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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 prune juice
 fig

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeSalami Di Fichi (Fig Salami) Recipe - Food.com
anise liqueur,    walnut,    fig,    sambuca,    ouzo,    prune juice
A great addition to an hors doeuvres table, or as a gift. Also perfect with a set of cheeses. This fig salami is absolutely delicious and easy to make too! Comes from the Marche area of Italy. If you ...


picture of recipeDark Christmas Cake | Recipes Wiki | Fandom
butter,    egg yolks,    egg whites,    candied peel,    glazed cherry,    bicarbonate of soda,    almond,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    pineapple,    date,    raisin,    fig,    currant (zante),    salt,    brown sugar,    brandy,    prune juice,    flour
Makes 15 lbs of fruit cake. 1 lbs blanched almonds 3 lbs seedless raisins 2 lbs currants 1 lbs candied cherries cut in half 1 lbs dried figs, chopped 1 lbs dates, cut up 11⁄2 lbs chopped mixed c...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeEasy Fig Filling Recipe by Fresh.n.Natural | ifood.tv
fig,    honey,    prune juice,    orange juice,    lemon juice
Combine all ingredients in a saucepan.   Cook for 15 minutes, stirring constantly.   Cool.   Use as filling in yeast cakes.   Recipe Summary   Difficulty Level: Very Easy   Servings: 2   Nutrition Facts   Ser...


picture of recipeFruit Jumble Recipe by Fresh.n.Natural | ifood.tv
date,    raisin,    fig,    prune,    apricot,    prune juice,    lemon juice,    yogurt (plain)
Cut fruit in; small pieces.   Soak overnight in fruit juices with rind.   Top with yoghurt.   Recipe Summary   Difficulty Level: Very Easy   Nutrition Facts   Serving size Complete recipe   Calories 2262 Cal...





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