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Enchiladas Fantastico Recipe - Food.com tomato sauce, queso fresco, black olive, chili dried/powder, black beans, corn oil, pepper, pork, monterey jack cheese, tortilla Delicious and authentic Mexican comfort food. A fantastic introduction to cooking Mexican food. Serving Size: 1 (140) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 433 Calorie...
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| Causa Rellena De Atun (Causa Stuffed With Tuna) Recipe - Food.com queso fresco, black olive, farmer cheese, chili dried/powder, oil, pepper, avocado, lemon, potato, onion, tuna, eggs, salt, mayonnaise, cheese My son came home from Peru describing this dish and we finally found it on a website with traditional Peruvian recipes. It's such a delicious meal! You can substitute the tuna with salmon or any o...
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Easy Delicious Enchilada's Recipe - Food.com chicken breast, queso fresco, black olive, green pepper, hot sauce, picante sauce, jalapeno, avocado, onion, tortilla, sour cream I think these enchiladas are better than any restaurant I have ever had, I made the recipe myself, very easy and very good! I regularly serve it to guest and it is always a winner. Sometimes instead o...
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| Avocado Toasts with Corn, Olives & Queso Fresco Recipe queso fresco, pumpkin seeds, black olive, olive oil, pepper, coriander leaf, avocado, lime, spring onion, sweetcorn, salt, bread Avocado toast gets an upgrade with pan-seared corn, olives, and queso fresco! This makes a hearty, satisfying breakfast any day of the week. Cook the corn topping: In a small skillet over high heat, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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