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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 quinoa flour
 stevia

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSugarless Sesame - Date And Carob Cookies Recipe
quinoa flour,    millet flour,    buckwheat flour,    rice flour,    stevia,    cornstarch,    canola oil,    cinnamon,    carob,    date,    salt,    water,    black sesame seeds
There's no getting around it - these bites are unlike anything you have *ever* tried. For one thing, they are gluten free, nut free and completely vegan. But secondly, these carob-battered cookies...


picture of recipeQuinoa PB Muffin Recipe | SparkRecipes
egg whites,    quinoa flour,    stevia,    cinnamon,    peanut butter
Mix all ingredients in a mug and cook it in the microwave for 1 minute. Serving Size: makes 1 mug muffin Number of Servings: 1   Recipe submitted by SparkPeople user VALENMORAB.   Share on Facebook Shar...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeSpelt, Quinoa and Flaxseed Bread Recipe | SparkRecipes
quinoa flour,    spelt flour,    stevia,    almond oil,    vanilla extract,    flax seed/linseed,    eggs,    apple cider vinegar,    salt,    baking powder,    almond milk
Basic recipe to increase protein and fiber.
Preheat oven to 300 degrees. Combine dry ingredients in one bowl. Combine wet ingredients into another bowl. Mix wet into dry. Put in bread pan. Bake for 32...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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