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 Haes' Crazy Hot Guacomole Recipe - Food.com
red onion, pepper, dill, coriander, jalapeno, avocado, lime, garlic, tomato, salt
My sisters and I find a reason to open a bottle of wine every time we get together. We sit around in the kitchen, every time in the kitchen, pour generous glasses of wine and chitchat about everything...
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|  RAW mock potato salad Recipe | SparkRecipes
yellow/orange bell pepper, dill, avocado, jicama
totally raw. no cooking. fiber packed. very yummy. makes a good mini meal, snack or side dish.
take off jicama skin and cube jicama to desired sized pieces. skin and cube avocado as well. take stem of...
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 Refreshing Mexican Salad Recipe - Food.com
black beans, olive oil, pepper, dill, avocado, olive, carrot, onion, celery, lettuce, white wine vinegar, salt
I serve this Refereshing Mexican Salad in summer time along with heavier mexican dishes.
Serving Size: 1 (278) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 327.5 Calories from...
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| Herbed Avocado Dressing Recipe - Food.com
pepper, parsley, dill, watercress, dried garlic, avocado, spring onion, salt, buttermilk, yogurt (plain)
I used this as a replace on a ceasar salad, very tasty. WW Points. 1.
Serving Size: 1 (31) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 28.7 Calories from Fat 17 g 61 % Tota...
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| avacado salad dressing Recipe | SparkRecipes
pepper, parsley, dill, dried garlic, avocado, spring onion, salt
Easy, delicious and healthy avacado salad dressing recipe from SparkRecipes. See our top-rated recipes for avacado salad dressing.
Put everything in a blender until smooth Number of Servings: 8 Recip...
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| Creamy Cucumber Soup Recipe | SparkRecipes
dill, avocado, lemon, garlic, cucumber, spinach, salt
Great for warm weather
Place avocado, cucumber, lemon juice,salt and 1/2 of the spinach into blender and blend until smooth and creamy. Finely chop remaining spinach and mix into soup. Add dill and ga...
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| Chilled Cucumber-Avocado- Yogurt Soup Recipe | SparkRecipes
dill, avocado, garlic, cucumber, salt, yogurt (plain), water
This is a variation of one from the Moosewood cookbook that I've made every summer for years. Even kids like this!
Put all ingredients in a food processor. Blend until smooth. Chill for several ho...
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