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 Oven-baked quince - delicious. magazine
butter, star anise, cinnamon, quince, demerara, sugar, vanilla ice cream, white wine, lemon juice
For an easy autumn pud, try oven-baked quince. Bake quince with lemon, wine and spice, then sprinkle with sugar and grill until golden.
Heat the oven to 160 C fan/ gas 4. Peel, halve and core the quin...
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|  Upside-Down Quince Gingerbread Cake
butter, ginger bread, quince, apple, sugar, vanilla ice cream, buttermilk, water
Quinces are very hard and are shaped like fat pears with flat bottoms. When unripe, they are greenish in color. They are inedible unless cooked. Select quinces free of blemishes. Let them sit at room ...
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 Apple and Quince Crisp with Rum Raisins Recipe | Bon Appetit
butter, nutmeg, raisin, quince, apple, salt, sugar, vanilla ice cream, dark rum, lemon juice, whipped cream, water, flour
Apple and Quince Crisp with Rum Raisins Recipe
For rum raisins: Step 1 Simmer raisins and rum in small saucepan 3 minutes. Remove from heat. Ignite with match; let flames burn out, about 4 to 5 minu...
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|  Quince tarte tatin recipe - BBC Food
butter, puff pastry, vanilla pod, star anise, cinnamon, bay leaf, lemon, quince, sugar, vanilla ice cream, flour
This tarte tatin uses quince, which comes from the same family as the apple and pear. It should not be eaten raw but has a wonderfully fragrant flavour once cooked.
Place the quince, caster sugar and...
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