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Swedish Rye Cookies Recipe | SparkRecipes butter, rye flour, spelt flour, vanilla, psyllium/iispaghula, cardamom, salt, cream cheese, sugar, water Adapted from 101 Cookbooks, these spelt and rye flour cookies are tender from cream cheese in the dough and aren't too sweet - perfect to accompany a creamy mocha or spiked hot chocolate in the af...
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| Moist Vegan Bran Muffins Recipe | SparkRecipes chia seed, spelt flour, stevia, apple sauce, bicarbonate of soda, canola oil, wheat, psyllium/iispaghula, nutmeg, flax seed/linseed, cinnamon, raisin, prune, eggs, salt, agave syrup, demerara, milk, water Healthy, sweet, dark and sticky, these are delicious warm or cold and freeze very well for later snacking! Preheat oven to 400 F, line 24 muffin cups or grease well. In a small bowl, whisk together fl...
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Elegant Banana Vanilla Bean Custard with Pastry | Australia's Best Recipes butter, egg yolks, spelt flour, cornstarch, vanilla pod, psyllium/iispaghula, flax seed/linseed, banana, wholewheat flour, salt, sugar, milk, water Give it a try, your guests will not leave disappointed! Make the pastry by sifting the flours and salt together in a mixing bowl. Add in the seeds, and husks. Cut-in half of the shortening with a for...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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