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 Carne Con Salsa De Frutas Ecuador Recipe
beef chuck steak, heavy cream, beef stock, oil, pepper, peach, quince, pear, apple, onion, tomato, salt, sugar, white wine
A dish from Ecuador
Heat 4 tablespoons of the oil in a skillet and saute the onion until it is soft. Using a slotted spoon transfer the onion to a casserole dish. In the oil remaining in the skillet...
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|  Fruit Butter Recipe - Food.com
nutmeg, cinnamon, mango, grape, cantaloupe melon, plum, nectarine, peach, apricot, quince, pear, crabapple, apple, fruit, sugar, fruit juice, water
This is a basic-whatever lights you candle recipe. You can add spices, booze or nothing and have a wonderful fruit butter. Enjoy
Serving Size: 1 (0) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY...
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