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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 quinoa flour
 almond milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlueberry Banana Almond Muffins Recipe | SparkRecipes
agave,    quinoa flour,    bicarbonate of soda,    oats,    almond,    cinnamon,    banana,    wholewheat flour,    eggs,    baking powder,    almond milk
Healthy muffins, great for breakfast on the go!
Mix dry ingredients in a large bowl Mix the Wet ingredients in a separate bowl mix the two until well combined, pour into lined muffin tin and bake on 3...


picture of recipeQuinoa Bread (Bread Machine) Recipe - Food.com
butter,    quinoa flour,    yeast,    salt,    sugar,    almond milk,    flour
Couldn't find one that worked so I created this one based on a combination of several I found on-line. Adjust the yield below to match the capacity of your bread machine. I use a 1 lb loaf recipe ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeSpelt, Quinoa and Flaxseed Bread Recipe | SparkRecipes
quinoa flour,    spelt flour,    stevia,    almond oil,    vanilla extract,    flax seed/linseed,    eggs,    apple cider vinegar,    salt,    baking powder,    almond milk
Basic recipe to increase protein and fiber.
Preheat oven to 300 degrees. Combine dry ingredients in one bowl. Combine wet ingredients into another bowl. Mix wet into dry. Put in bread pan. Bake for 32...


picture of recipeGluten-Free, Dairy-Free, Egg-Free Waffles Recipe | SparkRecipes
quinoa flour,    amaranth flour,    cornstarch,    oil,    vanilla extract,    flax seed/linseed,    salt,    baking powder,    sugar,    almond milk,    water
I made these waffles as kind of an experiment when I had a bunch of ingredients on-hand. They turned out very tasty, but they're surprisingly hard to cook. It seems like they take about 2.5 times ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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