Pumpkin Curry Recipe - Food.com butter,    curry powder,    turmeric,    ginger root,    green chili,    red chili,    coconut milk,    button mushroom/champignon,    onion,    garlic,    pumpkin,    water I love this vegetarian curry. It's colourful, cheap and filling. Serving Size: 1 (407) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 479.1   Calories from Fat 301 g 63 %   Tot...

Pumpkin Chutney Recipe - Food.com mustard seed,    ginger root,    red chili,    apple,    pumpkin,    apple cider vinegar,    salt,    brown sugar This tasty and and long keeping chutney goes with almost all cold meats, cheeses and curries. very interesting alternative to the usual run of the mill chutneys. Serving Size: 1 (3765) g   Servings Per...

Thai-style pumpkin soup with coriander pesto - Recipes - delicious.com.au red onion,    curry paste,    vegetable stock,    olive oil,    ginger root,    coriander,    red chili,    coconut milk,    lemon,    onion,    garlic,    pumpkin This pumpkin soup is classic and comforting - but with a delicious Thai twist. We love it. 1.   To make the coriander pesto, process coriander, lemon zest, lemon juice and garlic in a food processor. S...

Pumpkin, halloumi & chilli omelette recipe | BBC Good Food halloumi cheese,    olive oil,    rapeseed oil,    mint,    red chili,    butternut squash,    garlic,    pumpkin,    eggs,    balsamic vinegar,    apple cider vinegar Create this colourful one-pan omelette using pumpkin or butternut squash, from BBC Good Food magazine. STEP 1   Heat half the oil in a large frying pan. Cook the halloumi for 1-2 mins on each side unti...

Roasted Red Chili Pumpkin Soup Recipe | CDKitchen.com pumpkin seeds,    heavy cream,    chicken stock,    oil,    pepper,    red chili,    onion,    garlic,    pumpkin,    salt A recipe for Roasted Red Chili Pumpkin Soup made with vegetable oil, onion, garlic, pumpkin puree, Thai roasted red chili paste, chicken broth Heat vegetable oil in a medium saucepan over medium heat....

Lao-Style Lamb Shanks and Sticky Rice Soup Recipe | Australia's Best Recipes lamb shank,    sunflower oil,    pepper,    red chili,    thai basil,    lime,    zucchini/courgette,    pumpkin,    fish sauce,    rice If you're after a hearty soup to feed your soul, then you've stumbled onto the right recipe. Preheat a large cast iron casserole or wide saucepan over high heat. Place shanks on a plate, drizz...

Baked Pumpkin with Rosemary and Orange Recipe | Bon Appetit butter,    olive oil,    rosemary,    pepper,    parsley,    red chili,    orange,    butternut squash,    garlic,    pumpkin,    salt,    bread crumbs Crisp crumbs work well with the soft flesh of a squash and become even more interesting when they aren't packed on top like a crumble, but lightly scattered over and between the pieces of squash. ...

Pumpkin, feta and pine nut filo layer pie recipe | delicious. magazine feta cheese,    phyllo pastry,    olive oil,    pine nut,    rosemary,    red chili,    lemon,    garlic,    pumpkin,    eggs,    milk This vegetarian filo pie recipe has sweet, soft pumpkin, salty feta and the crunch of filo pastry. Serve alongside a crisp green salad Preheat the oven to 200 C/fan 180 C/gas 6. Put the pumpkin or squ...

Curried Pumpkin Soup Recipe - Food.com butter,    chicken stock,    olive oil,    mustard seed,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    cardamom,    coconut milk,    onion,    garlic,    pumpkin,    salt,    water The flavor combinations are creamy yet light. Serve with fresh bread. Serving Size: 1 (451) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.1   Calories from Fat 192 g 80 %   To...

Pumpkin and bean soup with goats' cheese toasts (vegetarian) - Recipes - delicious.com.au butter,    cannellini bean,    vegetable stock,    goat's cheese,    olive oil,    coriander leaf,    red chili,    lima bean,    onion,    leek,    garlic,    pumpkin,    bread Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Heat butter and half the oil in a...

Butternut squash and tomato risotto Recipe | SparkRecipes risotto rice,    vegetable stock,    vegetables,    olive oil,    pepper,    red chili,    butternut squash,    onion,    garlic,    tomato,    pumpkin,    parmesan cheese,    cheese This butternut squash and tomato risotto recipe is a low fat twist on an Italian classic. Adapted from a recipe by Rosemary Conley. 1. Heat the oil in a non-stick pan and fry the onion and garlic unti...

Paul Gayler's Thai Inspired Risotto With Pumpkin Recipe - Food.com risotto rice,    vegetable stock,    curry powder,    pepper,    mint,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut milk,    coconut,    onion,    garlic,    pumpkin,    salt,    vegetable fat spread,    white wine Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook. Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Curried Pumpkin in Tomato Sauce Recipe - Food.com chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    cumin,    lentil,    onion,    garlic,    tomato,    pumpkin,    salt,    lemon juice This is an excellent vegetarian recipe, full of goodness and so easy to cook. Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.1   Calories from Fat 71 g 4...

Easy Vegan Pumpkin Dhal Recipe | Budget-friendly Midweek Meal black mustard seeds,    red onion,    naan bread,    chapattis,    vegetable stock,    sunflower oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    red chili,    cumin,    lentil,    coconut milk,    lime,    garlic,    tomato,    pumpkin,    spinach,    salt,    stock or broth This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan. 1 Heat 1 tablespoon of the oil in a large saucepan set over a low to medi...

Aubergine and chestnut tagine with couscous | delicious. magazine chestnut,    red onion,    olive oil,    turmeric,    parsley,    mint,    ginger root,    coriander seed,    coriander leaf,    coriander,    red chili,    cinnamon,    date,    lemon,    shallot,    garlic,    tomato,    pumpkin,    cous cous Aubergines, chestnuts and dates and spices make this vegetarian tagine a hearty and tastey supper - all it needs is a serving of couscous to go with it. Heat a large saucepan over a medium heat. Add g...

Spicy squash salad recipe - BBC Food black olive,    chili dried/powder,    goat's cheese,    olive oil,    pepper,    red chili,    cumin,    butternut squash,    spring onion,    pumpkin,    spinach,    bok choy,    red wine vinegar,    salt This substantial salad with roasted spicy squash can be served with Paul Hollywood’s rich savoury brioche couronne. Preheat the oven to 200C/180C Fan/Gas 6. In a roasting tray, toss together the...

Stir-fried winter vegetables with black bean and chilli - Recipes - delicious.com.au red onion,    rice wine,    red capsicum pepper,    black beans,    sesame seed oil,    peanut oil,    ginger root,    red chili,    turnip,    daikon,    garlic,    pumpkin,    malt vinegar,    soy sauce,    brown sugar This vibrant vegetarian side features Palisa Anderson’s pumpkin. 1.   Heat peanut oil in a wok over high heat until the surface shimmers slightly. Add the onion, garlic, ginger, pumpkin, radish a...

Thai Coconut Pumpkin Soup Recipe - Thai.Food.com shrimp paste,    oil,    coriander leaf,    green chili,    red chili,    basil,    coconut milk,    onion,    pumpkin,    shrimp,    salt,    lemon juice,    water Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.7   Calories from Fat 253 g 86 %   Total Fat 28.2 g 43 %   Saturated Fat 19.7 g 98 %   Cholesterol 0 mg 0 %   ...

Tasty Indian Baby Pumpkin (Tinda) Curry Recipe | CDKitchen.com oil,    garam masala,    turmeric,    ginger root,    coriander seed,    green chili,    red chili,    cumin,    bay leaf,    potato,    tomato,    tinda,    pumpkin,    salt,    water A recipe for Tasty Indian Baby Pumpkin (Tinda) Curry made with baby pumpkin, potatoes, ginger, coriander seeds, cumin seeds, whole red chilies, garam Mix the potato with 1/2 tsp of turmeric powder and...

Crispy pork belly with cashew nut caramel and pickled watermelon - Recipes - delicious.com.au pork belly,    sunflower oil,    cashew,    perilla,    kaffir lime leaves,    ginger root,    coriander,    red chili,    radish,    daikon,    spring onion,    garlic,    watermelon,    pumpkin,    rice vinegar,    fish sauce,    palm sugar,    brown sugar,    lime juice,    black sesame seeds How do you improve on crispy, cracking pork belly? Add pickled watermelon and cashew nut caramel for the ultimate dinner party dish. 1.   Remove skin from pork belly. Sit a large bamboo steamer over a ...

Panch Mishali Recipe by hiran.biswas | ifood.tv oil,    panch phoran,    coriander,    green chili,    red chili,    peas,    potato,    french beans,    pumpkin,    aubergine/eggplant,    cabbage,    salt,    sugar,    milk Authentic Bengali vegetarian dish prepared using a mix of 5 vegetables. 1. Wash and cut all the vegetables into about 8 pieces.   2. Dice the whole red chilies.   3. Panch phoron is a mixture of equal q...

Vegan Thai red curry recipe - BBC Food chili flavored oil,    vegetable stock,    oil,    turmeric,    pepper,    lemongrass,    ginger root,    coriander seed,    coriander leaf,    green chili,    red chili,    cinnamon,    cumin,    coconut milk,    lime,    sweet potato,    shallot,    spring onion,    garlic,    french beans,    zucchini/courgette,    pumpkin,    salt,    rice,    sugar This easy vegan Thai curry is hot and spicy, but fragrant and soothing. Feel free to customise with seasonal vegetables. To make the curry paste, dry-fry the peppercorns, cumin and coriander seeds unt...

Creamy pot roast chicken recipe | delicious. magazine butter,    chicken,    chicken stock,    olive oil,    tarragon,    parsley,    red chili,    lemon,    butternut squash,    shallot,    garlic,    pumpkin,    white wine,    creme freche A creamy pot roast chicken recipe for autumn. Roast the chicken with pumpkin, tarragon , chilli and parsley. An effortless roast. Preheat the oven to 200 C/180 C fan/gas 6. In a bowl, mix the butter w...

Pumpkin coconut curry recipe | Jamie Oliver curry recipes peanut oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    red chili,    chickpea,    coconut milk,    shallot,    garlic,    tomato,    pumpkin A beautiful vegan coconut chickpea curry recipe from Jamie Oliver. This pumpkin coconut curry recipe is super comforting – a proper winter warmer of a dish. Chop the pumpkin or squash into 3cm c...

Matt Moran's glazed pork and pumpkin with green mango salad - Recipes - delicious.com.au sesame seed oil,    olive oil,    cashew,    mint,    coriander,    red chili,    mango,    lime,    green beans,    tomato,    pumpkin,    shrimp,    pork,    soy sauce,    fish sauce,    palm sugar “A summery Asian twist on roast pork” - Matt Moran. 1.   Preheat oven to 200 C. Line a large baking tray with baking paper.   2.   To prepare the glazed pork and pumpkin, combine soy sauce, o...

Thai prawn and squash soup recipe | delicious. magazine star anise,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    coconut milk,    lime,    butternut squash,    shallot,    garlic,    pumpkin,    kale,    prawn,    anchovy,    fish sauce,    sugar Making a quick home-made stock adds bags of flavour to this Thai prawn soup. Butternut squash and coconut milk add creaminess to contrast the spice. Peel the prawns but leave the tail-shells on and re...

Traditional Aussie Lamb | Recipes Wiki | Fandom butter,    lamb leg,    beef stock,    olive oil,    oil,    thyme,    rosemary,    pepper,    red chili,    potato,    leek,    garlic,    pumpkin,    bacon,    worcestershire sauce,    salt,    red wine,    flour Serves 4 - 6 2 kg (41 lb) leg of lamb 8 cloves garlic, chopped fresh rosemary sprigs 1 cup olive oil salt, pepper 4 large potatoes 8 pieces of pumpkin 2 leeks, cut in half 4 bacon rashers, crisply fri...

Dhal soup with pumpkin recipe | delicious. magazine winter squash,    tomato paste,    oil,    nutmeg,    ginger root,    cloves,    red chili,    cinnamon,    lentil,    coconut milk,    onion,    garlic,    celery,    pumpkin,    sugar Pumpkin puree adds a bit of autumnal colour to this easy Indian-spiced lentil dhal soup recipe. Filling on its own or serve with chunky crusty bread. Heat the oil in a large saucepan over a medium hea...

Pumpkin and peanut curry recipe | delicious. magazine red onion,    tomato paste,    oil,    ginger root,    coriander leaf,    red chili,    coconut milk,    lime,    butternut squash,    garlic,    pumpkin,    peanut butter,    soy sauce,    fish sauce,    sugar This rich and cream pumpkin curry recipe is a perfect winter warmer. If you can't find pumpkin you can use butternut squash instead. Stir the peanut butter into a jug containing 200ml hot water, u...

Spicy Pumpkin Soup Recipe - Food.com vegetable stock,    olive oil,    coriander seed,    red chili,    potato,    onion,    pumpkin The fruityness of the pumpkin well with the chilli and spices in this delious warming soup. Serving Size: 1 (179) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 94   Calories from...

Red Pumpkin Curry Recipe coconut oil,    mustard seed,    curry leaf,    red chili,    coconut,    pumpkin,    salt A spicy indian dish 1. Heat oil.   2. Add mustard seeds, and curry leaves. When they splutter add l.g. powder and add pumpkin pieces.   3. fry for some time.   4. Add salt and very little water to cook....

Kara'a (Libyan Pumpkin Dip) Recipe - Food.com pitta bread,    olive oil,    red chili,    caraway,    cumin,    lemon,    garlic,    pumpkin Serve up this traditional Libyan mezze dish of spiced mashed pumpkin with lots of hot griddled pita bread. Serving Size: 1 (105) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 13...

Indian Vegetable Lentil Soup Recipe - Food.com vegetable stock,    olive oil,    curry powder,    red chili,    lentil,    sweet potato,    potato,    onion,    garlic,    celery,    pumpkin A very easy and tasy soup written down by my dd. Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.5   Calories from Fat 12 g 4 %   Total Fat 1.4 g 2 %   Satu...

Mashed Pumpkin with Cumin and Maple Recipe | Martha Stewart butter,    olive oil,    fennel seeds,    red chili,    cumin,    pumpkin,    maple syrup Give sweet, roasted pumpkin an extra kick of flavor with fennel and cumin seeds, red-pepper flakes, and maple syrup. Instructions Checklist   Step 1   Scrape out flesh from roasted pumpkin.   Advertiseme...

Pumpkin, Cumin and Chilli Soup Recipe - Food.com butter,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    oil,    red chili,    cumin,    onion,    pumpkin,    salt,    sugar This soup will be the star of your fall dinner table when you serve it up using the pumpkin as a bowl. Depending on how spicy you'd like it to be, you can either de-seed the chilli or throw it all...

Gourmet Pearl Couscous Salad With Vegetables and Cashew Nuts and Recipe - Food.com sesame seed oil,    olive oil,    cashew,    coriander leaf,    red chili,    lemon,    green beans,    sweetcorn,    pumpkin,    soy sauce,    salt,    cous cous Serving Size: 1 (187) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 357.6   Calories from Fat 126 g 35 %   Total Fat 14.1 g 21 %   Saturated Fat 2.4 g 11 %   Cholesterol 0 mg 0 %   S...

Coco - Banana's Kenyan Dengu Recipe - Food.com tomato paste,    green capsicum pepper,    red capsicum pepper,    olive oil,    red chili,    mung bean,    onion,    garlic,    pumpkin I adapted this recipe off a fellow vegan and it is just delicious! It is similar to Indian dhal, but it works extremely well with barley or couscous. Very tasty! Serving Size: 1 (116) g   Servings Per ...

Pumpkin Paradox Recipe - Food.com turmeric,    thyme,    rosemary,    red chili,    tomato,    pumpkin,    salt,    brown sugar Red pumpkin is high in fibre but is sweet...so to balance the taste with a bit of sourness and bit of spice was a challenge...in the end, had to take a bit from the East and the West to perfect this r...

Pumpkin Sage and Chilli Risotto Recipe - Food.com butter,    risotto rice,    vegetable stock,    sage,    red chili,    onion,    pumpkin,    parmesan cheese An easy risotto that is spicy and tasty - central eating! Add a couple more chillies if you like it hotter Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 52...

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