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 Smoked haddock fish cake recipe - BBC Food
egg yolks, olive oil, oil, curry powder, turmeric, pepper, parsley, watercress, lemon, potato, spring onion, haddock, quail eggs, eggs, mustard, red wine vinegar, white wine vinegar, salt, panko bread crumbs, flour
These chunky fish cakes have a delightfully crisp crumb and surprise quail's egg in the middle and a curried mayo for dipping.
Cook the potatoes in a pan of boiling water for 15 minutes, or until ...
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|  Kedgeree Risotto | Nigella's Recipes | Nigella Lawson
butter, risotto rice, vegetable stock, oil, turmeric, pepper, parsley, mace, coriander seed, cumin, bay leaf, lemon, leek, haddock, quail eggs, white wine, water
Evoke that great dish of the Anglo-Indian empire, kedgeree, in which smoked fish, rice and spices are bound together.
Cut the haddock into two or more pieces to fit into a frying pan (preferably one w...
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