Sri Lankan Jackfruit Curry Recipe | olivemagazine fried onions,    black mustard seeds,    chili dried/powder,    rapeseed oil,    curry powder,    turmeric,    pandan leaf,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    jackfruit,    coconut milk,    onion,    garlic,    tomato,    salt,    rice,    sugar,    lime juice Make this vegan Sri Lankan jackfruit curry recipe from London's Kolamba restaurant. You'll need plenty of fresh spices and a tin of green jackfruit STEP 1   Heat the rapeseed oil over a medium ...

Kerala-Style Fish Curry rapeseed oil,    turmeric,    pepper,    paprika,    ginger root,    cayenne pepper,    coconut milk,    olive,    shallot,    garlic,    bass,    salt,    lemon juice Originating from the tropical south coast of Indian, Kerala-style fish curries often feature creamy coconut milk. Accompany with jasmine rice and green beans. Spread the fish pieces out and sprinkle 1...

Caribbean Curried Quorn Flatbreads - Vegetarian Society quorn,    red pepper,    salad,    rapeseed oil,    peanut,    curry powder,    turmeric,    ginger root,    coriander,    green chili,    kidney bean,    coconut milk,    onion,    garlic,    peanut butter,    rice,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. For the rice: Bring a medium pan of water to the boil. Add the rice an...

Tomato Curry With Coconut Rice | Nigella's Recipes | Nigella Lawson black mustard seeds,    garlic flavored oil,    english mustard,    chili dried/powder,    olive oil,    rapeseed oil,    garam masala,    turmeric,    black onion seed,    peas,    coconut milk,    lime,    spring onion,    onion,    garlic,    tomato,    salt,    rice,    water Here I'm happy: the acid brightness of the tomatoes is met with the sweetness of peas and the rich creaminess of the coconut rice. For the curry   Heat the oil in a wide casserole or pan that comes...

South Indian Potato Curry split peas,    olive oil,    rapeseed oil,    garam masala,    mustard seed,    curry leaf,    coriander seed,    coriander leaf,    red chili,    cayenne pepper,    basil,    urad dal,    coconut milk,    potato,    onion,    tomato,    salt This south Indian potato curry recipe takes inspiration from the Chennai region. The flavours come from dried hot red chillies, mustard seeds and garam masala. Pour the oil into a medium pan and set o...

Thai fish curry recipe - BBC Food curry paste,    rapeseed oil,    ginger root,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    aubergine/eggplant,    spinach,    fish,    soy sauce,    fish sauce,    rice Frozen fish is cheap and easy. Use it in Eat Well for Less' simple Thai fish curry for a delicious, budget meal. Bring a large saucepan of water to the boil. Add the rice and stir well then return...

Lighter South Indian fish curry recipe | BBC Good Food black mustard seeds,    rapeseed oil,    garam masala,    turmeric,    pepper,    ginger root,    curry leaf,    coriander seed,    coriander,    green chili,    cumin,    mango,    coconut milk,    lime,    onion,    garlic,    green beans,    haddock,    cod,    fish,    rice Use reduced-fat coconut milk and white fish fillets to make a low-fat, low-calorie curry that's still luxuriously creamy STEP 1   Heat the oil in a large non-stick frying or saute pan. Add the cumi...

Rose Elliot's Thai Flavoured Mushroom Stroganoff (Veggie) Recipe - Food.com cornstarch,    rapeseed oil,    turmeric,    pepper,    lemongrass,    ginger root,    coconut milk,    lime,    button mushroom/champignon,    salt,    rice Vegetarian Thai inspired mushroom stronganoff Serving Size: 1 (420) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.1   Calories from Fat 408 g 57 %   Total Fat 45.4 g 69 %   Sat...

Spiced bream with charred sweetcorn cream recipe - BBC Food butter,    rapeseed oil,    thyme,    parsley,    paprika,    nutmeg,    coriander seed,    coriander leaf,    green chili,    cumin,    black cardamom,    coconut milk,    coconut,    lime,    garlic,    sweetcorn,    salt,    honey,    double cream A fresh and zingy fish recipe that’s worth hunting down fresh coconut for. Preheat the oven to 220C/200C Fan/Gas 7. Score the seabream fillets using a sharp knife.   Mix the cumin, coriander, pa...

Red curry marinated prawns red onion,    curry paste,    rapeseed oil,    pepper,    coriander leaf,    coconut milk,    lime,    prawn,    salt 1) Heat grill to high. Whisk together coconut milk, curry paste, onion, coriander, lime juice, and oil in a large bowl. Season, to taste, with salt and pepper. Place prawns in the bowl and toss to coa...

Grilled lobster tails brushed with basil oil served with grilled corn-coconut milk sauce olive oil,    rapeseed oil,    pepper,    basil,    coconut milk,    onion,    garlic,    sweetcorn,    lobster,    salt,    water For the lobster and basil oil: 1) Combine oil and basil in a blender and blend for 2 minutes. Strain into a bowl and season with salt and pepper. 2) Preheat the griddle to high. Thread 2 skewers throu...

Throwdown's country captain chicken butter,    chicken thigh,    ancho chili,    chili dried/powder,    chicken stock,    rapeseed oil,    almond,    turmeric,    thyme,    pepper,    parsley,    fennel seeds,    coriander seed,    cloves,    chili pepper,    cumin,    cardamom,    coconut milk,    sultana,    currant (zante),    spring onion,    onion,    garlic,    tomato,    bacon,    salt,    rice,    honey,    white wine,    water,    flour 1) For the curry mix: Combine all the spices in a small bowl.   2) For the coconut rice with spring onions: Melt the butter in a medium saucepan over high heat. add the onion and cook until soft, about...

Dave's party potstickers ground pork,    oyster sauce,    hot sauce,    hoisin sauce,    cornstarch,    rapeseed oil,    curry powder,    mint,    ginger root,    coriander leaf,    thai basil,    coconut milk,    spring onion,    mirin,    orange juice 1) First, make the sauce, which can be done a day in advance of the final preparation. Combine all of the sauce ingredients in a non-metallic bowl and mix well. It does not matter in which order the i...

Spice-crusted Monkfish in Tomato Sauce - The lemongrass gives an almost Thai flavour to this beautif monkfish,    chili dried/powder,    rapeseed oil,    oil,    pepper,    lemongrass,    ginger root,    fennel seeds,    coriander seed,    coriander,    green chili,    cumin,    bay leaf,    coconut milk,    lemon,    garlic,    tomato,    salt,    cheddar cheese,    double cream,    yogurt (plain),    ghee The lemongrass gives an almost Thai flavour to this beautiful monkfish. First make the spice mix. Put all the ingredients in a small frying pan and lightly toast over a low heat, until they turn a s...

Crunchy Peanut Butter, Turkey and Coconut Curry - Stir peanut butter into this spicy curry for a ric turkey stock,    tomato paste,    rapeseed oil,    coriander leaf,    cumin,    coconut milk,    lime,    sultana,    onion,    garlic,    tomato,    turkey,    peanut butter Stir peanut butter into this spicy curry for a rich and satisfying meal. Put the onion and garlic in a processor and chop until almost mushy. In a wok or deep saute pan, heat the oil and fry the oni...

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