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 Butternut, pecan, ricotta and sage pasties recipe - BBC Food
red onion, puff pastry, ricotta cheese, pumpkin seed oil, olive oil, pecan, sage, pepper, butternut squash, eggs, salt, flour
Hearty, sustaining pasties stuffed full of sweet squash, creamy ricotta and pecans - the taste of autumn.
Preheat the oven to 200C/390F/Gas 6 and line a baking tray with baking parchment. Mix the but...
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