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Artichoke Olive Salsa Recipe - Food.com kalamata olive, red onion, olive oil, pepper, basil, garlic, tomato, artichoke, salt This recipe came in the weekly emails I receive from the Meatless Monday website. It looked so delicious I just had to try it. Perfect as a starter to an Italian or Mediterranean themed meal. Serve wi...
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| Artichoke Salsa Recipe - Food.com red onion, chili dried/powder, olive oil, oregano, jalapeno, garlic, tomato, artichoke, red wine vinegar Salsa doesn’t have to mean “South of the Border.” This one is 100 percent Italian, loaded with tomatoes and artichokes (1/4 cup of vegetables, and all the nutrients they provide, in ...
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Mediterranean Orange and Olive Salad Recipe - Food.com kalamata olive, red onion, olive oil, pepper, orange, artichoke, salt Very yummy. The orange flavor interacted really really nicely with the kalamata. Serving Size: 1 (238) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 148.6 Calories from Fat 41 ...
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| Vegan Chickpea Salad Recipe - Food.com red onion, olive oil, pepper, chickpea, garlic, tomato, artichoke, balsamic vinegar, salt Cold chickpea based mediterranean salad. Healthy and vegan. Serving Size: 1 (272) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 307.3 Calories from Fat 98 g 32 % Total Fat 10....
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| Artichoke and Hearts of Palm Salad Recipe - Food.com hearts of palm, dried cranberry, red onion, olive oil, pepper, parsley, cranberry, artichoke, salt, lime juice This can be served as a salad or an appetizer......But any way you serve it, I think you're gonna love it. I clipped this out of the newspaper a few years ago and I've been making it ever sinc...
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| Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup Recipe - Food.com hearts of palm, red onion, pepper, coriander leaf, chili pepper, avocado, artichoke, cucumber, lettuce, white vinegar, salt From the foodnetwork website and am so excited to try this one! Seems like it is versitile in that can add shirmp, crab, tomato, etc by what is on hand. Serving Size: 1 (405) g Servings Per Recipe: 4...
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