Flank Steak with Orange and Avocado Salsa Recipe beef flank steak,    queso fresco,    ancho chili,    red onion,    salad,    olive oil,    pepper,    coriander leaf,    avocado,    orange,    white vinegar,    salt,    tortilla,    lime juice Switch up your dinner routine this flank steak and citrus-avocado salsa! It's easy to make on the stovetop or on a grill, and feeds the whole family. Serve as tacos or over salad greens. Begin mak...

Short Rib Chili | Food & Wine queso fresco,    adobo,    ancho chili,    red onion,    tomato paste,    chipotle,    chicken stock,    canola oil,    pepper,    oregano,    coriander seed,    coriander leaf,    jalapeno,    cumin,    garlic,    tomato,    beef ribs,    white vinegar,    salt,    sugar,    red wine,    water Justin Chapple's thick, meaty Short Rib Chili gets layers of heat from fresh jalapeños, smoky chipotles in adobo, and fruity ancho chile powder. Make the chili:   Step 1   Heat oil in a large ...

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