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 High-Protein Burger - Vegetarian Society
red onion, quinoa, black beans, oil, cashew, psyllium/iispaghula, pepper, flax seed/linseed, cumin, lemon, sweet potato, garlic, soy sauce, salt, panko bread crumbs, water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
First make a flax ‘egg’. Put the ground flax seeds and wat...
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|  Vegan Sticky Toffee Pudding Recipe | olivemagazine
butter, bicarbonate of soda, oil, cashew, vanilla extract, psyllium/iispaghula, nutmeg, cinnamon, dried ginger, date, apple cider vinegar, salt, baking powder, brown sugar, milk, flour
Let warming spices and a rich toffee sauce (made with homemade cashew cream) do the talking with this vegan sticky toffee pudding recipe
STEP 1 Heat the oven to 180C/fan 160C/gas 4 and butter a deep ...
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 Nut Butter (sugar free) Recipe | SparkRecipes
walnut, pecan, cashew, almond, psyllium/iispaghula, date, salt
Easy, delicious and healthy Nut Butter (sugar free) recipe from SparkRecipes. See our top-rated recipes for Nut Butter (sugar free).
Roast in 350 degree oven almonds,walnuts,pecans. In food processor ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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