Shelly's Oklahoma Snails: Snails Menetrel / Escargots a La Menet Recipe - Food.com butter, quatre epices, pepper, parsley, shallot, garlic, snail/escargots, anchovy, salt, bread crumbs, white wine This recipe was originally posted by my good friend Shelly. She adopted this recipe, and then I adopted it. I adore snails, but have never made them at home. This looks very similar to the snails I re...
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