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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ras el-hanout
 pistachio

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePumpkin swirls with pomegranate - Recipes - delicious.com.au
butter,    dried cranberry,    phyllo pastry,    olive oil,    pistachio,    ras el-hanout,    sesame seed,    pomegranate seed,    coriander,    chickpea,    onion,    garlic,    pumpkin,    honey,    lemon juice
Crunchy filo envelopes roasted pumpkin, pistachio and cranberry for a delicious vegetarian treat.
1.   Preheat the oven to 190C. Line a large baking tray with baking paper. Combine ras el hanout with 1...


picture of recipeLamb Tagine with Preserved Lemon Recipe | EatingWell
lamb shoulder,    red onion,    red pepper,    lemon peel,    olive oil,    pistachio,    ras el-hanout,    parsley,    paprika,    mint,    ginger root,    turnip,    carrot,    beetroot,    garlic,    salt,    lemon juice,    milk,    yogurt (plain)
Smoky paprika yogurt and an herb and preserved-lemon salsa verde add pops of flavor to this healthy slow-cooker recipe. If you have extra time, brown the lamb and onions, in batches, before adding the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeChicken bastilla with orange salad recipe - BBC Food
butter,    chicken thigh,    egg yolks,    black olive,    phyllo pastry,    icing sugar,    chicken stock,    olive oil,    walnut,    pistachio,    almond,    ras el-hanout,    turmeric,    thyme,    pepper,    coriander leaf,    cinnamon,    dried ginger,    orange,    lemon,    carrot,    onion,    garlic,    cucumber,    eggs,    salt,    honey,    sugar,    lemon juice
The bastilla is a famous chicken pie from Morocco that combines sweet and savoury flavours.
Heat the olive oil in a large saucepan. Add the onions, cover the pan and leave to cook for around 15 minut...


picture of recipeSpiced fish tagine recipe - BBC Food
seafood stock,    olive oil,    pistachio,    ras el-hanout,    turmeric,    pomegranate seed,    pepper,    nutmeg,    coriander seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    lemon,    onion,    garlic,    tomato,    salt,    cous cous,    water
A tagine is perfect for warming you up on a cold night. Making your own ras-el-hanout makes this dish extra special.
For the ras-el-hanout, mix all of the ras-el-hanout ingredients together until wel...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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