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 Garlic Aioli Recipe - Food.com
olive oil, cayenne pepper, garlic, eggs, white wine vinegar, salt
Use as a dipping sauce for tapas Banderillos, or as a dip for veggies, over boiled potatoes or serve with meat. Very versatile! Easy to make with a hand blender. From Golden Circle Tapas cookbook.
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|  Simple Mayonnaise Recipe by admin | ifood.tv
egg yolks, oil, pepper, white wine vinegar, salt
Mayonnaise has a Thrilling taste. The eggs and white vinegar gives the Mayonnaise Unlikely taste.
Place egg yolks, salt, and pepper in medium bowl; beat with electric hand mixer at medium speed until ...
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Mayonnaise - Recipe #5700 - Foodgeeks
egg yolks, oil, white peppercorn, mustard powder, white wine vinegar, salt, lemon juice
Try this recipe for Mayonnaise on Foodgeeks.com
Place the egg yolk in the bowl of a mixer and whip on high speed until frothy. Add the dry ingredients and half of the vinegar to the yolks; whisk to co...
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