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Moroccan roast lamb with roasted roots & coriander recipe | BBC Good Food lamb leg, red onion, rapeseed oil, ras el-hanout, coriander, green chili, cumin, lemon, butternut squash, garlic, celeriac Serve up this tasty Moroccan roast lamb dish for a low-calorie main that delivers stacks of flavour and three of your 5-a-day STEP 1 Take the lamb out of the fridge while you chop the onions, squash ...
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| Roast Cauliflower Wedges with Tahini Dressing | Love Food Hate Waste butter, rapeseed oil, ras el-hanout, pomegranate seed, coriander, garlic, cauliflower, tahini, lemon juice, yogurt (plain) Preheat the oven to gas 7, 230C (fan 210C), 450F. Mix the cauliflower with the butter, oil and seasoning in a large bowl. Don’t worry if it breaks up slightly. Roast on a baking tray for 15-18...
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Lentil kofta with orzo & feta recipe | BBC Good Food orzo pasta, feta cheese, olive oil, rapeseed oil, oats, ras el-hanout, parsley, lentil, lemon, garlic, tomato, eggs, sugar Middle-Eastern inspired vegetarian 'meatballs' pair perfectly with orzo pasta and creamy feta cheese - a deliciously different everyday dinner STEP 1 Put the lentils, egg, oats, ras el hanout...
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| Baked Beetroot with Quorn and Lemon Tagine - Vegetarian Society quorn, red onion, red pepper, vegetable stock, rapeseed oil, ras el-hanout, pepper, parsley, paprika, lentil, lemon, pear, carrot, beetroot, garlic, tomato, cous cous Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the oven to 200 C/gas mark 6. Peel the beetroot and cut into 3cm ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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