanks is prepped with a sweet marinade in this Passover dinner entree from Craigie on Main chef Tony Maws. Instructions Checklist   Step 1   Add lamb shanks to marinade and...

Moroccan lamb tagine with prunes recipe - BBC Food lamb leg,    orange flower water,    olive oil,    saffron,    pepper,    ginger root,    coriander seed,    cinnamon,    cumin,    prune,    onion,    salt,    honey,    water Lamb and prune tagine is so rich and tempting and this recipe has a splash of aromatic orange blossom water to transport you to the souk! Heat two tablespoons of olive oil in a large lidded pan. Add t...

Moroccan Lamb & Sweet Potato Stew Recipe - Food.com lamb shoulder,    tomato paste,    olive oil,    pepper,    parsley,    paprika,    coriander seed,    cumin,    prune,    mushrooms,    sweet potato,    onion,    garlic,    salt,    rice Delicious Moroccan inspired lamb stew Serving Size: 1 (502) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.9   Calories from Fat 267 g 46 %   Total Fat 29.8 g 45 %   Saturated F...

Venison Dartmouth pie recipe - BBC Food english mustard,    suet,    chicken stock,    beef stock,    oil,    pepper,    mace,    coriander seed,    cinnamon,    allspice,    orange,    raisin,    prune,    apricot,    parsnip,    carrot,    onion,    eggs,    venison,    salt,    baking powder,    fat,    icing,    self raising flour,    flour A rich and comforting venison pie that’s warming wintry food at its finest. Ideal in the run up to Christmas or between Christmas and New Year. To make the pastry, place all the ingredients in ...

Lamb, Prune and Almond Tagine Recipe - Cookitsimply.com lamb leg,    chili dried/powder,    lamb stock,    olive oil,    almond,    turmeric,    parsley,    paprika,    coriander seed,    cinnamon,    cumin,    bay leaf,    prune,    carrot,    shallot,    onion,    garlic,    honey,    ghee This is an easy lamb, prune and almond tagine recipe. It's perfect for a romantic dinner or a special occasion. Blend the coriander, cumin, chilli powder, paprika, turmeric, garlic and 4 tablespoo...

Old World Sugarplums Recipe - Food.com desiccated coconut,    walnut,    nutmeg,    coriander seed,    cinnamon,    cardamom,    allspice,    date,    orange,    prune,    apricot,    salt,    sugar From nourished kitchen blog on foodbuzz.com Serving Size: 1 (356) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 34.3   Calories from Fat 19 g 57 %   Total Fat 2.2 g 3 %   Saturated...

Madeira Glazed Chicken Thighs Recipe by Diet.Chef | ifood.tv chicken thigh,    beef stock,    sage,    pepper,    coriander seed,    prune,    madeira,    water Combine prunes and Madeira in a small bowl; cover and let stand 8 hours.   Place a small nonstick skillet over medium-high heat until hot.   Add coriander seeds; cook 1 minute or until golden, stirring ...

Moroccan Chicken Tagine Recipe | SparkRecipes chicken leg,    olive oil,    ras el-hanout,    turmeric,    white peppercorn,    pepper,    nutmeg,    mace,    coriander seed,    cayenne pepper,    cinnamon,    dried ginger,    anise,    allspice,    prune,    apricot,    onion,    garlic,    tomato Easy, delicious and healthy Moroccan Chicken Tagine recipe from SparkRecipes. See our top-rated recipes for Moroccan Chicken Tagine. Put 3 tbsp of ras-el-hanout in a food processor with garlic cloves ...

Mediterranean Chicken with Dried Fruits and Couscous Recipe by admin | ifood.tv butter,    chicken breast,    chicken stock,    orange peel,    pepper,    coriander seed,    bay leaf,    raisin,    prune,    apricot,    onion,    salt,    cous cous 1. In a medium size skillet, melt butter. Add chicken; saute for 2 minutes per side, until golden. Remove chicken from skillet. Set aside.   2. Add onion to skillet; saute for 3 minutes, until softened...

Beef and Prune Tangia - Meltingly tender beef, stewed with prunes and plenty of aromatic spices. beef stewing meat,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    paprika,    coriander seed,    coriander leaf,    chili pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    allspice,    lemon,    prune,    onion,    garlic,    tomato,    salt,    honey Meltingly tender beef, stewed with prunes and plenty of aromatic spices. Mix all of the spices together with olive oil to coat the meat.   Combine all the remaining ingredients, except the stock toge...

Sweet Potato and Pumpkin Stew | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    oil,    pepper,    oregano,    coriander seed,    coriander leaf,    coriander,    cinnamon,    cumin,    coconut milk,    prune,    sweet potato,    onion,    garlic,    zucchini/courgette,    sweetcorn,    pumpkin,    marrow,    salt Sweet Potato and Pumpkin Stew is a community recipe submitted by tootsievalentine and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Pre-heat the ove...

Irani Chicken | Australia's Best Recipes chicken,    desiccated coconut,    chili paste,    oil,    nuts,    saffron,    poppy seed,    peppercorn,    coriander seed,    cloves,    cinnamon,    cumin,    prune,    onion,    garlic,    milk,    yogurt (plain),    ghee Rich Persian chicken dish. Blanch almonds and pistachios and grind into a paste with other nuts as well as spices, except saffron, cloves, cinnamon and peppercorns, and coconut. Mix in salt and yoghur...

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