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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 quail eggs
 sesame seed oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJapanese Deviled Eggs Recipe | MyRecipes
sesame seed oil,    wasabi,    quail eggs,    soy sauce,    salt,    mayonnaise,    furikake
Think of this appetizer of Japanese Deviled Eggs as deconstructed deviled eggs, with both a spicy sauce and a seasoning mix for dipping.
Instructions Checklist   Step 1   Put quail eggs in a medium pot ...


picture of recipeChop Suey Recipe
chicken breast,    oyster sauce,    light soy sauce,    snap/snow peas,    cake,    cornstarch,    sesame seed oil,    pepper,    carrot,    onion,    garlic,    sweetcorn,    quail eggs,    salt,    tofu,    sugar,    water
A vegetable recipe. I used tofu instead of pork to make it more nutritious and less fatty. My family love it!
Boil the quail eggs for 5 mins.Then cover for 10 mins.   Then run the eggs in cold water f...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeChicken With Snow Peas Stir-fry Recipe
chicken,    oyster sauce,    light soy sauce,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    oil,    pepper,    onion,    garlic,    quail eggs,    salt,    sugar
A simple chicken recipe that my family loves.
Cut the chicken in small pieces.   Put Chicken in a bowl.   Season with salt and pepper.   Let it rest for at least 10 mins.   Boil the quail eggs for 10 min...


picture of recipeNoodle Soup With Quail Eggs Recipe by admin | ifood.tv
vegetable stock,    sesame seed oil,    peanut oil,    white peppercorn,    spring onion,    quail eggs,    soy sauce,    salt,    noodles,    water
1 Bring water to a boil. Add salt and noodles. Cook 3-5 minutes until just tender. Drain, then rinse in cold water. Drain again.   2 Place noodles in a large tureen. Add soy sauce, peanut and sesame oi...


picture of recipeBraised Quail'S Eggs Recipe by admin | ifood.tv
light soy sauce,    snap/snow peas,    cornstarch,    sunflower oil,    sesame seed oil,    mushrooms,    carrot,    quail eggs,    salt,    stock or broth,    sugar
Put the quail's eggs in a bowl of cold water, place in a steamer and steam for 10 minutes.   Remove the eggs and plunge them into cold water for 5 minutes.   Shell the eggs, pour over the soy sauce ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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