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Buddha's Herb Mix for Mushrooms Recipe - Food.com tarragon, rosemary, pepper, parsley, oregano, chives, celery seed, basil, salt This is a wonderful spice blend created by Buddha to use with mushrooms when they are the main fare. This will keep 6 months or more. Some recipes you can use this with include Chef #166642's Reci...
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| Fresh Herb Butter Recipe - Food.com butter, rosemary, marjoram, chives, basil, lemon juice We make this a lot in the summer when fresh herbs are just a door step away. Late in the summer, we make this in quantity and divide into approximately 1/2 cup measurements, roll in cylinders and wrap...
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Compound Butter - Alton Brown Recipe - Food.com butter, olive oil, thyme, sage, rosemary, chives From Food Network, episode The Case for Butter. Although the herbs might change, the technique is the reason for posting this recipe. I have had varying luck with flavored butters. Often, they separat...
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| French Herb Blend Recipe - Food.com dried chervil, orange peel, thyme, tarragon, sage, rosemary, chives, celery seed A lovely french blend of herbs. Use to season meats or pasta dishes. Serving Size: 1 (128) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 140.3 Calories from Fat 39 g 28 % Tota...
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| Herb French Dressing Recipe by Healthycooking | ifood.tv oil, savory, rosemary, mustard powder, chives, basil, apple cider vinegar, white wine vinegar, salt This Herb French Dressing tastes amazing ! I love my salads topped with this amazing garnish ! Try out this Herb French Dressing and let me know if you like it ! Crush herbs by mortar and pestle or by...
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