 Apple and Quince Crisp with Rum Raisins Recipe | Bon Appetit
butter, nutmeg, raisin, quince, apple, salt, sugar, vanilla ice cream, dark rum, lemon juice, whipped cream, water, flour
Apple and Quince Crisp with Rum Raisins Recipe
For rum raisins: Step 1 Simmer raisins and rum in small saucepan 3 minutes. Remove from heat. Ignite with match; let flames burn out, about 4 to 5 minu...
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|  Spiced quince and ginger upside-down cake with caramel custard recipe | delicious. magazine
butter, egg yolks, golden syrup, bicarbonate of soda, vanilla pod, nutmeg, ginger root, cloves, cinnamon, dried ginger, orange, lemon, quince, eggs, salt, muscovado, sugar, dark rum, double cream, milk, flour
Squeeze some lemon into a large bowl of cold water. Peel, quarter and core the quinces, then cut them into 2cm thick wedges, dropping the wedges into the water as you go to stop them discolouring. Hea...
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