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picture of recipeTomato Basil Tartlets Recipe - Food.com
fontina cheese,    puff pastry,    basil,    olive,    tomato,    salt
These are such great little appetizers, especially with fresh tomatoes and basil in season right now. The recipe calls for fontina cheese, but I have used freshly grated parmesan with good results as ...


picture of recipeEmpanadas With Ham, Cheese and Olives Recipe - Food.com
egg yolks,    puff pastry,    olive,    ham,    cheddar cheese
Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


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picture of recipeTuna Empanadas Recipe | MyRecipes
red pepper,    puff pastry,    olive oil,    paprika,    olive,    onion,    garlic,    spinach,    tuna,    eggs,    salt,    lemon juice
Learn how to make Tuna Empanadas. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cover 1 egg with cold water in a pot; bring to a boil. R...


picture of recipeArtichoke Chicken Pizza Recipe: How to Make It
chicken breast,    alfredo sauce,    puff pastry,    olive oil,    oregano,    olive,    onion,    tomato,    artichoke,    monterey jack cheese
Give this pizza a try, and you'll see how easily convenience foods can transform your kitchen into an aromatic pizzeria. Marinated artichoke hearts help gives that rich entree a flavorful twist, b...

recipes with the same ingredients...
Artichoke Chicken Pizza Recipe | CDKitchen.com


picture of recipeEasy Party Pizzas | Australia's Best Recipes
salami,    tomato paste,    puff pastry,    basil,    olive,    tomato,    anchovy,    mozzarella cheese
Easy to prepare before hand and have waiting to cook. These are always a hit at our house.
Using an 8 cm cutter, cut out nine rounds from each sheet of pastry.   Place pastry on oven trays.   Spread wit...


picture of recipeCheese and Basil Sausage Rolls | Australia's Best Recipes
tomato sauce,    tomato paste,    puff pastry,    basil,    olive,    eggs,    beef,    sausage,    parmesan cheese,    mozzarella cheese,    bread crumbs
A great make-ahead snack that the whole family will love.
1. Preheat oven to 220 C/200 C fan-forced. Line 2 large baking trays with baking paper.   2. Combine beef mince, sausage mince, mozzarella, par...


picture of recipeOlive Puffs Recipe - Food.com
cherry pepper,    puff pastry,    olive
I prepared these little puff pastry wrapped olives last Christmas and saw them disappear very quickly. You could use the jalapeño stuffed, garlic stuffed, anchovy stuffed, or even kalamata olives...


picture of recipeZucchini and Hake in Puff Pastry Recipe - Food.com
puff pastry,    hake,    olive oil,    pepper,    basil,    olive,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    salt,    bread crumbs,    white wine
I was in Spain for Thanks Giving and I bought a cooking magazine called “Comer Bien”
Serving Size: 1 (393) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 944.9   Calor...


picture of recipeSpicy Beef Empanaditas
tomato paste,    puff pastry,    lime peel,    ground beef,    cayenne pepper,    cumin,    olive,    raisin,    onion,    garlic,    eggs,    salt,    salsa,    water
Buttery, flaky, rich puff pastry provides the perfect starting point for this savory appetizer.
Preheat oven to 400 F. Line a large baking sheet with parchment paper. For filling, in a medium skillet ...


picture of recipeArgentinian meat pies (empanadas Argentinas) recipe : SBS Food
butter,    ground pork,    tomato paste,    chili dried/powder,    puff pastry,    olive oil,    pepper,    paprika,    cumin,    olive,    sultana,    onion,    eggs,    beef,    salt,    fortified wine
Cooling time: 1 hour   Chilling time: 1 hour   Heat the oil and butter in a large saucepan over medium heat and cook the onions until light golden.   Add the meat, cumin, paprika, chilli, salt, pepper an...


picture of recipeChicken pot pie - Recipes - delicious.com.au
butter,    chicken thigh,    puff pastry,    chicken stock,    thyme,    tarragon,    bay leaf,    olive,    carrot,    onion,    garlic,    celery,    eggs,    mustard,    white wine,    flour
A classic, hearty meal perfect for those wintry nights.
1.   Preheat oven to 200 C. Heat oil in a large, heavy-based saucepan over high heat. Cook chicken, turning, for 6-8 minutes or until browned all...


picture of recipeMoroccan chicken pies - Recipes - delicious.com.au
chicken breast,    egg yolks,    puff pastry,    chicken stock,    olive oil,    turmeric,    saffron,    ginger root,    coriander leaf,    cinnamon,    olive,    apricot,    onion,    garlic,    lemon juice,    flour
There's nothing more delightful than freshly baked pie straight out of the oven. This spiced-up individual Moroccan chicken version really delivers.
1.   Preheat the oven to 180 C. Combine the flou...


picture of recipeMushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society
chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...


picture of recipePizza Squares Recipe - Food.com
salami,    tomato paste,    puff pastry,    olive,    cheese
A great appetizer or snack for kids and adults! Easy to make, hassle free and fun. Very tasty with pesto or hummus as dipping sauce. Use mild or hot salami slices, and sprinkle on some finely chopped ...


picture of recipeGreen Olive Pesto Palmiers Recipe - Food.com
puff pastry,    olive oil,    cashew,    olive,    parmesan cheese
I invented this recipe to serve with my Smoky Capsicum Dip, which I'm yet to post. Very nice and elegant version of chip 'n dip. Makes lots!
Serving Size: 1 (37) g   Servings Per Recipe: 50   AM...


picture of recipeMediterranean Tomato Bites Recipe - Food.com
gouda cheese,    feta cheese,    puff pastry,    oregano,    basil,    olive,    tomato
From TOH magazine. Looks like a delicious appetizer or snack!
Serving Size: 1 (74) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 233.2   Calories from Fat 148 g 64 %   Total Fat ...


picture of recipeGreen Olive Poppers Recipe | MyRecipes
puff pastry,    pepper,    olive,    eggs,    water
Learn how to make Green Olive Poppers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk together 1 egg and 2 Tbsp. water. Cut 1 froze...


picture of recipeMini Tuna Empanaditas Recipe - Food.com
cherry pepper,    puff pastry,    oil,    pepper,    caper,    olive,    onion,    garlic,    tuna,    seasoning
It is important not to use water-packed tuna for this, it will not work for the filling, purchase tuna packed in olive oil ONLY! This should give you between 50-60 small empanaditas, you can prepare (...


picture of recipePassaladiere Recipe - Food.com
puff pastry,    olive oil,    thyme,    rosemary,    pepper,    basil,    olive,    onion,    garlic,    tomato,    salt,    parmesan cheese
A delicious, rich, wonderful herbed onion, tomato and olive tart from Provence.
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 625.5   Calories from Fat 404 ...


picture of recipeRoasted Red Sweet Pepper, Provolone and Ricotta Puffs Recipe - Food.com
provolone,    red pepper,    puff pastry,    romano cheese,    ricotta cheese,    pepper,    parsley,    oregano,    olive,    milk
I love these appetizers TOO much!! They're simple, but soooo delicious!! You can play with the recipe too, adding in other ingredients that are your own personal favorites! :)
Serving Size: 1 (816...


picture of recipeAubergine, Tomato and Haloumi Tart Recipe - Food.com
puff pastry,    halloumi cheese,    pepper,    oregano,    olive,    sun dried tomatoes,    tomato,    salt,    icing,    milk
This tasty tart is easy to prepare and tastes great with a crisp, green salad.
Serving Size: 1 (326) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.5   Calories from Fat 236 g...


picture of recipeMy Cheesy Chicken Pie Recipe - Food.com
chicken,    green pepper,    puff pastry,    chicken stock,    oil,    olive,    onion,    parmesan cheese,    milk,    flour
Yummy, hearty, delicious and not that heavy either!! The cheese really gives it a twist.
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 275.8   Calories from...


picture of recipeBaby Elephant Ears Procencale Recipe - Food.com
egg yolks,    puff pastry,    olive oil,    parsley,    olive,    onion,    garlic,    sun dried tomatoes,    salt
This is a non-sweet version.
Serving Size: 1 (626) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 596.5   Calories from Fat 403 g 68 %   Total Fat 44.8 g 68 %   Saturated Fat 10.2 g...

recipes with the same ingredients...
Baby Elephant Ears Procencale Recipe | MyRecipes


picture of recipeTuna and Goat Cheese Empanadillas Recipe - Food.com
cherry pepper,    puff pastry,    goat's cheese,    olive oil,    pine nut,    pepper,    paprika,    caper,    olive,    onion,    garlic,    tuna,    salt
Empanadas are crisp turnovers that can be filled with anything from ham and cheese to spinach and pine nuts, or the previous day's leftovers. Altough they are often associated with South America, ...

recipes with the same ingredients...
Tuna And Goat Cheese Empanadas Recipe


picture of recipeHam a La King Recipe - Food.com
butter,    cherry pepper,    puff pastry,    chicken stock,    parsley,    peas,    olive,    ham,    mustard,    worcestershire sauce,    cheese,    milk,    water,    flour
This is a delicious recipe from TOH for a great way to use up leftover ham. Times are an estimate.
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 569   Calor...


picture of recipeChorizo-Pepper Hand Pies
egg yolks,    queso fresco,    taco sauce,    red onion,    chorizo sausage,    puff pastry,    olive oil,    parsley,    oregano,    cumin,    olive,    garlic,    tomato,    sweet pepper,    salsa,    milk
Chorizo-Pepper Hand Pies
Heat the oil in a large skillet over medium heat. Add the onion, garlic, and sweet pepper and cook, stirring occasionally, until tender, 7 minutes. Add the chorizo, stirring o...


picture of recipeOlive Bread Sticks Recipe, Whats Cooking Amrica
egg whites,    feta cheese,    puff pastry,    parsley,    olive
Olive Bread Sticks are such a great accompaniment to so many meals, plus they also make a quick and easy appetizer to serve your family and friends.
Preheat oven to 400 degrees F. Grease a large bakin...


picture of recipeHam Empanadas | Australia's Best Recipes
egg yolks,    puff pastry,    olive,    eggs,    ham,    cheese
You can never settle for just one of these tasty pastries! I love these as a cold snack.
Place the eggs in a small saucepan, cover with water and bring to the boil.   Boil for 10 minutes, drain, cool f...


picture of recipePuff Pastry Olives Recipe by Holiday.Cook | ifood.tv
egg yolks,    puff pastry,    olive,    water
GETTING READY   1. Take out the frozen pastry from freezer, place outside for 20 minutes at room temperature and thaw.   2. Preheat oven to 400 F before baking.   MAKING   3. Take one of the two pastry sh...


picture of recipePuff Pastry-Wrapped Olives – Recipes Network
cherry pepper,    puff pastry,    parsley,    lemon,    olive,    eggs,    parmesan cheese,    flour
Step 1   Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.a   Step 2   In a mixing bowl, toss together the Parmesan, lemon zest and parsley until combined.a   Step 3   In a separ...


picture of recipeBrazilian Meat Turnovers Recipe by creative.chef | ifood.tv
butter,    puff pastry,    ground beef,    pepper,    paprika,    cloves,    olive,    raisin,    onion,    eggs,    bacon,    salt
GETTING READY   1) Thaw the pastry.   2) Roll out to a rectangle 8 x 16 inches.   3) Cut into eight 4 inch squares.   4) Preheat oven to 400 .   5) Peel and finely chop the onion.   6) Grind or coarsely pro...


picture of recipeFlaky Mushroom Swirls - Recipe #3998 - Foodgeeks
dried chervil,    puff pastry,    oil,    pepper,    olive,    mushrooms,    onion,    salt,    parmesan cheese
Try this recipe for Flaky Mushroom Swirls on Foodgeeks.com
In a large heavy skillet, heat 2 tbsp. of oil over medium-high heat until hot but not smoking. Add the onions and saute them until just limp,...


picture of recipeBacon and Baby Spinach Tarts | Australia's Best Recipes
puff pastry,    olive oil,    pepper,    olive,    onion,    tomato,    spinach,    bacon,    salt,    cheese
An easy cheesy, tasty tart!
Preheat oven to 200C.   Combine oil, bacon and onion in a frying pan and gently brown.   Add tomatoes and spinach, until spinach is wilted. Season with salt and pepper. Take ...


picture of recipeSeafood Pizza Recipe by admin | ifood.tv
tomato paste,    puff pastry,    garlic salt,    oil,    oregano,    caper,    olive,    onion,    tomato,    shrimp,    crab,    tuna,    anchovy,    milk
Drain anchovies and soak in milk to remove excess saltiness.   Sprinkle a 10-inch (25-cm) flan tin with cold water.   Preheat oven to 400 F (205 C).   On a floured surface, roll out pastry dough to fit d...


picture of recipeSummer Squash And Tomato Tart Recipe by admin | ifood.tv
puff pastry,    pesto,    goat's cheese,    olive oil,    pepper,    olive,    yellow squash,    onion,    tomato,    eggs,    salt,    water,    flour
1. Preheat the oven to 425 and line a baking sheet with parchment paper. In a large skillet, heat the olive oil. Add the squash and onion and season with salt and white pepper. Cover and cook over mod...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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