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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ras el-hanout
 pine nut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpiced koftas with honey & chickpeas recipe | BBC Good Food
ground lamb,    olive oil,    pine nut,    ras el-hanout,    parsley,    fennel seeds,    chickpea,    lemon,    tahini,    honey,    yogurt (plain)
Spiced lamb koftas are a great budget option for a simple family meal. Serve with a drizzle of the creamy yogurt dressing, and baked chickpeas
STEP 1   Heat oven to 180C/160C fan/gas 4. Using a pestle ...


picture of recipeNadiya Hussain Lemon Lamb with Couscous | BBC2 Fast Flavours 2021
lamb leg,    oil,    pine nut,    ras el-hanout,    saffron,    pomegranate seed,    coriander leaf,    lemon,    spinach,    cous cous,    honey
Nadiya Hussain's simple roast lamb traybake from Fast Flavours on BBC2 is flavourful with zesty preserved lemons and ras-el-hanout.
Preheat the oven to 180 C/fan 160 C and have a tray large enough...


16 Piece Cookware Pots and Pans Set
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picture of recipeSpicy lamb and cherry tomato pizza - Recipes - delicious.com.au
pizza bread,    red onion,    pine nut,    ras el-hanout,    mint,    coriander,    lemon,    garlic,    tomato,    lamb,    yogurt (plain)
Spicy lamb gives this pizza a real point of difference. Friday night pizza just got a cool makeover!
1.   For the mint yoghurt, combine yoghurt, 2 teaspoons lemon juice and mint in a bowl. Season with ...


picture of recipeLamb-stuffed aubergines recipe | BBC Good Food
ground lamb,    red onion,    salad,    olive oil,    pine nut,    ras el-hanout,    parsley,    paprika,    sultana
This iron-rich supper is packed with tasty ingredients. Ras el hanout, sultanas, pine nuts and herbs give it an irresistible North African flavour
STEP 1   Heat oven to 200C/180C fan/ gas 6. Place the ...


picture of recipeSpiced Cauliflower Couscous | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    pine nut,    ras el-hanout,    coriander leaf,    coriander,    cauliflower
Spiced Cauliflower Couscous is a community recipe submitted by Stonesoup and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Whizz the cauli in your f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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