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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 quince
 pistachio

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpiced Rice with Pickled Quince and Pomegranate
butter,    chicken,    vegetable stock,    pistachio,    turmeric,    pomegranate seed,    pepper,    mint,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    allspice,    quince,    onion,    garlic,    apple cider vinegar,    salt,    rice,    sugar,    water
When food writer Danielle Centoni puts the word 'spiced' in her recipe name she means it. This flavorful rice side dish has cumin, cinnamon, coriander, cardamom, cloves, and turmeric all packe...


picture of recipePersian love cake - Recipes - delicious.com.au
butter,    pistachio,    almond,    cloves,    cinnamon,    cardamom,    bay leaf,    allspice,    orange,    quince,    eggs,    brown sugar,    sugar,    red wine,    yogurt (plain)
1.   For the poached quince, peel and core quinces, reserving peel and seeds. Cut quince into wedges and place in acidulated water (1L water and juice of 1 lemon). Wrap peel and seeds in a muslin ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeMembrillo (Aka: Quince Paste) Recipe - Food.com
pistachio,    almond,    lemon,    quince,    sugar,    water
Quince is very bitter until it is cooked. This is one of many versions of this old recipe, but this is my favourite.
Serving Size: 1 (68) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeCassata semifreddo with roasted autumn fruits recipe - BBC Food
egg whites,    candied peel,    glazed cherry,    pistachio,    vanilla pod,    raisin,    blackberry,    quince,    pear,    maple syrup,    sugar,    fortified wine,    double cream,    water
This frozen pudding combines the flavours of the traditional Italian cassata sponge cake for a show-stopping dessert.
To make the cassata semifreddo, first grease and double line a 450g/1lb loaf tin l...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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