Artichoke and Green Olive Dip Recipe - Food.com olive oil,    pepper,    parsley,    olive,    garlic,    artichoke,    lemon juice This recipe came from Lauren and Ann Purcell Serving Size: 1 (1102) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 461   Calories from Fat 328 g 71 %   Total Fat 36.5 g 56 %   Satur...

Garbanzo Salad Recipe - Food.com cherry pepper,    olive oil,    pepper,    chickpea,    olive,    spring onion,    garlic,    celery,    balsamic vinegar Garbanzos or Chickpeas appear frequently on Spanish tables. Here is a marinated salad from Sabroso by Noemi Cristina Taylor. Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Green Olive Pesto Recipe - Food.com red onion,    olive oil,    pine nut,    olive,    garlic You can really use this on just about anything. It's really good with pasta or as a topper to fish or chicken. This is one of my all-time favorite recipes. Serving Size: 1 (405) g   Servings Per Re...

Krissy's Olive Tapenade Dip Recipe - Food.com kalamata olive,    black olive,    olive oil,    oregano,    olive,    garlic,    balsamic vinegar Don't know where my DD (Krissy) found this recipe, she's been making it for years; but it's always requested at every family gathering we have and there's never any left. Also great fo...

Basil Olives Recipe - Food.com black olive,    chili dried/powder,    olive oil,    basil,    olive,    garlic If you do not have fresh basil available, pesto will work in a pinch. Add a heaping tablespoon to the olives and taste. Add more as needed. I like to use a mixture of half black and half green olives....

Marinated Moroccan Olives Recipe - Food.com black olive,    chili dried/powder,    olive oil,    coriander seed,    cumin,    lemon,    olive,    garlic Olives are abundant in Moroccan cuisine; often times they are marinated in olive oil and lemon, or in a Moroccan hot sauce called harissa (which is made from red chilis, garlic, coriander and cumin). ...

Easy Black Bean Salsa Recipe - Food.com black beans,    parsley,    coriander leaf,    green chili,    olive,    onion,    garlic,    tomato,    salt I do prefer fresh ingredients, bu tin a pinch, this salsa is quick and easy to prepare with pantry staples. Serving Size: 1 (985) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1...

Marinated Olives Recipe - Food.com black olive,    olive oil,    thyme,    rosemary,    oregano,    bay leaf,    lemon,    olive,    garlic Cook time is marinating time. Serving Size: 1 (17) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 35.9   Calories from Fat 33 g 95 %   Total Fat 3.8 g 5 %   Saturated Fat 0.5 g 2 %...

Marinated Olives Recipe - Food.com black olive,    olive oil,    thyme,    rosemary,    lemon,    olive,    garlic,    white vinegar There is no cooking involved but these do need to age in the refrigerator overnight. They are great to serve as an appetizer. The recipe was found in a book that I received in the cookbook swap--Famil...

Garlic Cocktail Olives Recipe - Food.com kalamata olive,    olive oil,    rosemary,    pepper,    olive,    garlic The longer these olives marinate, the more pronounced the flavor. Serving Size: 1 (511) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 481.9   Calories from Fat 456 g 95 %   Total ...

Artichoke Pesto Recipe - Food.com garlic flavored oil,    cherry pepper,    olive oil,    pepper,    caper,    olive,    onion,    garlic,    artichoke,    salt,    lemon juice Just a simple pesto. Serving Size: 1 (49) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 30.9   Calories from Fat 0 g 3 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholesterol ...

Creamy Mediterranean Dip Recipe - Food.com cherry pepper,    olive oil,    chickpea,    olive,    garlic,    lemon juice Recipe from a summer edition of First magazine. Great for parties. Serve with colorful vegetables or home made foccia for dipping. Serving Size: 1 (86) g   Servings Per Recipe: 12   AMT. PER SERVING % D...

Simple Bean Salad Recipe - Food.com black olive,    olive oil,    pepper,    parsley,    kidney bean,    chickpea,    black-eyed pea,    olive,    carrot,    spring onion,    garlic,    celery,    green beans,    red wine vinegar Cool and refreshing, this delicious salad features protein-packed beans and succulent vitamin A-rich canned carrots with a light dressing. Made in minutes, this tasty side is the perfect complement to...

Green Olive Tapenade Recipe - Food.com olive oil,    caper,    basil,    olive,    garlic,    lemon juice 750 Best Appetizers Serving Size: 1 (229) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 689   Calories from Fat 673 g 98 %   Total Fat 74.8 g 115 %   Saturated Fat 10.2 g 51 %   Cho...

Hot Olive Hot Dog Relish Recipe - Food.com red onion,    cherry pepper,    olive oil,    canola oil,    chili pepper,    olive,    garlic Wanted something different on my hot dog. Found these items in the refrigerator. Serving Size: 1 (29) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 29.6   Calories from Fat 18 g...

Chili Lemon and Bay Olives Recipe - Food.com black olive,    olive oil,    red chili,    bay leaf,    lemon,    olive,    garlic Enjoy a taste of the Mediterranean with this simple, flavourful recipe for piquant, home-marinated olives. Cooks Notes: Serving Size: 1 (1289) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

Hot and Spicy Tapenade Recipe - Food.com chili dried/powder,    olive oil,    green peppercorn,    caper,    lemon,    olive,    garlic This is a yummy tapenade recipe from Deborah Madison's Vegetarian Cooking for Everyone. It is a little different from tapenades I usually make (very lemony) but still good, especially when paired ...

Marinated olives Recipe - Food.com olive oil,    rosemary,    green chili,    lemon,    olive,    garlic Use any mixture of olives that you like but avoid already marinated or spiced olives. These should be made a week before eating and kept refrigerated. Serving Size: 1 (894) g   Servings Per Recipe: 1   ...

Magi Olives Recipe | MyRecipes red pepper,    lemon peel,    orange peel,    olive oil,    oregano,    fennel seeds,    olive,    garlic,    orange juice,    lemon juice Martha prefers a mix of green and black Spanish olives, as well as Greek kalamatas. However, your favorite olives will work just fine. This can be made up to one week ahead and kept in the refrigerato...

Marinated Olives and Fennel Recipe - Food.com kalamata olive,    black olive,    lemon peel,    olive oil,    oil,    thyme,    rosemary,    olive,    garlic,    fennel,    lemon juice This can be used as an appetizer or as a side to any Italian meal. You can use dried roesmary and thyme instead of fresh. Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...

Easy Salsa Verde Recipe - Food.com tarragon vinegar,    olive oil,    tarragon,    pepper,    parsley,    coriander leaf,    green chili,    olive,    spring onion,    garlic,    salt Great with various Mexican foods and chips! A wonderful addition to the dips on the table Serving Size: 1 (239) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 251.4   Calories fro...

Garlic Olive Caper Spread Recipe - Food.com olive oil,    pine nut,    thyme,    pepper,    parsley,    caper,    basil,    olive,    garlic,    lemon juice This sounds fancy, but there is almost no work involved! Serve on sliced baguette. Serving Size: 1 (342) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 516.2   Calories from Fat 4...

Garlic Olive Butter Recipe - Food.com butter,    olive,    garlic I think this is an easily adaptable recipe. You could use more or less olives, or you could do it by hand by mincing the garlic and finely chopping the olives. I got this from a Delallo Olive book, we...

Tomato-Black Olive Relish Recipe | MyRecipes red onion,    olive oil,    pepper,    oregano,    olive,    garlic,    tomato,    salt,    lemon juice Learn how to make Tomato-Black Olive Relish. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine all ingredients in a medium bowl, and...

Texas Caviar Recipe - Food.com olive oil,    pepper,    coriander,    black-eyed pea,    olive,    onion,    garlic,    tomato,    vinegar,    salt,    lime juice This is a very simple Texas caviar recipe (we've had it in our recipe drawer for ages... it's typed on a yellowed piece of paper with an old-school typewriter!). Serving Size: 1 (123) g   Servi...

Marinated Vegetable Salad Recipe - Food.com oil,    pepper,    oregano,    mustard powder,    basil,    olive,    mushrooms,    carrot,    spring onion,    garlic,    celery,    zucchini/courgette,    tomato,    cauliflower,    broccoli,    vinegar,    salt This is a colorful, crunchy make ahead salad. Serving Size: 1 (238) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 226.4   Calories from Fat 173 g 77 %   Total Fat 19.3 g 29 %   Sa...

Mexican Caviar Recipe | MyRecipes olive oil,    pepper,    green chili,    olive,    spring onion,    garlic,    tomato,    red wine vinegar,    salt Learn how to make Mexican Caviar. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Stir together all ingredients ina large serving bowl; co...

Olive Salad Recipe | SparkRecipes bell pepper,    olive oil,    olive,    onion,    garlic chop all ingredients, mix well and refrigerate. better it's better after it set in fridge for a time. Number of Servings: 1   Recipe submitted by SparkPeople user PANCHIS1.   Share on Facebook Share...

Herbed Bean and Fresh Tomato Salad Recipe - Food.com cannellini bean,    red bell pepper,    olive oil,    pepper,    parsley,    oregano,    green chili,    olive,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt Whether you’re looking for a fresh-tasting appetizer to be split among friends or a deliciously, light lunch, these ean-topped tomato halves are the perfect summer dish. As a great protein s...

Angie's Giardiniera - Recipe #19296 - Foodgeeks green bell pepper,    olive oil,    pepper,    chili pepper,    olive,    carrot,    onion,    garlic,    celery,    cauliflower,    salt Try this recipe for Angie's Giardiniera on Foodgeeks.com Combine all ingredients and refrigerate in a closed glass container for two days, stirring occasionally.   Author's Comments   This isn...

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