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 Slow Cooker Pot Roast Stew
beef chuck steak, tomato paste, red pepper, beef stock, rosemary, cinnamon, allspice, butternut squash, quince, chokeberry/cooking apple, onion, balsamic vinegar, apple cider vinegar, salt, cous cous, red wine
Squash and quince enhance the flavor of tender pot roast in this healthy and hearty meal recipe.
Place onions in a 5- to 6-quart slow cooker. Place beef on top of onions. In a bowl combine wine, tomat...
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|  Butternut Squash Custard with Poached Quince and Pine Nuts | Martha Stewart
egg yolks, pumpkin seeds, heavy cream, olive oil, pine nut, white peppercorn, butternut squash, quince, salt, brown sugar, lemon juice
Michael Anthony, executive chef at Gramercy Tavern in New York City, shared this superb recipe for butternut squash custard.Photo credit: Ellen Silverman
Instructions Checklist Step 1 Preheat oven t...
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 Fez Couscous Recipe - Food.com
butter, lamb shank, oil, turmeric, saffron, pepper, nutmeg, ginger root, chili pepper, cinnamon, chickpea, raisin, butternut squash, quince, turnip, carrot, onion, zucchini/courgette, tomato, salt, cous cous
I came I saw I tweaked and it became this by the gutsygourmet.
Serving Size: 1 (629) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 688.4 Calories from Fat 138 g 20 % Total Fat...
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