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Peanut Butter Scones Recipe With Jam | olivemagazine butter, peanut, raspberry jam/preserve, peanut butter, salt, raspberry jelly, sugar, self raising flour, clotted cream, milk Try our peanut butter scones recipe. Peanut butter and jelly is a classic American flavour combination, so we've made peanut butter and jelly scones STEP 1 Put the milk and peanut butter in a pan...
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| Choc Berry Trifle | Australia's Best Recipes butter, mascarpone, cornstarch, vanilla extract, raspberry, bean, eggs, raspberry jelly, sugar, cocoa powder, dark chocolate, self raising flour, cream, milk Absolute heaven. I get asked for the recipe all the time. Make jelly as directed on packet in a trifle dish. Set. Chocolate cake: Mix all ingredients by hand. Bake in a square tin at 170C for 60 min...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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